Kuye kwadaliswa ngokulondoloza imboni yanamuhla yezokwelapha. Baye bachazwa ngokuthi i-microwave yekhishi langaphandle. Ukuthembisa izinga lokushisa okungavamile, ukupheka okusheshayo , namandla okugcizelela, ama-grills we-infrared, kanye nama-burners ngokushesha abe yinto evamile esikhundleni sokufinyelela. Ama- grills amaningi wegesi anezibhisi zokushisa kwe-infrared noma aguqulelwe ngokuphelele kwi-infrared. Umbuzo uwukuthi, ingabe wenza impela indawo engcono, engakhulumi ngenkukhu, inhlanzi noma imifino.
I-grills ye-infrared ingabiza kaningi ngaphezu kwe-grill standard grill. Eziningi zazo zinezingxenye eziyinkimbinkimbi futhi zidinga ukondliwa okwengeziwe nokunakekelwa. Abantu bayokutshela ukuthi leli yilo amandla elanga, kodwa futhi ubuchwepheshe obufanayo bokukhanyisa izibani zokushisa. Abagqugquzeli bathi i-infrared ibangela ukuma kancane, kodwa izinga lokushisa eliphezulu lingabangela ukushisa okukhulu. Ngakho-ke, uma umgomo ujabula kakhulu umbuzo kufanele ube:
Ingabe i-infrared iwufanele ngempela?
Amazwana
Ngo-Ephreli 2, 2009 ngo-2: 22 ntambama
(4) I-TEC Infrared User ithi:
Ukungcoliswa kunendawo yayo: Yenkomo
Akukho okupheka inyama yenkomo njenge-grilled Infrared. Akukho lutho. Hlanganisa i-grill, uyibeke ku-"11" kanye no-3 "obomvu-iso uzokwenziwa kumaminithi angu-6 @ 900 f. (Flip njalo imizuzu 1.5.)
Ama-flare-ups amancane, njengoba amafutha ashisa futhi ashisa lapho ewa. (Yenza amafutha amaningi ngokweqile kusuka enkomeni, noma kunjalo.)
Into engcono kakhulu nge-infrared yiyo ezokwenza ucezu lwe-USDA lokukhetha ukunambitha njengo-USDA prime.
Izokwenza ucezu lwe-USDA ukunambitheka okuyinhloko njenge-steakhouse ehle kakhulu.
Inhlanzi? Inyama yenkukhu? Imifino? Ungakhathazeki. Sebenzisa i-grill evamile kulabo. Ngaphandle kokubona i-tuna. I-excelred excels ekuthungeni i-tuna.
I-Barbecue? Akusikho ku-infrared. I-BBQ idinga "iphansi futhi ihambe kancane" Ukuphazamiseka akukaze kube "phansi futhi kuphuze."
Ngabeka i-Infrared yami esimweni esiphakeme - bese isuswe i-knob.
Awusoze udinge noma yikuphi ukushisa kunokuthi "ubuso bomhlaba."
Okukuphela kwezinto ukuthi i-infrared yangempela ibiza imali eningi. Gwema i-grills nalezo zishisayo ezincane "ze-infrared-search" ze-ceramic. I-broiler kuhhavini yakho iyasebenza kakhulu.
I-Texas Pit Masters yenza insimbi enhle ye-$ 1,300. I-TEC ne-Solaire izogijima okungenani $ 2,000. Kodwa uma unakekela i-grill yakho (umswakama uyisitha sakho), iyohlala iminyaka eyishumi noma ngaphezulu.
Ingabe kuwufanele? Impendulo: Ngakanani othanda inyama yenkomo?
Mashi 31, 2010 ngo-11: 43 ekuseni
(5) i-CB ithi:
Ngibhala i-weblog ethi Sizzle ku-Grill futhi ixhasiwe ngu-Char-Broil. Bethule abapheki be-infrared abasha abasebenzisa ubuchwepheshe obusha kunokushisa kwe-ceramic futhi lokhu kuvumela ububanzi obukhulu bamazinga okushisa. Ngaphambi kokusebenzisa labapheki, ukuhlangenwe nakho kwami kuphela kwakupheka omakhelwane bami i-TEC kanye nalabo abancane abashisekayo abasebenzisa ngezingxenye ze-rotisserie.
