Ngangisendlini yomngane wami ngelinye ilanga lapho eqala ukwenza lezi zinhlayiya zamadoda amathathu. Ngangingakaze ngizwe ngokukhonza i-crepes nge-lemon noshukela kodwa bayathandeka kuNkulunkulu. Lezi zinyolo zingagcwaliswa ne-Nutella, ibhotela noshukela, isinamoni noshukela, izithelo ze-chipote, noma ama-apula aqoshiwe. AmaJalimane avame ukukhonza ukudla njengalokhu njenge-kleine Mahlzeit, ukudla okuncane, noma i-Abendessen, ukukhanya, isidlo sakusihlwa., Ukukhanya, isidlo sakusihlwa.
Okuzokwenza
- 1 inkomishi ufulawa
- 1 isipuni ushukela
- 1/4 ithisipuni usawoti
- Amaqanda amabili
- 1 inkomishi ubisi
- Okuzikhethela: 1/2 isipuni isipuni se-vanilla
- 1 lemon
- Ukuhlobisa: ushukela granulated
Indlela Yokwenza
- Hlanganisa ufulawa, ushukela, nosawoti endishini yokuxuba. Phula amaqanda zibe indebe enkulu, engeza ubisi kanye ne-vanilla bese uhlezi ndawonye kuze kube yilapho ubushelelezi (noma usebenzise i- mixer blender ). Yengeza ubisi kufulawa bese ugubha kuze kube yilapho kungabikho izibindi.
- Vumela i-batter iphumule imizuzu engu-15. Lokhu kuvumela ukugcoba ufulawa kuvuleke bese ubopha.
- Ncoma ibhotela ye-isipuni 1 epanini lokuthosa noma epeni ye-crepe, okungcono okungewona umuthi. Yenza i-pancake yokuhlola ne-1 isipuni se-isipuni. Engeza ubisi ukuze ube mncane, uma kunesidingo.
- Sebenzisa indebe yokulinganisa ikhobe yekota, upheke ama-pancakes uze usethe, kodwa hhayi obunundu . Flip over for a few seconds and remove to serve plate noma ipuleti. Engeza ibhotela epanini bese uphinda.
Lezi zingcono kakhulu zidliwe ngokushesha, ngokufafaza ushukela kanye nelamula bese kuqhuma. Ku "Jahresmarkt" noma "Weihnachtsmarkt" (izimakethe zangaphandle zeholidini), lezi zenziwe ezinkundleni ezinkulu, zigcwala, bese zifakwa ezigumbini bese ziba yisishiyagalombili.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 244 |
| Inani lamafutha | 11 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 122 mg |
| I-sodium | 459 mg |
| Ama-carbohydrate | 27 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 10 g |