Ama-pecan asetshenzisiwe anika la ma-praline ayisikhilimu isiphuzo esicacile se-pecan. Yenza la ma-pralines anikeze njengezipho, amaqembu amaholidi, noma uwayise ehhovisi.
Okuzokwenza
- 3 izinkomishi eziqoshiwe pecans
- 2 izinkomishi ezikhanyayo ushukela obomvu, zigcwele
- 1 inkomishi ushukela granulated
- 1 1/2 izinkomishi ukhilimu olunzima
- 1/3 indebe lonke ubisi
- 6 wezipuni ibhotela, unsalted
- 3/4 ithisipuni usawoti
- 1 ithisipuni i-vanilla isuswa
Indlela Yokwenza
- I-pepper pecans: I-oven yishisayo ku-350 degrees. I-pecans eqoshiwe ephuma ekhasini elikhulu lokubhaka. Bhaka cishe imizuzu engama-5, noma kuze kube yilapho ama-pecans aqoshiwe alula kakhulu futhi anuka.
- Epanini elingaphakathi, hlanganisa ushukela obomvu, ushukela ogqamile, ukhilimu, ubisi, ibhotela, nosawoti. Pheka phezu komlilo ophakathi, uvuselele njalo, ku-230 degrees.
- Ukushisa kancane uma ingxube isongela ukupheka. Engeza ama-pecans agwetshiwe bese uqhubeka nokupheka, uvuselela njalo, ku-236 ° F.
- Ingxube kufanele ifake ibhola elithambile uma kancane iphosa emanzini abandayo. Susa kusukela ekushiseni bese wengeza i-vanilla; ake ume imizuzu engaba ngu-5. Hlanganisa ngesipuni sezinkuni kuze kube yilapho ingxube igxilile futhi imnandi kakhulu, cishe emaminithi angu-1 kuya kwangu-1/2.
- Ukusebenzisa isipuni noma i-cookie encane yesikole, spoon ama-pralines ephepheni lephepha lesikhumba noma iphepha elenziwe. Uma ingxube ibanda, itshisa futhi igubungele phezu komshini ophakathi emasekhondini ambalwa, noma ize ikwazi ukukhipha kalula futhi ilahle.
Ama-Candy Recipes angaphezulu
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 550 |
| Inani lamafutha | 36 g |
| I-Fat egcwele | 12 g |
| I-Fat Unsaturated | 16 g |
| I-cholesterol | 50 mg |
| I-sodium | 22 mg |
| Ama-carbohydrate | 58 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 4 g |