Yenza kabusha idivayisi yakho yokupheka yangaphandle
Ukuhlala elangeni, ukushisa imvula nokushisa nokusetshenziswa, kubangela ukuqeda kunoma iyiphi i-grill noma i-smoker ukuze ihlasele. Uma i-grill yakho noma i-smoker ibheka okubi ungase udinge ukuyibeka ingubo entsha yopende ukuze uyibuyisele ekubukeni kwayo kwasekudala. Isinyathelo sokuqala sinquma ukuthi i-grill yakho idinga ukulungiswa yini ngempela.
Uhlobo lwe-Grill
Ama-grills amaningi amasha akudingeki ukuba aqoshwe. Yiqiniso, ama-grilli ensimbi angenasidingo angeke adinge, futhi ama-grils amaningi aphethwe koqweqwe lwawo njengama-grills we-Weber Genesis Series, akudingeki ukuba aphinde aphinde alayishwe.
Kungenzeka ukuthi i-grill yakho idinga kuphela ukuhlanzwa okuhle hhayi umsebenzi ophelele wokupenda.
Oxidization
Inombolo eyodwa isitha se-grill emnyama eqoshiwe akuyona i-rust, i-oxidization. Uma i-grill yakho inesidumbu, bheka ukubuka kuso, ungase ube nenkinga ye-oxidization. Lokhu kungase kungasho ukuthi udinga ukulungisa i-grill yakho. Zama ukugeza i-grill yakho kahle ngamanzi okushisa ekhishini namanzi afudumele. Gwema noma yini ephazamisayo noma uzoba umdwebo ngempela. Uma usomile sewomile ukugqoka izindawo ezithintekile ngamafutha okupheka. Lokhu kuzosiza ukufaka uphawu lwendawo bese ubuyisela ukubukeka kwe-grill yakho noma ukubhema.
Uma ubhekene nomsebenzi wokupenda, kungcono ukuthi wenze wonke umzimba we-grill. Uzodinga ibhulashini enhle yensimbi noma uboya lwe-steel, sandpaper yensimbi kanye ne-BBQ upende. I-Paint ye-grilli kanye nabokubhema kufanele ibe nokumelana nokushisa futhi ikwazi ukubhekana namazinga okushisa angaphezu kuka-degree degrees F / 260 degrees C.
Abanye abantu basebenzisa ukupenda kwe-injini kuma-grils abo kodwa akufanele ube nenkinga yokuthola upende okwenziwe ngokukhethekile ngama-grills.
Ukuhlanza
Qala ngokuhlanza i-grill yakho kahle kakhulu. Ungasebenzisa ukuhlanza kwe-ovini ukuze ungeneli i-grill. Ngokuvamile lokhu kubi kumsebenzi wepende kodwa kusukela umdwebo noma kunjalo lokhu ngeke kube yinkinga.
Noma yikuphi amafutha ku-grill yakho izobuyisela upende. Qaphela ukuthi ungahlukanisa i-grill yakho ukwenza umdwebo ube lula. Khumbula ukuthi ngeke udwebe ngaphakathi, kodwa awufuni ukupenda ukufika ngaphakathi kubashayeli bakho.
Ukushaya
Ukusebenzisa ibhulashi yensimbi noma uboya be-steel, funa phansi. Uma usuhlanzekile kahle uzofuna ukuhamba phezu kwalo nge-sandpaper ukuze ulandele noma yikuphi izindawo eziboshwe. Iningi lalezi zinhlobo ze-grills zenziwe kusuka ku-aluminium ensimbi futhi ngeke zikwazi ukugqwala, kodwa abantu abaningi ababhemayo banensimbi futhi uma upende usugqoke bazogqwala futhi badume kabi. Noma iyiphi i-rust eyashiywe ebusweni bomuntu obhemayo izoqhubeka idla ngensimbi ngisho nangengubo yopende kuyo. Ukuhlaselwa ensimbi yensimbi kuzoqeda le nkinga. Awudingi ukuthola yonke into yokupenda, vele uqiniseke ukuthi indawo ayikho i-rust, ihlanzekile futhi iyabushelelezi.
Ukudweba
Manje usulungele ukupenda. Umthetho wokuqala wokudweba noma yini okumele ube nesineke. Kumele uhlele izingubo ezimbalwa futhi awunayo ingubo eyodwa esindayo. Izingubo ezimbalwa ezincane zizoba ngaphezulu, zibuke kangcono futhi zihlale isikhathi eside. Vumela upende lume ngokuphelele phakathi kwamajazi. Uma umdwebo wakho usuqedile futhi usomile ngokuphelele, faka i-grill yakho noma ubhebheze ukushisa okuphezulu.
Lokhu kuzokwelapha upende bese wenza kube kuhle ukubhema. Ukudweba okuphindiwe ngaphezu kwezinyanga eziningana noma iminyaka kuzokwenza i-grill yakho noma i-foker yakho ingabonakali nakakhulu ukugqwala.
Qaphela kahle imishini yakho futhi izokukhonza isikhathi eside kakhulu.