Ngangingaqiniseki ukuthi ngingathanda noma ngidinga i-infrared - kodwa isimo sengqondo sami sashintsha emva kokupheka kokubili kokupheka. Isikhathi sokuqala ngake nginama-steak e-gas grill. Futhi ngithole nokuthi amabele ezinkukhu ezingenasikhumba ezinye zezivakashi zami zijabulela (abesifazane ikakhulu) ziphuma namanzi futhi. Inhlanzi, ingulube, njll konke kulula ukupheka. Futhi ngokulawula ukushisa kwesibindi, ngingasebenzisa i-grill njengoba ngingathanda ukupheka okungokwemvelo, ngisho nokubhema kancane (i-grills ayibheki kodwa iningi lingasethwa ukuze lisebenze njengelinye)
Wonke umuntu unombono wakhe ngalokho okusebenza kubo nokuthi yini engekho. Ngisho nje ngiyajabula ukupheka ezinhlobonhlobo zezipheki ze-infrared laphaya nalabo abasebenzisa ubuchwepheshe obusha banikeza imiphumela emihle kakhulu.
Ngo-Ephreli 7, 2010 ngo-3: 00 ntambama
(6) I-LDB ithi:
Ngine-grill ene-infrared burner ngakolunye uhlangothi ukukhala. Ngathola ukuthi kwenza ukubhema kwenzeke ukuthi angisoze ngenza ngaphambi kwegrill. Eziningi zalezi grill zinezikhala eziningi ezivulekile zokushisa okwedlulele ngemuva kwesigqabhezana, ngakho-ke ngasebenzisa okokuqala isilumini se-aluminium ukuvala lokhu ngenkathi ngizama, bese ngithenga ucezu oluncane lweshidi, nginqume usayizi, futhi ngilungisiwe ngemuva kwe-grill ukuvala ukuvulwa kwangemuva ngaphansi kwesembozo ngakho kubamba umusi engcono kakhulu kwe-grill.
Ngifaka ibhokisi lokubhema inkuni emshini we-infrared, sebenzisa ikakhulukazi ama-big chunks of wood (hhayi ama-chips amancane ashisa ngokushesha), futhi ushiye zonke ezinye izinto ezivuthayo ezivamile.
Ngifake inyama yami ngokubhema ngaphesheya kwe-grill evela kumshini we-infrared, hlela ukushisa kwe-infrared ngakho kushisa ngokwanele ukugcina ukubhema kwezinkuni, kodwa kungivumela ukuthi ngigcine izinga lokushisa kulo lonke i-grill phakathi kuka-200 kuya ku-230 degrees F.
Uma ngidinga ukucubungula ukushisa ukuyipholisa isikhashana ngigcina ukushisa kwe-infrared, nginamathele encane yensimbi noma izinkuni ngaphansi kwesembozo ukuze ugcine phansi kwesembozo se-grill evulekile 1/4 "noma kunjalo. Uma inyama izodinga ukubhema isikhathi esingaphezu kwehora noma ngaphezulu, ngiyayigcwalisa ibhokisi le-chip uma liyeka ukuthulula umusi. Phinda uma kudingeka.
Iphunga elimnandi lokubhema elibhebhezela ama-roasts, i-brisket, ama-turkeys, njll. Uyomangala ukuthi lokhu kusebenza kahle kanjani. Ungakhathazeki ukuzama ama-steaks noma ezinye izikebhe ezincane ngoba nje abanaso isikhathi esanele sokubhema.
