Le iresiphi le-strawberry cream cheese pie ngempela i-epitome yentwasahlobo nehlobo. Ifuna amajikijolo amasha agqoke uketshezi phezu kokugcwalisa okomnandi kisikhilimu. Uma unethuba lokusebenzisa amajikijolo ozikhethele, hamba! Ayikho into efana ne-strawberry esanda kuthathwa. Ziyinto enhle futhi i-tart futhi ijusi yonke ngesikhathi esisodwa.
Le pie kufanele yenziwe ngaphambi kwesikhathi ngakho kunethuba lokusetha. I-glaze, eyenziwe ngamanye amajikijolo, elula futhi ahlanzekile, aphelele ahambisana nokuqothula okomile kanye namajikijolo amathenda. Ungasebenzisa ama-raspberries noma ama-blackberries kule recipe esikhundleni, uma ungathanda.
Okuzokwenza
- 1 (9-intshi)
- amanzi ashisayo
- Ngokuba amajikijolo:
- 6 izinkomishi ama-strawberries (ahlanganisiwe)
- 3/4 indebe granulated ushukela
- 3 wezipuni cornstarch
- Isipuni esingu-1 ilamula lemon
- 1 ithisipuni i-vanilla
- Kule Layer Cheese Cheese:
- 1 (8-ounce) iphakheji yekhekheji (i-softened)
- Ishukela se-1/2 se-confectioners '
- Isipuni esingu-1 ilamula lemon
- Isipuni 1 se-lemon
Indlela Yokwenza
Izimpumputhe Bhaka I-Crust Crust
- Ihhavini lokushisa kuya ku-400 F.
- Beka i-pastry epanini lepayipi. Yibani ngamanani we-pie noma i-aluminium foil nobhontshisi omisiwe. Bhaka u-pie kuze kube yilapho kukhanya okuluhlaza okwesibhakabhakeni nokuphuza, cishe imizuzu engu-8 kuya kwezingu-10. (Lokhu kubizwa ngokuthi ukupheka izimpumputhe.) Kulula ngokuphelele.
Lungiselela ama-Berries
- Mash okwanele ama-strawberries ukukala 1 indebe.
- Hlanganisa ushukela oqoshiwe kanye ne-cornstarch epanini elinzima futhi ugqugquzele isipuni esingu-1 lelamula kanye nama-strawberries agcoke.
- Pheka phezu komlilo ophakathi, uvuselele njalo, kuze kube yilapho ingxube igxila futhi ibilise. Lokhu kufanele kuthathe imizuzu engama-5 ukuya kwangu-7. Pheka uphinde ugubungele ingxube ye-sitrobheli ngomzuzu owodwa bese ususa ekushiseni, ugqugquzele i-vanilla, bese ubeka eceleni ukuze uphole ngokuphelele. Qinisekisa ukuthi le sauce ipholile ngaphambi kokuyibeka ku-pie, noma izoqubuka ukugcwalisa ushizi ushizi.
Yenza I-Layer Cheese Layer bese uhlangana
- Esikhathini esiphakathi, shaya ushizi we-ayisikhilimu ushukela we-confectioners, isipuni esingu-1 lelamula, ne-lemon isikhumba kuze kube sebushelelezi bese usakazeka emgqeni we- pie ocolile .
- Hlanganisa ama-strawberries asele futhi uhlele ngaphezulu kwephayi. Thela ingxube ephekiwe nephehliwe e-strawberry phezu kwama-strawberries wonke bese ushaya amahora amathathu kuya kwangu-4 noma uze usethe.
- Faka phakathi kwamadaka ukuze usebenze. Isifriji noma yiliphi iphaya elisele.
Indlela yokukhetha nokugcina ama-strawberry amasha
- Uma uthenga ama-strawberry amasha, bheka lawo aqinile futhi anemibala enobuningi, engenazo izindawo ezithambile noma ezimanzi.
- Amajikijolo akufanele agcoke kuze kube yilapho usulungele ukuwasebenzisa; amajikijolo amanzi cishe angabumba, ngisho nasefriji.
- Uma usulungele ukusebenzisa, hlambulula amajikijolo kahle, bese usika ingxenye ephezulu yamaqabunga nanoma yiziphi izindawo ezimhlophe noma eziluhlaza. Hlanganisa amajikijolo kusukela ekupheleni kwe-stem.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 271 |
| Inani lamafutha | 10 g |
| I-Fat egcwele | 6 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 29 mg |
| I-sodium | 92 mg |
| Ama-carbohydrate | 44 g |
| I-Fiber Dietary | 4 g |
| Amaphrotheni | 3 g |