I-Dish esebenzisa i-Leftover Animal Parts
Umsizi waseCaribbean umhluzi ocacile owenziwe ngesikhumba inyama, ingulube, noma inkukhu (ikakhulukazi izinyawo). Ipheka okokuqala bese isetshenziselwa i-lime esisha noma ilamula kalamula, uviniga, usawoti, i- parsley , i-pepper ephosiwe, kanye namakhukhamba , ngokuyinhloko iqoqa inyama. Ijwayele ukukhonzwa njengesaladi lesikhathi esiyinkimbinkimbi ebomvu kanye ne- pudding emnyama noma i-pudding e-steamed.
I-souse yesitayela se-Caribbean iyintandokazi phakathi kwabantu bakubo futhi ijwayele phakathi nabapheki abanobuchwepheshe abakholelwa ekungabhubhiseni isilwane esisodwa esilwaneni esihlatshiwe.
(Lokhu kwaziwa njengokudla komsila.)
Izinhlobo ze-Caribbean Souse
Isosa laseCaribbean lenziwa ngezingxenye ezihlukahlukene zezingulube, inkomo noma inkukhu. I-ngulube ye-ngulube iyona evame kakhulu futhi yenziwe ngezindlebe, izinyawo, ama-knuckles, kanye nengxenye yehlombe yengulube . Inselo yenkomo yenziwa ngesithende senkomo kanye nekhanda eliba yi-gelatin lapho liphekwe. Inkukhu-foot foot is kwenziwa ngezinyawo inkukhu.
Indlela Yokukhonza Umsikazi
Nakuba ukudla okuthobekile, kuvame ukuba kwenziwe ngezikhathi ezikhethekile namaqembu. I-Souse isebenza kanye namanye amajusi ayenziwe ngawo. E-Caribbean, i-souse yenziwa ngokuyinhloko futhi idayiswa ngoLwesihlanu nangomgqibelo futhi isebenza ngezikhathi ezithile nge-pudding enhle.
Souse / Head Cheese Emhlabeni Wonke
Kwamanye amazwe, umsizi uyaziwa nangokuthi ushizi wekhanda uma kwenziwa nenhloko yengulube noma ithole. Ijwayele ukujula futhi ihlolwe ibe isoseji noma ibumbwe epanini futhi yakhonzwa njengesihlahla esibandayo.
EVietnam nakwezinye izingxenye ze-Asia, izingxenyeni zekhanda zezingulube zenziwa i- head cheese elicutshungulwa futhi ngokuvamile isetshenziselwa ukugcwalisa ama sandwich e-banh . E-Netherlands naseBelgium, i-head cheese noma i-souse ivame ukukwenziwa ngezingulube zezingulube ezihlinzeka izimfanelo ze-gelatin ezidingekayo ekudaleni inyama ye-aspic.
Uviniga negazi nazo izithako ezivamile.
EPoland, ushizi wekhanda uyaziwa ngokuthi u- salceson . I-black salceson iqukethe igazi ngenkathi i-white salceson ingenalo. Ngokuvamile kudliwa nge-splash kaviniga. E-Czech Republic, i- huspenina noma i- sulc yenziwa ngamakhanda egobe nezinye izinkukhu ezikhishwayo eziphekwe ndawonye, ziqoshiwe, zixubene nomhluzi wazo kanye no-anyanisi, pepper, i-allspice, i-leaf leaf, uviniga, usawoti, isanqante, i-parsley nesilimo esidliwayo esinamagatsha anamanzi impande. Ichithelwa epanini futhi ivumelekile ukuba igwebe esiqandisini.