Mashi 28, 2012 ngo-9: 18 ntambama
(7) i-BBQ Bandit ithi:
Ukugcoba okuphambene nakho kulapha ukuhlala. Izinketho ezimbili: Ubuchwepheshe obudala obunomuthi we-ceramic we-honeycombed (noma i-perforated steel stainless steel) nobuchwepheshe obusha abanezibhamu zokushisa nezikhuni zokuvikela ukushisa. Bobabili bayokwenza umsebenzi wokugcoba kahle ngokwanele. Phakathi neminyaka embalwa edlule abakhiqizi baye bakhula emkhakheni wezintambo eziphansi kanti abanye bangase bahambe phansi ngokwanele ukuze bafunde. Kodwa ungaqapheli izinhlelo zendabuko yokugcoba. Ehlelwe kahle futhi ihlelwe ngokufanele ngamagagasi okulawula okungapheli kanye nezibhisi ezivame ukugqoka, ngokuqinisekile ungakwazi ukusesha inyama indlela endala yefashini. Okubaluleke kakhulu ukuthi unenketho futhi abakhiqizi abaningi banikela ngama-burner yendabuko ngokunamathiselwe kwangaphakathi kwe-infrared noma kwesibindi. I-grill entsha ye-Saber infrared iyabiza kakhulu ku-$ 799 naphezulu. I-Saber efana ne-TEC (i-original patent holder system) isebenzisa "ama-emitters" asetshenziselwa uhlelo lokushisa (uSaber usebenzisa ama-emitter ensimbi angenasici futhi uTec usebenzisa ingilazi). Ngithengise i-TEC esikhathini esidlule. Ikhwalithi evelele kodwa uzokhokha okungaphezulu kakhulu kuneSaber entsha kithi. Siyibuke ngokucophelela iphuzu lokubuka kwekhwalithi nesimo sokuqina .......... Sidlula izidingo zethu zokulawula ikhwalithi.
Lindela umsebenzi onzima wonke ama-brand burners tube angenasinsimbi, ama-emitters, ama-grids okupheka kanye nezinye izinketho zensimbi ezingenasici.
Ngo-Ephreli 4, 2012 ngo-2: 13 ntambama
(8) URusty uthi:
Sinomsebenzi we-Jenn-air combo. I-infrared iyamangalisa. Ngiyisebenzisela ama-steaks kuphela. Yenza umehluko. I-thicker ingcono.
NgoSeptemba 11, 2012 ngo-3: 36 ntambama
(9) URuss uthi:
Ngiyakuthanda i-grill, ikakhulukazi ngiyisebenzisa amalahle nezinkuni kodwa ngiye ngibheka ukuthola enye i-grill. I-grill yami yokugcina yegesi yayingu-Colman. Ngikhokhela u-$ 500 noma kunjalo kodwa kwakufanelekile yonke imali. Nganginakho emgodini ongafihliwe ngaphandle kwesembozo se-grill futhi kwaphela iminyaka eningizimu South Carolina Humidity futhi lapho iqala ukuwa kusukela ekugqibeni nasesimo sezulu uColemman wangithumelela zonke izingxenye ezithathelwanayo ezivela kubhisikizi kanye nezigxobo ezibheke emgodini ophansi we-grill kanye nama-bolts. Ngilahlekelwa i-grill lapho umuthi uwela kuwo.
Umbuzo wami yilokhu, ama-gas grills amaningi anegesi elibhekene nelanga elivame ukusetshenziselwa, ingabe noma ubani owenza okunamathiselwe ukuba ahambe phezu kwebheyili ehlangothini lomshini nge-diffuser ne grate ongawasebenzisa ukusesha ama-steaks. Ngiyazi ukuthi ungathola onobuhle obunamaphesenti abomvu nge-infrared side burner yalokhu kodwa kungaba kuhle ukufaka lokhu kumshini wesibani wendabuko. Ngikle umdwebo ozosebenza kodwa ngizibuza ukuthi ubani owenza okwamanje kakade. Iyunithi yami isetshenziselwa ukususa i-grate yokubamba ibhodlela kusuka ku-grill yakho bese uhlezi le ndawo esikhundleni sayo.
Siyabonga ngolwazi futhi sibonga wonke umuntu ofaka isandla kule sayithi engifunde okuningi.
NgoSeptemba 11, 2012 ngo-3: 48 ntambama
(10) URuss uthi:
Ngiye ngibheka njengoba ngishilo ngaphambi kwe-grills e-infrared red. Into engikhathazayo ikhona izikhalazo eziningi mayelana nezigxobo kanye nokuhlanza izinkinga. Uma lokhu kwenzeka nge-Steaks, ngabe bekungeke kube yinkinga ebomvu namaqabunga ama-BBQ anzima uma ewela phezu kwe-grate? Ngiye ngabona okuthunyelwe okuningi mayelana nezingxenye ezingapheli emswakalweni nasembuthweni. Ngokuya ngalokho engikupheka ngezinye izikhathi ngisebenzisa ama-sauces asekelwe futhi kusukela ku-acidity ephezulu ngeke yini kubangele ukuthi izingxenye zingaphumeleli ekubhubhiseni ngisho nakakhulu?
