Le nkukhu elimnandi kakhulu yenkukhu kanye ne-biscuit casserole yisitsha esihle kakhulu sokudla kwansuku zonke emndenini. Ama-biscuits afudumele akwenza kube lula futhi kulula ukuwalungiselela, kodwa angagcwaliswa ngama-Grands amaqhwa! noma amabhisikidi ayenziwe ngokwabo .
Uma ungewona fan of amakhowe, ungawashiya noma uwasekele ngama-carrots aphekiwe noma ama-peas. Ukufafaza kwesinkwa esomile esihle imvuthu noma iziqu ezincibilikisiwe ezihlanjululwayo zinezimpukane zinezela nokuvutha.
Okuzokwenza
- 2 izinkomishi eziphekwe, inkukhu cubed
- I-1 ingaba (u-10 3/4 ounces) ukhilimu oluncibilikisiwe lwesobho sezinkukhu
- 1 ubhontshisi obuhlaza obomvu, obunqanyuliwe uma ukhukhunziwe, efriziwe noma ekheniwe
- 1 ingaba amakhowe, (2 kuya ku-4 oz)
- 1 inkomishi idle ushizi waseMelika noma i-cheddar emnene
- 1/2 indebe imayonnaise
- 1 tube tube ebhisikidi
- Amapuniko amabili ashukela imajarini noma ibhotela
- I-1/4 indebe isinkwa esomisiwe esinezinhlanzi noma imifino enomshini oqoshiwe oqoshiwe *
Indlela Yokwenza
- Sishisa ihhavini ku-375 F (190 C / Gesi 5). I-bhotela encane i-2-quart dish yokubhaka.
- Epanini elingaphakathi, hlanganisa inkukhu ephekiwe, i-soup ekhanda, ubhontshisi obuhlaza, amakhowe, ushizi kanye nemayonnaise. Ukushisa kuze kube yishisa futhi kuqhume.
- Thela ingxube yenkukhu ebhodweni elilungiselelwe lokupheka i-2-quart.
- Hlanganisa amabhisikidi bese uwahlela phezu kwenhlanganisela yenkukhu eshisayo. Geza ama-biscuits nge bhotela elicibilikile bese ufafaza ezinye izicucu zesinkwa okhethiwe phezu kwebhayisikili ngayinye.
- Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engaba ngu-30, noma kuze kube yi-biscuits enombala obomvu.
- Khonza ngokushesha ngesaladi noma utamatisi omuncu omusha kanye namakhukhamba.
Ikhonza 4 kuya ku-6.
Amathiphu
- Faka esikhundleni ukhilimu we-inkukhu isobho ngenhlobo enenhliziyo enempilo noma ukhilimu wezinkukhu namagciwane.
- Faka esikhundleni amabhisikidi aqhathanisiwe nama-Grande amaqhwa noma amabhisikidi afriziwe afanayo, noma ama-biscuits ayenziwe.
Izimpukane Zezinkwa Eziyomileyo Ezizenzekelayo
- Gcoba izingcezu eziningana zesinkwa (noma ngaphandle kwama-crusts) kuze kube yizicucu ezincane bese uphonsa nge-1 isipuni samafutha omnqumo indebe yezambatho zesinkwa.
- Sakaza izicucu zesinkwa ngaphandle kwephepha lokubhaka eline-foil bese ufafaza kancane usawoti. Bhaka ku-325 F cishe amaminithi angu-12, noma kuze kube yilapho izinhlanzi zinyanyiswa futhi zomile.
- Faka cishe u-1/2 indebe yezimbumbulu esikhwameni sesitoreji sokudla bese uqeda nge-pining roll or process in processor yokudla ukuze wenze imvuthu emihle.
- Hamba nge-dash yezinkukhu zokupheka. Yenza amahlumela asele ukuze usebenzise ezinye izinto.