Lezi zinsizakalo ezimangalisayo ezinambitheka njengekhayi eliyisihluthulelo se-lime ku-s'mores ifomu lesangweji. I-marshmallows ayifuni kalula futhi iyancibilika kuma-crackers ase-graham. Abaqhekezi bahlile kancane, bese behlelwe ngekhasi elicebile, eliyi-tart key lime. Sebenzisa iresiphi ehlanganisiwe yekhadi elikhiye ukhiye lomkhiqizo noma umkhiqizo wakho oyithandayo wesitolo.
Mhlawumbe uzoba nenqwaba yekhiyidi eyisikhiye eshiyekile. Sebenzisa njengokucwilisa amajikijolo noma izithelo zezithelo, noma uyisebenzise njengendlela yokusakazwa kwamakhukhi ambalwa , ama-scone , noma ama- biscuits .
Okuzokwenza
- 6 wezipuni ibhotela
- 3/4 indebe granulated ushukela
- 1/2 indebe 100% i-juice ekhanda elibalulekile
- 5 amaqanda amaqanda amakhulu
- Ukuzikhethela: izipuni ezimbili kuya kwezingu-3 zine-liest zest (i-finely grated)
- Izikwele ze-graham ezingu-24 (noma ngaphezulu)
- Ama-marshmallows angu-12 ajwayelekile (noma i-marshmallows ekhethekile yendawo; angasebenzisa okuningi)
Indlela Yokwenza
- Faka i-strainer emihle ngesinsimbi engenasici noma esilalini.
- Epanini elingaphakathi komlilo ophakathi nendawo ephansi, qhafaza ibhotela. Susa ipanishi kusukela ekushiseni bese wengeza ushukela, futhi i-lime juice; Hamba ukuhlanganisa. Hlanganisa izikhupha zamaqanda kuze kube yilapho ingxube ibushelelezi.
- Beka ipanini emuva kokushisa bese upheka ngenkathi ushaya njalo kuze kube yilapho ingxube ifinyelela cishe ngo-180 F kuya ku-190 F ngesimiso sokushisa esheshayo, noma kuze kube yilapho igqoka ngemuva kwekhasi. Ukuze uhlolwe nge-spoon, cwilisa insimbi noma isipuni sokhuni esitokisini. Thatha bese udweba umunwe wakho ngemuva kwekhasi ngokusebenzisa ifilimu ye-custard ukwenza indlela. Uma indlela ihlala isicacile futhi ingagcwalisi, i-custard yenziwe. Ungavumeli ingxube ibilise. Kuzokhukhumeza njengoba kuphefumula.
- Thela ingxube eshisayo ye-custard ngokusebenzisa i-strainer strainer. Lahla izinsila ezishiywe ngemuva ku-strainer.
- Gcoba i-lime zest etholakalayo kahle, uma usebenzisa.
- Beka ishidi lokugoqa epulasitiki ngokuqondile ebusweni be-custard ukuvimbela isikhumba ukuba singenzi. Isiqandisisi amahora amathathu kuya kwangu-4, noma kuze kube yilapho kuphelile.
- Sishisa ihhavini ku-325 F.
- Hlela izikwele eziyi-12 ze-graham ezingxenyeni ezinkulu zokubhaka.
- Uma ngabe ufisa, shaya i-marshmallows kancane kancane phezu kwesibani somlilo noma nge-torch brulee ekhishini. Faka i-marshmallow esigcawini ngasinye se-graham cracker. Bhaka imizuzu emihlanu kuya kwemi-7, noma baze bathukuthele futhi bathambile kakhulu.
- Phakathi naleso sikhathi, hlela abakwa-grac crackers abasele kwenye i-baking sheet. Faka isipuni ngesipuni esingu-1 sekhadi elibomvu lokukhiya ukhiye kwesikwele ngasinye. Beka ishidi lokubhaka efrijini cishe imizuzu emihlanu, noma kuze kubande kakhulu futhi uqine. Noma esiqandisini kuze kufike kahle.
- Lapho ama-crackers avela kuhhavini e-marshmallow aphuma ehhavini, amisa phansi i-marshmallows esithambile kancane ukuze igubungele i-cracker. Vumela bapholise kancane bese beguqula i-cracked chilly-grapped cracker cracker kwi-ngamunye. Khonza ngesikhathi esisodwa.
Izinguquko
Yenza i-lemon meringue ifinyelele ngokuthengwa noma okwenziwe ngekhasi lemon .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 409 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 91 mg |
| I-sodium | 198 mg |
| Ama-carbohydrate | 76 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 5 g |