Ngiye ngibheka ezinye zezohwebo ze-charbroil kanye nemikhiqizo yeWebber kanye nezigxobo ezingenalutho ezibonakalayo zibonakala zingabonakali ngisho nasezinhlobonhlobo zamanani angama $ 400- $ 600. Izigxobo ezingenalutho zaziyoshisa ngokushesha kodwa zingabambeli ukushisa kakhulu.
Siyabonga ngokufaka.
NgoNovemba 15, 2012 ngo-2: 14 ekuseni
(11) I-grateGrills & More ithi:
Ngisebenza emsebenzini wokuthengisa esitolo se-bbq (Oldsmar, FL) sisebhizinisi iminyaka engu-16. Mina ngokwami ngineTEC esetshenziswayo. Ngine-grill njalo kodwa angizange ngiyisebenzise isikhathi eside. (Bonke abasebenzi bethu bane-TEC, iSterling 2's)
I-burner yangempela ye-infrared yenziwa nge-ceramic. Sithanda i-Broilmaster R3, kungcono ukungena kahle kwe-infrared grill ezothola iminyaka eminingi yokusebenzisa. Mina ngokwami ngithanda ama-burner angu-R3, athatha isikhala sonke ngaphambili. I-burner II enhle kakhulu ithatha indawo engu-2/3.
Ngakho ukugijima phansi kwe-infrared. Esikhundleni sokushisa okungenasipuni esingenasipuni, sisebenzisa umshini wokushisa nge-ceramic onamabhogi amancane kuwo. Lapho uphethiloli uvuliwe, ihlakazeka ngokulinganayo kulo lonke ishayela. Ama-burner wangempela we-infrared awavumi ukuthuthukisa, athuthukise izindawo ezibandayo noma ezishisayo ekuhlangenwe nakho kwethu. Isilinganiso esibheke impilo yokushisa nge-ceramic isilinganiso seminyaka engama-8-10. Kulezi grills, azikho ama-briquettes noma amatende okushisa. Ubuso be-burner buyi-1700 degrees. Noma yikuphi uketshezi oluwela phezu kwe-burner lushisa. Noma yikuphi okuqinile kuphenduka umlotha. Emakhasini wokupheka, uthola nje ngaphezu kuka-1000 degree. Lokhu kusha kabili njengokushisa kwegesi evamile. Ku-grillo yendabuko, uthola amanothi okusesha kusuka emaceleni okupheka okuphefumulelwe. Ukungathandwa kwabathelisi esikubona kukhiqiza izimpawu zosesho, okuphambene. Yini evezwe ku-burner ithola amanothi okusesha. Futhi nge-grill ye-infrared, awuvali ihood. Ukuhlanza kulula kakhulu. Uma usuqedile ukupheka, gcoba i-1/2 i-grill ngesikhathi esisodwa nge-duty duty foil, flip the burners phezulu, bese ulinda amaminithi angu-5, uphinda olunye uhlangothi bese ucima. Noma yikuphi okunye okusezinhlakeni zokupheka kuzoba mhlophe. Khanyisa kancane usuqedile.
NgoNovemba 15, 2012 ngo-2: 15 ekuseni
(12) I-GrateGrills & More ithi:
[INGXENYE 2] Ngokuyinhloko upheka ukudla kabili izinga lokushisa ngesigamu sesikhathi. Kodwa kungani le ndaba? Umphumela, kuyamangalisa. Abantu basebenzisa ukudla inyama eyomile i-grill, kodwa akufanele kube njalo. Ukuphazamiseka kukunikeza okuphambene ngqo. Inyama enomsoco kangangokuthi ungakwazi ukugcoba ama-juice ngepuni. Ngeke ukholwe imiphumela kuze kube yilapho ubona khona ngomuntu. Like steak yakho okungajwayelekile? Uzothanda i-infrared. Ungakhohliswa ukuthi kungenxa yokukhala. Cha! Ungenza okuningi. Ukuphazamiseka kuhle ngezinto eziningi ezimbi kwabanye. Uma ukuzama kwakho ukusebenzisa i-grill njengehovini yangaphandle, kufana namakhukhi noma isinkwa, i-infrared ingaba inkambiso embi. Uma ufuna ukusebenzisa i-grills ye-infrared njengomuntu obhemayo okwephuza okwesikhashana, futhi kuyisinqumo esimpofu. Ama-burners aphansi, kodwa hhayi ngaphansi kwe-200-225 ephansi. Ungathola iphunga elimnandi lokubhema, kepha akukho okunye okukhulu kakhulu. Kungakhathaliseki ukuthi uyisebenzisa kuphi, nge-chips / chunks / pellets. Ungenza ukupheka okungaqondile, noma kunjalo. Amapulangwe (alder, umsedari, cherry ..., njll), i-Himalayan I-Blocks Yamanzi, insimbi yokukhanda ngamatshe.
