Lokhu kulula ama-potato pudding kuyinto epholile futhi enhle. Yenziwe ngenhlanganisela yezinongo kanye noshukela olubomvu.
Le pudding enamazambane ama-sweet pudding yenza i-dessert enhle kakhulu yokudla kweholide . Kufana ne-sweet potato pie ngaphandle kwe-crust! Kodwa ungacabangi sengathi kufanele ulinde ukuwa noma iholidi lasebusika; Kuyinto nje okumnandi entwasahlobo nasehlobo!
Sebenzisa amazambane asanda kupheka futhi aphekiwe (imiyalelo engezansi) noma ama-potato ahlanzekile asemathinini. Phezulu ngamunye okhonza nge dollop of ukhilimu ohlutshiwe noma ukuhlwitha okuhlabayo nokufafaza okulula kwesinamoni ushukela .
Okuzokwenza
- Amaqanda ama-5 amakhulu
- Izinkomishi ezi-1 1/2 amazambane amazambane (ahlambulukile noma ahlanzekile) *
- 1/2 indebe ushukela obushukela (upakishwe)
- 1/2 isipuni sikasawoti (isikhulu)
- 1/2 isipuni emhlabathini sinamoni
- 1/8 ithisipuni nutmeg
- 1/8 isipuni isisindo somunwe
- Dash allspice
- 1 1/4 izinkomishi ubisi
- 2 amathisipuni vanilla akhiphe
Indlela Yokwenza
- Hlangisa i-ovini ukuya ku-350 F.
- I-Butter ayisithupha ama-ounce ayisishiyagalolunye noma ayisishiyagalolunye (6-ounce) amawundlu bese uwabeka epanini elikhulu lokubhaka noma epanini yokugaya.
- Esikhathini esiphakathi esinesikhamera segesi, shaya amaqanda uze uhlanganiswe kahle.
- Kwesinye isitsha, hlanganisa amazambane amazambane, ushukela omnundu, usawoti, isinamoni, ukudla okunomsoco, i-ginger, ne-allspice. Basha kahle futhi, nge-mixer esheshayo, ujonge kancane kancane ubisi ne-vanilla; hlanganisa kahle. Engeza amaqanda ashaywa futhi uhlanganise kahle.
- Gcwalisa izigqoko zamaqanda zigcwele. Beka i-pan ngezimvu zamagundane kuhhavini eliphefumulelwe bese ufaka ngamasentimitha amanzi ashisayo kakhulu epanini langaphandle.
- Bhaka cishe imizuzu engama-40, noma kuze kubekwe ama-puddings.
- Abasuse ehhavini bese bepholile.
- Khonza ama-puddings afudumele, izinga lokushisa lokushisa, noma u-chilled ngekhilimu ehlutshiwe noma u-frowed frozen frozen.
* Sebenzisa amazambane ama-potato ahlanzekile okusemathinini noma ama-apulabhisi agwetshiwe. Ukupheka amazambane, ikhasi bese ubeka 2 amazambane aphakathi aphakathi. Beka amazambane aqoshiwe epanini lemiphakathi bese umboze ngamanzi. Letha emathumba ngokushisa okukhulu. Vala i-pan bese unciphisa ukushisa kuya phansi. Pheka kuze kube ithenda, imizuzu engaba ngu-12 kuya ku-15. Hlanganisa uphinde uhlanganise.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 157 |
| Inani lamafutha | 4 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 117 mg |
| I-sodium | 223 mg |
| Ama-carbohydrate | 24 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 6 g |