Imfihlo yangempela ye-steach steach ephelele yindawo enkulu yokupheka. Ayikho igumbi elanele epanini, ngakho-ke zama ukushisa i-griddle enkulu ku-grill yakho. Ngokubeka ubhontshisi we-bell no-anyanisi ngokuqondile ngomlilo okwesikhashana noma ezimbili ungangezela iphunga elimnandi elibiwe esitsheni sakho se-steak.
Okuzokwenza
- 2 inkomishi steak (elincetu lisikiwe futhi eluhlaza)
- 1 anyanisi ophakathi (osikiwe omncane)
- Okuzikhethela: i-pepper 2 ye-bell (isitshalo kanye nembewu isusiwe, uthathe imibala emincane)
- Ikhekhe elilodwa elimhlophe laseMelika (lisikiwe)
- 1/2 indebe pepper elimnandi
- Imiqulu engama-Italy (ihlukaniswe)
- 2 wezipuni amafutha yemifino
- 1/2 isipuni usawoti
- 1/2 isipuni
- umnyama omnyama
Indlela Yokwenza
- Lungisa i-grill yakho bese ubeka i-griddle yakho ku-grate yokupheka.
- Uma usenayo igumbi elithile lokugcoba ngokuqondile, u-anyanisi oshayayo kanye ne-pepper bese ubeka ukushisa okuqondile cishe ngomzuzu owodwa ngaphambi kokuthuthela ku-griddle. Uma kungenjalo, uthele isipuni 1/15 mL wamafutha ku-griddle.
- Engeza u-anyanisi nepelepele. Pheka kuze kube nsundu futhi ulula.
- Hamba eceleni bese uthele kwelinye isipuni samafutha.
- Engeza yenkomo. Gcoba inyama yenkomo eshisayo ku-griddle kuze kube yilapho iphekwe futhi igqanyiswe ngokuphelele.
- Hlanganisa zibe izikhukhula ezine. Phezulu nge anyanisi kanye pepper.
- Isizini ngosawoti kanye ne-pepper kanye ne-top with tches.
- Lapho ushizi uqala ukuqubuka ukuqoqa isiqongo nge-spatula enkulu bese uyifaka emgqeni.
- Khonza nge-pepper elimnandi kanye nama-napkins amaningi.
Qaphela: I-Pepper ihlala ikhetha ngokuzikhethela nale sandwich. Ungabangeza uma ufuna.