Lesi sandwich esinezinyosi ze-macaroni neseshizi sigcwele izimbambo ezincane ezikhonjiwe ne-steam umthamo we-umami. Ngasebenzisa i-velveeta macaroni kanye noshizi ngoba konke engangikutholile, kodwa kufanele nisebenzise ngokuphelele izinto ezinhle. Ngincoma ukusebenzisa enye yezindlela zokupheka zethu zama- Southern Food Expert sika-Southern Food ngoba zinezigidi zazo futhi zonke zibukeka zimangalisa.
Okuzokwenza
- I-anyanisi bun
- 1/4 indebe mac n cheese (okusele velveeta)
- 2 tbsp izimbambo ezincane (iresiphi yami lapha)
- 2 tbsp ushizi we-cheddar (obukhali)
- 2 tbsp gruyere
- I-2 tsp ibhotela (usawoti)
- 1 tbsp sauce (i-Captain Foods Island Time Steak Sauce, Kunconywa)
Indlela Yokwenza
- Qala ngokukwakha isangweji. Thatha i-bun ngayinye bese uyigcoba ngamunye wabo nge-steak sauce. Ngendwangu engezansi, unqwabelane ne-cheddar, izimbambo ezincane, i-leftover mac n cheese, i-gruyere, futhi uyibeke phezulu nengxenye ye-bunan anyanisi ne-bhotela engaphandle kwesikhwama.
- Ku-cast iron skillet, noma ucindezela nge-panini, faka sandwich yakho bese uphendulela ukushisa ube phezulu. Ngincoma ukusebenzisa inkinobho ye-panini ngoba ithola kusuka ezinhlangothini zombili ezivumela ukuthi ushizi luqhekeke ngokulinganayo ngenkathi ushaya isinkwa ngesivinini esifanele.
- Vumela isangweji lipheke imizuzu embalwa kuze kube yilapho zonke ushizi ziqhekekile futhi ingaphandle yesinkwa isicwebezela futhi isiphundu.
- Susa ekushiseni bese uvumela isangweji ukuhlala okwesikhashana ukuze ushizi lukhuphuke futhi lusebenze njenge-glue kwis sandwich. Khonza.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 2376 |
| Inani lamafutha | 185 g |
| I-Fat egcwele | 86 g |
| I-Fat Unsaturated | 83 g |
| I-cholesterol | 585 mg |
| I-sodium | 2,553 mg |
| Ama-carbohydrate | 19 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 158 g |