Le meringue enoshukela eluhlaza obuncane yenziwa ngoshukela obomvu namaqanda abamhlophe kanye ne-vanilla, futhi yenza i-pie ehle kakhulu.
Ukwenza i-meringue kulula, kepha kunamapulangwe ambalwa. Uzothola amathiphu ewusizo amaqanda amhlophe nama-meringue ngezansi kwemilayezo ye-recipe.
Le meringue enhle kakhulu ye-buttercotch noma i-caramel pie noma i-banana cream pie.
Okuzokwenza
- 2 abamhlophe abamhlophe beqanda
- 1/4 ukhilimu we-isipuni we-tartar (noma ijusi lemon; bheka ngezansi)
- I-1/4 indebe igcwele ishukela elibomvu elimnyama
- 1/2 isipuni vanilla
Indlela Yokwenza
- Esikhathini esinesitsha se-mixer kagesi, shaya abamhlophe beqanda ngekhilimu ye-tartar kuze kube seqhwa.
- Yengeza kancane kancane ushukela obusundu bese uqhubeka ushaya kuze kube yilapho unzima.
- Engeza i-vanilla bese uhlangana kahle.
- Hlanganisa le meringue ekugcwaliseni uphahla, usakaze ku-crust.
- Bhaka ku-325 F imizuzu engu-15 kuya kwezingu-18, noma kuze kube yizintaba.
Amathiphu
- Ukuze uthole imiphumela engcono kakhulu, sebenzisa amaqanda okungenani ezinsukwini ezintathu ubudala.
- Uma ungenayo i-cream ye-tartar, sebenzisa i-1/2 isipuni lejusi kalamula. Kuyinto acidity kusuka ukhilimu tartar (noma ijusi kalamula) esiza ukugcina le meringue ukuwa.
- Ukufudumala kungaba nomthelela omubi emifuleni, ngakho-ke zama ukwenza i-meringue ngosuku olomile.
- Qinisekisa ukuthi ayikho isikhupha noma amafutha e-egg whites ngaphambi kokuba uqale ukubashaya, bese usebenzisa ingilazi noma isitsha sensimbi esingenasici. I-Copper inhle kakhulu.
- Ngisho iminwe yakho ingashiya umkhondo wamafutha kubantu abamhlophe, ngakho ungawathinti njengoba uhlukanisa amaqanda.
- Amaqanda amaqanda ahlukanisa kangcono, kodwa abamhlophe kufanele bafike ekamelweni lokushisa ngaphambi kokuba uqale ukubashaya.
- Ukuze uthole i-meringue ephakeme, sebenzisa amaqanda amhlophe ama-3, isipuni se-3/4 se-tartar, izipuni ezingu-5 zeshukela elibomvu, kanye nesipuni lesipuni se-vanilla.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 43 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 52 mg |
| Ama-carbohydrate | 7 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 3 g |