I-Bourbon & Water kanye Nini Yokufaka Amanzi ku-Whisky

Ngeke ngempela ukuthola lula kunalesi siphuzo esixutshwe. Ngempela, igama lithi konke: yi-Bourbon ne-Water. Kuvame ukubizwa ngokuthi 'i-bourbon negatsha,' ngokubhekisela kumfudlana wamanzi ogeleza esibukweni sakho sebhasi noma egatsheni lomfula eduze kwezinto zokuphuza izidakamizwa.

Ngenkathi umbuzo wendlela yokwenza i- 'Bourbon and Water' yinto elula, umbuzo okhudlwana kakhulu uwukuthi: Kufanele ngifake nini amanzi ku-whiskey yami? Konke, kuyoba okuthandayo. Noma kunjalo, kukhona amathiphu ambalwa angakusiza ukukuqondisa ekudleni kokuthola okuningi ku-whiskey yakho .

Okuzokwenza

Indlela Yokwenza

  1. Thela i-bourbon ibe ingilazi endala .
  2. Engeza ukushaywa kwamanzi.

Ngaphandle kwalokho, uthele i-whiskey phezu kweqhwa bese uvumela ukuthi ligcwale kancane kancane ngaphambi kokuphuza. Abanye abaphuza i-whiskey bayakujabulela ukushaywa ngamanzi ama-soda njengoba sibona ku -Scotch ne-Soda ethandwayo .

Ungase ujabulele ne-whisky yakho enhle nge 'amanzi emuva.' Lokhu ingilazi yamanzi engeziwe ikuvumela ukuba uthele ngokushayela noma amabili njengoba ubona kufanelekile noma uhlanza indlebe yakho emva kokuthatha isiphuzo eqondile.

Ingabe Amanzi Alibaluleke Ngempela?

Amanzi amabi kanye ne-whiskey enhle iyinhlanganisela empofu. Njengawe (ngethemba) ngeke ugcwalise amathrekhi akho e-ice cube ngamanzi okupompi ajwayelekile , kufanele ucabange ngamanzi owawashayela ku-bourbon yakho. Umgomo ukuvula ama-flavour we-whisky, ungangcolisi ngamanqamu.

Ake sibuyele emuva ku-moniker ye-'Bourbon and Branch '. 'Amanzi asegatsha' avame ukusetshenziselwa ukubhekisela egatsheni lezinhlanzi zamanzi ezigeleza eduze ne-bourbon distillery. Kungani amanye amabhabhu amahle kakhulu atholakala eKentucky? Esinye sezizathu eziyinhloko ukuthi umthombo wabo wamanzi ugeleza ukuhlanzwa kwemvelo kwamatshe omlotha ophethe indawo.

I-iron ivame kakhulu emithonjeni eminingi yamanzi engenalutho futhi iyobhubhisa i-bourbon enhle. Ungakholelwa thina? Nikela ngomunwe we-bourbon bese ubeka ucezu lwensimbi eglasini. Uzobona ngokushesha ukuthi liguquguquke futhi lithola i-hue ebomvu ebomvu. Lokhu kuyindlela yokusebenza kwamakhemikhali yensimbi futhi kungenzeka ukuthi amanzi akho kampompi anamaminerali afanayo.

I-limestone etholakala 'ezweni le-bourbon' ngokwemvelo isusa insimbi. Kodwa-ke, asikho isidingo sokuhlelela iloliload yamanzi egatsha laseKentucky for whiskey yakho.

Yini okufanele ukhethe esikhundleni sayo? Amanzi amaminerali, amanzi asentwasahlobo, amanzi ahlanziwe, amanzi ahlanzekile ... akukhathaleki uma nje amanzi ahlanzekile onayo. Kubonakala sengathi kuyinkinga encane, kodwa yisinyathelo esilula esizokwenza ngcono kakhulu isipiliyoni sakho se-whisky.

Nini ukwengeza Amanzi noma i-Ice ku-Whisky

Kubhalwe nguLance Mayhew

Iyiphi indlela efanelekayo yokukhonza ama-whiskeys?

Ingabe kufanele bakhonze kahle ? Emadwaleni ? Noma mhlawumbe nge-splash yamanzi ku-classic 'Bourbon kanye namanzi egatsha'?

Ngenkathi impendulo elula ukujabulela ama-whiske noma yikuphi okuthandayo ukuwaphuza, sineziphakamiso ezimbalwa zokuthola injabulo enkulu kakhulu ku-whiskey yakho.

