I-British Love of Curries
I-British Love of Curries
Ama-curries kanye nama-recipes ama-curries aseBrithani nase-Ireland anjengokudla kokudla kwaseBrithani njengezinhlanzi nezinkukhu kanye nenyama yenkomo yokugcoba kanye ne-Yorkshire puddings. Ukuthi lokhu kwenzeka kanjani futhi kungani lokhu kuhlanganiswa nokuba khona kweBrithani Raj eNdiya. Ibutho laseBrithani kanye nezakhamizi ezisebenza eNdiya zaqala ukuthanda ukudla okushisayo, okuneziphuzo ze-sub-continent futhi zaletha izindishi (curries) ekhaya nakwezinye izingxenye zoMbuso waseBrithani ngaleso sikhathi.
Lokhu kudla kwakuvame ukuvumelaniswa ukuze kuhambisane ne-palette elula eBrithani, nezitsha ezibhekwa manje njengokudla okuvamile eBrithani - isobho se-Mulligatawny kanye ne-Kedgeree kuba yizinto ezimbili eziphawulekayo-zivela ekudleni kwamaNdiya.
Lisho ukuthini igama elithi 'Curry'?
Imvelaphi yegama elithi 'curry', nakuba ochwepheshe abaphikisana ngokuphikisana, ikholelwa ukuthi livela egameni lesiTamil elithi 'kari' elisho isiphuzi noma isobho. Kungakhathaliseki ukuthi imvelaphi yothando lwamaBrithani lwama-curries abuyele emakhulwini eminyaka ngezincwadi zokuqala ezaziziwa ngokuthi 'currey' njengoba zaziwa ngaleso sikhathi, encwadini kaHana Glasse sika-1747, i-Art of Cookery.
Iyini i-Curry?
EBrithani 'ama-curries' asho cishe noma yikuphi ukudla okuvela eNdiya nakuba akuyona igama elisetshenziswe kuleli zwekazi. I-curry ayiyona i-spice, kodwa iresiphi esiphundu isebenzisa izinongo kanye namakhambi ngezinyama, izinhlanzi nezitshalo zemifino ezivela emazweni ahlukahlukene ase-Asia kuhlanganise naseSri Lanka, eBurma, eThailand, eMalaysia nase-Indonesia.
Ama-curries ahlukahluka ekunambithekeni nasekuqukethwe kwawo kokubili naphakathi kwamazwe ahlukene, ama-curries eningizimu ye-India ahluke ngokuphawulekayo kulabo abasenyakatho. E-India kulindeleke ukuthi ithole i-coriander, i-cumin, i-cardamom ne-turmeric, isetshenziswe kakhulu, futhi yonke indawo e-Asia yokupheka isebenzisa izinto ezifana ne-chilli, isinamoni, i-garlic, i-ginger, i-garam masala, u-anyanisi, utshani belamula, amaqabunga ama-curry, no-pepper kanye nembewu yesinaphi.
21 Ungadliwa ama-curries avela emhlabeni jikelele
Curry Favorite eBrithani - Chicken Tikka Masala
Ukuphikisana kuye kwahlasela kulo lonke elaseBrithani ngemuva kokuba unobhala wezezizwe u-Robin Cooke uhloniphe iNkukhu Tikka Masala ngokuthi 'isidlo sikazwelonke sangempela saseBrithani.' Ngokuqinisekile kuyintandokazi kazwelonke. Isitsha sakhiwe eminyakeni engu-500 eyedlule esifundeni sasePunjab eNdiya lapho iPunjab inqotshwa nguBabur, inzalo yombutho weMongol uGenghis Khan. Khona-ke kwakungeyona into efana kakhulu ne-Chicken Tikka curries esiyazi manje. Ukufuduka okukhulu kwabantu baseNdiya e-sub-continent kuma-1950 kwabona ama-Indian restaurants entwasahlobo ephuma kulo lonke izwe. I-Chicken Tikka yayinzima kakhulu kodwa iBrithani yayifuna isobho noma i-gravy ukuze ihambe nayo, kanti iMasala (i-sauce ekhanda) yafika.
I-Chicken Tikka Masala Recipe