USusan Portman angase abe ngumculi ngokuhweba, kodwa uGiora Shimoni uthanda ngokulinganayo ithalenta lakhe ekhishini. Lapha, uhlanganyela iresiphi ekhethekile ye-apulaauce kamama wakhe. UShimoni uchaza ukuthi "imfihlakalo kamama wakhe kwakuwukupheka ama-apple peels kanye nama-cores emanzini ukuze enze i-apple juice enhle," bese esebenzisa njengelitshe lokupheka ukuze enze i-appleauce. I-Portman ivula i-apple ijusi yamabhodlela esikhundleni salokho, isinqamuleli esitholile sizoletha imiphumela efanayo okumnandi.
Amanothi wokuhlola nokuhlolwa kwama-Miri's Recipe:
Uma ungenayo i-apple juice ngakwesokunene, amanzi asebenza kahle.
Uma wenza inguqulo yasekuqaleni yalesi iresiphi, kuwumqondo omuhle ukususa imbewu kusuka kwama-apple cores. Ngaphandle kwalokho, ijusi le-apula lingase libe lusizi.
Ngesikhathi iresiphi idinga ama-apula ka-Granny Smith, zizwe ukhululekile ukufaka ama-apula akho owathandayo amaningi, noma usebenzise ukuxuba kwezinhlobonhlobo. Amapula ama-sweet tart afana ne-Pink Lady, uCameo, Braeburn, noma uJonagold asebenza kahle.
Iresiphi yangempela iphakamisa ukufaka isinamoni noshukela ukunambitha ngaphambi kokupheka, kodwa kulula ukulungisa ubumnandi uma ama-apula asevele ephukile abe yi-sauce.
Ihlelwe nguMiri Rotkovitz
Okuzokwenza
- Ama-apula ama-Granny Smith (ahlutshiwe, aphethwe, futhi anqunywe: gcina amaphelethi namaqoqo uma wenza inguqulo yokuqala)
- 1/2 indebe ye-apula (noma amanzi noma i-apple liquid; bheka inguqulo yokuqala, ngezansi)
- Dash sinamoni (noma ukunambitha)
- 1 isipuni ushukela (noma ukunambitha)
- Ama-clove angu-3
- Okuzikhethela: 1/2 indebe i-cranberries eyomile (okungaphezulu noma encane ukunambitha)
Indlela Yokwenza
VERSION EPHAMBILI
1. Esikhathini esikhulu esinezinwele ezinkulu noma esinesitokisi saseDutch , hlanganisa ama-apple tincetu namanzi noma amanzi. Beka phezu kokushisa okuphakathi nendawo, bese upheka ungambulwanga, uvuselela njalo, kuze kube yize ama-apula aqala ukukhulula ama-juice awo futhi ingxube iqala ukumisa.
2. Engeza ama-clove, ukunciphisa ukushisa, nokumboza. Ukuma, ukuvuthisa njalo nokuchoboza ama-apula, kuze kube yilapho ama-apula anethenda futhi ingxube iyinhlanhla, imizuzu engaba ngu-15 ukuya kwangu-20.
(Uma ukhetha i-appleauce epholile, upheke isikhashana, bese ufaka amanzi amaningi).
3. Phuma ekushiseni, susa ama-clove, bese uthakazelisa ukunambitha nesinamoni noshukela. Faka ama-cranberries omisiwe, uma uthanda. Khonza efudumele, noma udlulisele emgodini omboziwe futhi ugcine esitolo esiqandisini.
I-ORIGINAL VERSION
1. Faka ama-apula nama-cores ebhodweni elikhulu bese umboza ngamanzi. Pheka phezu komlilo kuze kube yilapho amaphengula ethambile futhi amanzi enombala we-apula, cishe imizuzu engu-15 ukuya kwangu-20. Ukusebenza phezu kwesitsha, uthele ingxube ngokusebenzisa i-strainer emihle. Londoloza uketshezi esitsheni, futhi ulahle ama-peels kanye nama-cores.
2. Faka ama-apula ahlosiwe epanini elikhulu elinesisindo esikhulu noma i-oven yaseDutch, bese wengeza ngokwanele "i-apula liquid" ukuze ungafihli ama-apula. Engeza ama-clove.
3. Pheka phezu kokushisa okuphakathi, ukuvuthisa njalo, kuze kube yi-apula ngethenda futhi isiphuzo siphunga. (For a sauce esiphundu, engeza amanzi amaningi apula noma amanzi, bese upheka isikhathi eside. Lahla ama-clove, bese ufaka isinamoni noshukela ukunambitha. Faka ama-cranberries omisiwe, uma ufisa.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 135 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 6 mg |
| Ama-carbohydrate | 36 g |
| I-Fiber Dietary | 6 g |
| Amaphrotheni | 1 g |