I-Whisky Ngaphezu Kwengu-100 Ubufakazi

Ama-whiske (ama-whiskeys-amandla noma ama-barrel-proof) (ngokuvamile lawo ma-AB% angaphezu kwama-50% noma ubufakazi obukhulu ) angase azuze ngokungezwa kwamanzi apholile noma i-cube ice noma amabili.

Kungani? Ngokwengeza ukuqhuma kwamanzi, ama-flavour nama-aromas angase aphuthelwe ku-whisky enamandla kakhulu aqala ukuvela futhi ukushiswa kotshwala kungabonakali kangako.

Uma uneza i-cube ye-ice , vumela amaminithi ambalwa ukuze i-whisky ne-ice zifudumale ngaphambi kokujabulela. Njengoba uketshezi luba lukhuni, ukunambitheka okuncane kuyabonakala. Ukwengeza ama-cubes ambalwa empeleni kuzomisa i-whisky isikhathi esifushane ngaphambi kokuthi kukhishwe ama-flavour.

Ama-whiskeys amabili okujabulela ukushaywa ngamanzi apholile yilezi:

I-Whisky engu-90-100 yobufakazi

Ama-Whiskeys avela ku-45-50% ABV (ubufakazi obuyi-90-100) angathuthukiswa ngamanzi. Noma kunjalo, ungase uthole ukuthi amanzi aphikisana nakho okuhlangenwe nakho kwakho. Kuzoxhomeka emlonyeni wakho kanye ne-whisky phambi kwakho.

Abanye abaphuza i-whiskey bathola ukuthi ukuqhuma kwamanzi kusiza ukunciphisa ubuhlungu bokuphuza utshwala ngenkathi bevumela ukuba bathole ukuphazamiseka okucashile emoyeni. Abanye bathola ukuthi ukwengezwa kwamanzi emoyeni kungenza uzizwe unomzimba omncane futhi unamanzi emlonyeni wabo.

Abaculi abaqeqeshiwe nababuyekezi bavame ukungeza amanzi amaningi ukuze babukeze ama-whiskeys. Lokhu kuvumela ukuba bathole wonke ukunambitheka ku-whisky ethize. Benza lokhu ngenzuzo yokubuyekezwa kwabo, hhayi ukukhulisa ukuzijabulisa kwabo kwe-whisky.

Isivivinyo nephutha yindlela kuphela yokuthola ukuthi iyiphi indlela enhle kakhulu kuwe.

I-Whisky engu-80 yobufakazi

Okokugcina, ama-whiskeys angama-80, njengoJack Daniels , cishe ayethandwa kakhulu. I-whisky e-40% ye-ABV isiye yachithwa kulezi zitshalo futhi zingase zingadingi amanzi engeziwe noma iqhwa.

Lokhu kusho, vumela i-palate yakho ibe yi-arbiter yokugcina yale ngxoxo. Unganqikazi ukuyala uJack Daniels emadwaleni e-restaurant noma ibha uma lokho kuyindlela yakho oyithandayo yokuyijabulela.

Imicabango Yokugcina

Lezi ziqondiso nje, hhayi imithetho. Ekugcineni, okubaluleke kunakho konke okukunika injabulo enkulu ngenkathi uphuza i-whisky oyikhethayo.

Ukuhlolwa kuyisihluthulelo sokuqonda ukuthi i-palate yakho ngayinye isabela kanjani kuma-whiskeys ahlukene. Hamba phambili, engeza uketshezi lwamanzi ku-whiskey ovame ukuphuza kahle, noma uzame i-whisky oyivame ukuphuza emadwaleni ahlanzekile nasezingeni lokushisa.

Cabanga ngokufana nokuhlukana kokuthandayo, futhi ekugcineni ukhethe noma yini okusebenza kahle kuwe. Akuyona isipiliyoni esiyingozi (akufani nathi sikucela ukuthi uhlele ukulinganisa kwe-quadratic lapha). Lokhu yi-whiskey, ngemuva kwakho konke, futhi ngeke ukwazi ukuthi ukuthanda kwakho kulala kuphi ngaphandle kokuthi uzame.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 142
Inani lamafutha 0 g
I-Fat egcwele 0 g
I-Fat Unsaturated 0 g
I-cholesterol 0 mg
I-sodium 0 mg
Ama-carbohydrate 0 g
I-Fiber Dietary 0 g
Amaphrotheni 0 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)