Sinolwazi oluningi, vakashela kithi.
With grills eziningi embonini, uthola lokho ukhokhela. I-"infrared" engabizi ngeke ikunikeze isipiliyoni sokupheka okufanele uyenze, futhi nalokhu okungenhla ngeke kusebenze.
Ivoti lami ilungile
NgoDisemba 7, 2012 ngo-7: 24 ntambama
(13) USusan uthi:
Ngisebenzisa umshini wokusesha kuphela. Yenza inhlanzi engcono kakhulu ongayithenga. Crispy ngaphandle, enhle futhi enomso ngaphakathi. Ngeke usebenzise i-grill evamile futhi.
NgoJuni 19, 2013 ngo-6: 26 ekuseni
(14) UPawulu uthi:
Ngisanda kuqalekisa nge-GrillGrate okumele iphendule noma yiliphi i-grill (amalahle, igesi noma ugesi) ibe yi-grill grill. Kuze kube manje kubonakala kuyisabekayo, akukho ukuvuvukala ngisho nama-burgers, ama-search amahle kakhulu, futhi nginaphansi kuka-$ 80 kuwo futhi ngicabanga ukuthi bazohlala kuze kube phakade. Noma okungenani, uphume ama-grill amaningi. Iyakwazi ukushisa ngama-grates phezu kwe-grate yakho evamile, futhi kubonakala sengathi isakazwa kalula. Ithuluzi lokuqhafaza eliza nabo lipholile kakhulu futhi yilokho okwangokuqala ukunakwa kwami nesithakazelo.
Izithambile ziphuma zikhangayo ezimangalisayo. Ngizozama ukwenza isikhumba emilenzeni yenkukhu noma emathangeni kule mpelasonto nabo. Ngifisele inhlanhla.
NgoJulayi 17, 2013 ngo-8: 24 ekuseni
(15) UDanie uthi:
Ukuphazamiseka kufana nokupheka kuhhavini. Ngiyazikhumbula amalangabi othintana nokudla. Zithatha kuze kube phakade ukushisa futhi uma i-grill ivuliwe ilahlekelwa konke ukushisa okungakaze kufinyelele lokho kusesha okumangalisayo naphezu uma kusesha kwabo, engikuzwayo kungokubonisa nje. Ngifisa sengathi ngingahle ngiguqule emuva emuva ku-gas grill evamile. Awukwazi ukulinda aze agijime futhi kufanele sithenge enye!
NgoJulayi 31, 2013 ngo-5: 12 ntambama
(16) umthethosivivinywa uthi:
Ngisebenzise eyodwa iminyaka eminingana. Ngisanda kushayela umshini omusha ukuba ube khona njengoba ekuqaleni kubuka kancane okugwedekile, ezinye izigqoko zishisiwe, njll. Sizisebenzisa okuningi. Ngiye ngaphawula ukwehla okukhulu ekutholakaleni kwama-grills we-IR enenani elifanele. Ngingumpheki ongathí sina futhi angikwazi ukucabanga ukuthi ngingenaye IR ... lowo wangempela oshisa kakhulu ....... Akuyona into ensimbi enezimbobo. Enye iqhinga engiyifunde ukuthenga isikebhe esikhwameni endaweni efana ne-Costco. Gaya, yenza ama-patties angu-5-6 bese uyipheka ngamasekhondi angu-75 kuya kwangu-90 ohlangothini futhi unompheme omningi we-steir sirloin ......... ngokuvamile izivakashi zami zicela "i-hamburger" esikhundleni se-nice sirloin noma i-NY. Ukwehla okunzima okwenziwe yenkomo, inkukhu noma inhlanzi nje ukuyifaka ngokushesha, thola ama-grill amanothi bese uyiqedela eshalofini eliphezulu ku-350-400 ukuze ufune "ukungafani" ......... .. 'zat igama? I-bbq yami ine-3 evamile futhi i-IR burner. Ngingakhetha ukuxubana okungu-50/50 ... ..Ngisebenzisa i-IR cishe 10x kaningi njengama-burners evamile.
