Izindlu ze-Gingerbread zijabulisayo ukuhlobisa, kodwa zingathatha isikhathi nesineke. Le recipe isebenzisa i-Pop Tarts esikhundleni se-gingerbread ukulondoloza isikhathi. Zinyene, njengama- cookies we-gingerbread , futhi kulula ukusika ngendlela efanele.
Futhi uma usebenzisa ama-tarts e-frosted pop uphahla, isigamu sokuhlobisa sesivele senzelwe wena! Sebenzisa noma iyiphi i-candy oyithandayo ukuhlobisa. I-gel icing ingasetshenziswa ukwenza amafasitela neminyango.
Okuzokwenza
- Ama-tarts angu-6 - i-flavour e-tile noma ye-chocolate enhlangothini yendlu, 2 nge-icing nama-sprinkles ophahleni
- 1 inkomishi icing royal
- Marshmallows encane, i-icing icing, i-candy yokuhlobisa
- ucezu lwekhadibhodi noma ipuleti njengesisekelo
Indlela Yokwenza
- Yenza i- icing yasebukhosini kuqala.
- Faka isikhwama esikhwameni se-pastry noma esikhwameni esikhulu se-ziploc ngesiphansi esinqunyiwe.
Ukusikisela: Bamba ingxenyeni ephansi yesikhwama ngakwesinye isandla njengeqhwa le-ayisikhilimu. Gweba isikhwama phansi kwesandla sakho ngangokunokwenzeka ukwenza kube lula ukukhipha icing in. Beka eceleni.
- Yenza izinhlangothi zendlu lapho uphahla luzohlala khona kuqala. Bamba enye ye-brown (ushokolethi noma ithafa) I-Pop-Tarts ngokuqondile. Sebenzisa ama-shears ekhishi noma ummese obukhali ukuze unqume izingxenyeni eziphezulu. Phinda ngomunye u-Pop-Tart omnyama.
- Dweba umugqa omfushane we-icing wasebukhosini esihlalweni sakho ukuze wenze uhlangothi lendlu. Cindezela phansi (un-cut) ekupheleni komunye ohlangothini lwe-Pop-Tarts ovele wenza ku-icing.
- Ukuze uqedele ikhoneni lokuqala lendlu, phala umugqa omude we-icing engxenyeni efanele kule Pop-Tart esisekelweni sakho.
- Cindezela i-Pop-Tart engacacile, engayinqunyiwe ngaphakathi kwe-icing ngokuzenzekelayo , ukuze ifinyelele ngakwesokudla ngakwesokunxele osuvele uyenzile. I-ping icing phakathi kwezindonga ukuze ivikeleke.
Uzoba ne-Pop-Tart eyodwa emele ngokuqondile futhi eyodwa ye-Pop-Tart ibeke ngokuzungezile. Kungase kudingeke usebenzise ibhokisi le-Pop-Tart noma ingilazi yokubamba lezi zindonga kuze kube yilapho i-icing idla.
- Linda okungenani ihora eli-1 ukuze icing yome ngokuphelele. Manje uzoba nekhoneni lokuqala lendlu yakho.
- Phinda izinyathelo 4 kuya kwezingu-7 nge-Pop-Tarts enqunyiwe enqunyiwe futhi enganqunywanga ukuze uqedele ezinye izinhlangothi zendlu.
- Ukuze unamathisele uphahla, ipayipi ye-icing emaceleni okusika emaceleni endlu. Namathisela enye yama-Pop-Tarts ama-frosted ukwenza uhlangothi olulodwa ophahleni.
- Phinda ngenye enye i-Pop-Tart efrijini, ukucubungula kwe-piping phakathi kwe-Pop-Tarts uma kunesidingo, ukuze uvikeleke.
- Ukuhlobisa ngendlela oyifunayo, usebenzisa ama-marshmallows amancane, ama-gumdrops kanye / noma ama-Good and Plenty candies we-trim. I-gel icing ingenza iminyango emihle namafasitela. Sebenzisa ukakhukhunathi ogqamile phezu kwe-icing ukuze wenze iqhwa elisekelwe phansi.