Qaphela, lolu hlobo lwe-fudge olwenziwe ushukela olubomvu ngokuphambene noshukela omhlophe ovamile we-granular futhi obizwa nge-penuche umlutha kakhulu! Zizwa ukhululekile ukungeza ama-walnut ukuba u-penuche kunama-pecans, noma uwenze ngaphandle kwamantongomane nhlobo.
I-fudge yenziwa ngenhlanganisela yoshukela oluyimpuphu neshukela elibomvu.
Okuzokwenza
- 1 1/2 izinkomishi ushukela oluyimpuphu
- Indebe 2/3
- ubisi ophukile
- 2 izinkomishi ezigcwele ishukela ensundu
- 10 wezipuni ibhotela
- 1/4 ithisipuni usawoti
- 1 ithisipuni i-vanilla isuswa
- Okuzikhethela: 1 indebe eqoshiwe yama-pecans noma ama-walnuts
Indlela Yokwenza
- Hlanganisa ipanethi yesikwele esingu-9-intshi ngesipuni sokubhaka noma ukugcoba kancane. Tshayela i-pan ne-plastic plastic; beka eceleni.
- Phakamisa ushukela oluyimpuphu ibe esitsheni bese ubeka eceleni.
- Esikhathini somswakama okhululekile, hlanganisa ubisi ophukile, ushukela omnyama, ibhotela, nosawoti. Letha ingxube kumathumba, uvuselele njalo. Nciphise ukushisa kuya emaphakathi-phansi futhi udilize, uvuselele njalo, kuze kube yilapho ingxube ibhalisa u-236 F nge-candy thermometer (cishe imizuzu engu-25 kuya kwezingu-30), noma kuze kube yilapho isibhakabhaka sifinyelela ibhola elithambile.
- Thethela isitsha esingafuni ukushisa noma isitsha somxube wegesi osebenza ngamandla. Beat in the ushukela oluyimpuphu, kancane ngesikhathi, bese uhlakaza izinhlangothi zitsha bese uqhubeke beshaya kuze ingxube liyancipha futhi bushelelezi. Kusha kancane i-vanilla namantongomane aqoshiwe, uma usebenzisa.
- Sakaza epanini elilungisiwe. Isifriji cishe imizuzu engama-20, noma kuze kuqiniseke.
- Phuma epanini bese ususa ipulasitiki. Sika ezinkathini ezincane.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 151 |
| Inani lamafutha | 5 g |
| I-Fat egcwele | 3 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 15 mg |
| I-sodium | 13 mg |
| Ama-carbohydrate | 26 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 1 g |