I-Chocolate Chocolate Endala Ngokwehluka

Leli chocolate elidala elidala elidala, isiphuzo esimnandi sokuwa noma ubusika. Le nguqulo yenziwe nge-chocolate engenasiphuzo, ubisi, ushukela, ne-vanilla. Le tshokolethi eshisayo yisiphuzo esiphelele sokuwa okubandayo noma usuku lwebusika!

Amanye ama-toppings ajwayelekile afaka ama-marshmallows avamile noma ama-mini noma i-spoonful enkulu ye-Marshmallow Creme noma i-Fluff. Noma ubeke phezulu ngekhrimu ehlutshiwe noma ukukhishwa okuhlabayo.

Ishokoledi eshisayo nayo ihambisana nokuningi futhi kunezindlela eziningi zokwenza ukuthi uyenze noma uyenze phezulu. Hlola umehluko ngezansi iresiphi eyisisekelo. Yenza ibe lucebile, engeza ezinye izinongo, noma wengeze amanye ama-liqueurs weminwe kuqulo olukhulile lwezintethe.

Okuzokwenza

Indlela Yokwenza

  1. Beka ushokoledi, ushukela, ubisi, nosawoti epanini elingaphansi kwe-2-quart phezu kokushisa okuphakathi. Ukushisa, kuvuselela, kuze kube yilapho ushokoledi uphuza futhi ingxube ifakwe kahle.
  2. Faka i-vanilla; uthele ushokoledi oshisayo emagatsheni bese uphela nge-spoonful of marshmallow noma ukhilimu ohlutshiwe, uma ufisa.

Izinguquko ezibandayo zeChocolate

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 299
Inani lamafutha 14 g
I-Fat egcwele 8 g
I-Fat Unsaturated 4 g
I-cholesterol 25 mg
I-sodium 183 mg
Ama-carbohydrate 35 g
I-Fiber Dietary 2 g
Amaphrotheni 9 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)