Nansi iresiphi yesinkwa se-soda e-Irish esheshayo futhi esheshayo ukubhaka. Ukhilimu omuncu kanye ne-buttermilk kwenza isinkwa sibe mnene futhi sinomanzi. Lesi sinkwa siphelele ekudleni kwenkomo yenkomo yenkomo kanye neklabishi kuSuku LukaSt. Patrick, noma njengokudla kokudla noma kunini. Kuyinto enhle kakhulu efudumele efudumele kusuka kuhhavini, ibhotela liqubuka kulo.
Ungenza futhi lokhu ngezithelo ezihlukene ezomisiwe. Zama ama-cranberries omisiwe noma ama-cherry, ama-currants omisiwe, noma ama-apricots omisiwe aqoshiwe. Futhi yebo, ungashiya imbewu ye-caraway uma ungathanda.
Zama lesi sinkwa esinesisindo, usakaze uju oluhlutshiwe noma ezinye okusajingijolo noma i-sitrobheli jamu. Kuyinto okumnandi njengendlela yokugqoka eFrance.
Okuzokwenza
- 4 izinkomishi ufulawa
- 1/2 indebe ushukela
- 2 amathisipuni opheka powder
- 1 ithisipuni yokupheka soda
- 3/4 ithisipuni usawoti
- 2 amathisipuni imbewu caraway
- Amaqanda amabili, ashaywa kancane
- 1 inkomishi ibhotela
- 1 indebe ukhilimu omuncu
- 2 izinkomishi omisiwe
Indlela Yokwenza
- Hlangisa i-oven ukuya ku-350F. Sula i-pan yekhekhe engama-9 "nge-spray baking spray equkethe ufulawa bese ubeka eceleni.
- Esikhathini esikhulu sokuxuba, hlanganisa ufulawa, ushukela, i-baking powder, i-baking soda, usawoti, kanye ne-caraway imbewu bese uvuselela ukuhlanganisa.
- Ngesitsha esincane, hlanganisa amaqanda, i-buttermilk, no-ukhilimu omuncu bese ubetha kuze kube bushelelezi. Hlanganisa ingxube yeqanda engxenyeni kafulawa kuze kube yilapho ufulawa ususwe; ugubungele omisiwe.
- Hlanganisa inhlama ngqo esitsheni cishe izikhathi ezingu-10 kuya kwezingu-12. Inhlama iyobe iyithambile futhi inamathele.
- Beka inhlama epanini elilungisiwe bese ubamba phansi ngobumnene, bese ubeka isigundane esinqunyiwe. Sika izinkinobho ezijulile ezingamamitha angu-4 ubude no-3/4-intshi ukudala isiphambano phezulu kwesinkwa.
- Bhaka isinkwa semaminithi angu-65 kuya kwangu-75 noma kuze kube yilapho siboniswa futhi uzwakale ungafihli uma usithuma ngeminwe yakho. Susa isinkwa esivela epanini nasendaweni ekhoneni lokucingo ukuze uphole. Khonza efudumele.
Ungase ubhake lesi sinkwa se-soda sase-Irish emiphakathini emibili ye-8 "x 4". Phonsa amaphoyinti nge-spray baking spray equkethe ufulawa. Bhaka ku-350 F imizuzu engama-45 kuya kwengu-55 noma kuze kube yilapho i-toothpick efakwe phakathi kwezinkwa iphuma ihlanzekile, izinkwa zibomvu futhi zizwakala kahle lapho zithuthuka.
Ngaphandle kwalokho, ungayibhalela ifomu yamahhala kwiphepha le-cookie. Vele uqoqe inhlama ibe ibhola elinomunwe omunwe. Yibani ibhola le-8 "kwi-cookie sheet egcotshweyo. Bhaka ku-350 F imizuzu engama-45 kuya kwemi-55 kuze kube nsundu yegolide. Isinkwa sizophuza kancane, njengoba kungekho pan ukuze sigcine isimo sayo, ngakho sibhaka isikhathi esincane .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 214 |
| Inani lamafutha | 7 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 48 mg |
| I-sodium | 350 mg |
| Ama-carbohydrate | 38 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 4 g |