Ama-Noodle E-Stir-Ethosiwe Ngenkomo

Uma ungumfana wama-noodle ase-Asia, qiniseka ukuthi uzama lezi zinhlayiya ezifakwe e-Chinese eziphefumulelwe zenkomo yaseThailand!

Le-stir--fry isiphundu, inempilo futhi yenza isidlo esiphelele esisodwa seviki. I-recipe nayo iguquguquka kakhulu. Yenza kube njengamakha amahle noma ubumnandi njengoba uthanda futhi wengeze ukukhetha kwakho imifino kuye ngokuthi yini onayo.

Nakuba izitsha eziningi ze- noodle zaseThailand zenziwa nge- rice noodle , ngezikhathi ezithile zisetshenziswa (ithonya lamaShayina), ngakho-ke ungakhululekile ukusebenzisa noma (uma usebenzisa ama-noodle elayisi, qiniseka ukuthi ungawapheki ngaphezulu).

Okuzokwenza

Indlela Yokwenza

Hlanganisa inkabi

  1. I-beef enceka njengendlela enhle kakhulu ongayenza ngokubheka (nge-angeli) nangokumelene nokusanhlamvu, noma u-omboni wakho / umkhiqizo wangakini enze lokhu kuwe. Faka epanini elingajulile.
  2. Esikhathini esincane noma indebe yokulinganisa, gubha ndawonye umsizi we-soy kanye ne-1 isipuni ushukela obomvu bese uthele phezu kwenkomo. Gcoba kahle futhi ubeke eceleni ukuze uhlasele ekamelweni lokushisa.

Pheka ama-noodle

  1. Ubilise ama-noodle kuze kube yilapho usuke uphansi (i-al al firm), njengoba uzoqeda ukupheka kok wakho.
  1. Geza bese ugeza ngamanzi abandayo bese ubeka eceleni.

Yenza isoso se-Stir-Fry

  1. Esikhathini esincane, gcoba ndawonye isamba senkukhu, i-oyster sauce, i-sherry eyomile, i-sauce yezinhlanzi, u-2 wezipuni ushukela obomvu, kanye nama-chili flakes.
  2. Engeza i-cornstarch ne-whisk ukuze uchithe. Beka eceleni.

Sir-Fry the Dish

  1. Sishisa i-yok enkulu noma ipayipi enkulu ngokushisa okuphakathi. Engeza amafutha wezipuni ezimbili kuya kwezingu-3 bese ugijima nxazonke, bese ufaka i-shallot, i-garlic, i-ginger, isilwane esisha okukhethwa kukho, bese unyakaza imizuzu engu-1 ukuya kwemibili. Engeza inyama yenkomo kanye ne-marinade yayo bese ugxuma-gazinga imizuzu engu-3 noma kuze kube yilapho inyama yenkomo ingapheki. Njengoba ugxuma-gazinga, engeza isiphuzo esincane sokushukela (isipuni sika 2 kuya kwezingu-3), okwanele ukugcina izithako zifisa kahle.
  2. Engeza izaqathe kanye ne-sauce encane eyisibungu uma kudingeka. Qhubeka ugxilisa-frying imizuzu engu-1 kuya kwemibili.
  3. Bese ufaka amakhowe, bell pepper, ne-broccoli. Hlaza-fry kuze kube yimifino ifinyelele kodwa isabonakala ngokukhanya okunye kubo (futhi, engeza isiphuzo esiphuthumayo ngenkathi uhamba, kodwa hhayi kakhulu ukuthi ubilisa izithako).
  4. Okokugcina, engeza i-noodle egcinwe kanye nayo yonke insimu e-stir-fry. Usebenzisa izitsha ezimbili, ngokucophelela fry konke ndawonye ngokuvula ama-noodle epanini. I-noodle izothatha iningi le-sauce nokuphela kokupheka (imizuzu engu-4 kuya ku -6).
  5. Uma ama-noodle ephekwe futhi iningi le-sauce liye lafakwa, cisha ukushisa nokunambitha-ukuhlolwa. Uma kungenalo usawoti / okunambitheka okwanele, engeza inhlanzi enkulu ye-fish noma i-soy sauce. Uma futhi usawoti wokunambitheka kwakho, engeza uketshezi we-lime fresh noma ijusi lemon. Engeza i-chili ngaphezulu ukuthola izipayisi eziningi.
  1. Khonza ama-noodle ezitsheni noma kumacwecwe. Geza amafutha esesame kancane engxenyeni ngayinye, bese uhlobisa ngamaqabunga e-basil kanye namakhadi e-lime.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 946
Inani lamafutha 31 g
I-Fat egcwele 15 g
I-Fat Unsaturated 9 g
I-cholesterol 108 mg
I-sodium 2,944 mg
Ama-carbohydrate 118 g
I-Fiber Dietary 15 g
Amaphrotheni 56 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)