Crab Quiche

Le quiche ye-Crab yenza isinkwa esimnandi noma se-brunch ngesaladi noma indebe yesobho. I-quiche ilula kakhulu ukuyilungisa, futhi igcwele amaprotheni nesinambitheka. Le nguqulo yenziwa nge-crabmeat ne-Swiss ushizi. Isamba esincane se-nutmeg ne-sauteed shallots esinezinyosi sinikeza ukunambitheka okungeziwe. Sebenzisa i-pie eqanjiwe efakwe efriziwe noma i- pastry eyenziwe ngokwenziwe nge-pie.

Okuzokwenza

Indlela Yokwenza

  1. Sishisa i-ovini kuya ku-425 F bese ubeka i-rack phakathi nese-ovini.
  2. Lungisa ipuleti yepayipi ne-chilled futhi ekhishwe inhlama nomugqa ngephepha lesikhumba noma foil. Gcwalisa izilinganiso zamapayipi noma ubhontshisi omisiwe okungenani ezimbili kwezintathu ezigcwele.
  3. Bhaka amaminithi angu-12 kuya kwangu-15, noma kuze kube yilapho nje ubonisa umbala othile. Susa ngokucophelela iphepha noma uboya kanye nezisindo bese ubuyisa i-crust kuhhavini imizuzu engaba ngu-5, noma kuze kube yilapho ilula kancane. Yisuse ehhavini bese uyivumela ipholile ngenkathi ulungiselela ukugcwaliswa. Nciphisa ukushisa kwe-ovini kuya ku-350 F.
  1. Esikhathini se-skillet phezu kokushisa okuphakathi, gcoba ibhotela. Saute izibhamu ezingasese kuze kube ngethenda, cishe imizuzu emibili. Hlanganisa ama-shallots nge-crabmeat nofulawa; beka eceleni.
  2. Phakamisa indebe ye-3/4 ushizi kugobolondo eliphephile, bese uhamba phezulu nomxube we-shallot ne-crab. Fafaza nge-3/4 indebe yeshizi esele.
  3. Esikhathini isitsha shaya amaqanda, ukhilimu, usawoti, pepper, nutmeg, neparsley kuze kuhlanganiswe kahle. Thela igobolondo le-pie.
  4. Bhaka imizuzu engu-25 ukuya kwangu-30 ku-350 F.

Ikhonza 6 kuya ku-8.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 409
Inani lamafutha 28 g
I-Fat egcwele 10 g
I-Fat Unsaturated 8 g
I-cholesterol 126 mg
I-sodium 524 mg
Ama-carbohydrate 25 g
I-Fiber Dietary 1 g
Amaphrotheni 15 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)