Agasti 1, 2013 ngo-1: 51 ekuseni
(17) UBrian uthi:
Ngisebenzise kakhulu i-Napoleon Prestige ceramic IR grill egijima igesi yemvelo iminyaka embalwa futhi angizange ngijabule. Ngashintsha ama-burners amabili ajwayelekile ku-IR, ngakho manje i-grill yami yonke i-IR. Okuthunyelwe kwangaphambilini kufingqa kahle izinzuzo eziningi kahle. Ngilungiselela kakhulu ukudla kwami okunezinyosi ngokufaka manje, okuyithatha ezingeni elilandelayo uma kuqhathaniswa ne-grilling evamile. Ngokuqondene nokupheka okushisa okuphansi (njengamazambane ama-potato), ngithola lokho engikufunayo ngokuvula umshiseli phansi bese ngithuthela ukudla okungenhla ngaphezu kwe-burner. Ngiphinde ngibheme nayo ngisebenzisa ithubhu le-"--maze-n" egcwele izinkuni, futhi manje njengoba ngiye ngafunda ukuyisebenzisa kahle, ngenza izimbambo ezinhle kanye ne-churrasco. Ngokuqondene nokungalungi kwe-ceramic IR ebizwa ngeSaber- lezi zonke azikho iqiniso. Futhi ngenxa ye-CharBroil brand 'version ye-IR - awiwi ukumaketha kwabo okukhohlisayo - i-"IR" yabo ilungile ngokulinganayo kepha ngeveli elingalungile ukwenza noma yikuphi ukuphakamisa.
Agasti 11, 2013 ngo-11: 41 ekuseni
(18) UJosh uthi:
Ngine-IR iminyaka eminingi manje. Ngomunye wesithathu. UKUHLAWULA OKUHLELA ukubeka ama-steg burgers kanye nama-chops. Ufunda kancane kodwa uma usuyenzile- ukuzuza kwakho isisindo kuzoqala.
NgoNovemba 5, 2013 ngo-12: 46 ntambama
(19) uDan uthi:
Ngine-Tec Patio II Grill iminyaka eyishumi. Ayikho i-grill engcono kakhulu yama-steaks, izimbambo (I-cooking barbecue i-rabe yezinkomo kanye ne-bison emizuzwini engu-10).
Manje, lokho kuthiwa, ukupheka inkukhu yonke kulandela ama-grills omdala we-infrared, ama-flame ups ayesabeka ngamafutha.
I-Tec infrared's entsha ine-patent ebuchwepheshe obusha okufanele bube yi-flame-up (futhi ngaleyo ndlela kuyashisa ukudla).
Mashi 3, 2014 ngo-2: 36 ntambama
(20) uNick uthi:
Ngisebenzise i-TEC izinyanga ezimbalwa futhi ngiyayithanda. Nginomuntu obhemayo ophansi futhi owephuzile futhi leli grill lingenxa yokugcoba nezinye izinto eziningi.
Ukugcoba ama-steaks kanye nenkukhu akuyona inkinga. Nge-rotisserie, ungabonisa inkukhu endizayo yokudoba. Ngiphinde ngipheka u-14 lb turkey kulelo rotissery. Kwakungcono kakhulu uma kungcono kunama-turkeys ngipheke ekubhemeni, e-oven nase-Fryer ejulile.
I-TEC i-plate emitter plate isebenza njengesitofu esiphezulu kagesi. ungabeka i-saute pan kwi-grill bese upheka izinhlangothi zakho noma ufake ibhodlela lakho le-bbq sauce ukushisa.
I-TEC yenza i-fryer / steamer evumelana ngaphezu kwesinye sezinto ezishisayo ukuze zenze izinto ezihlukahlukene. Kuthatha cishe amaminithi angu-8 ukuthola amafutha ka-Fryer kuze kufike ku-350. Kuthiwani ngamathenda wezinkukhu ezinganeni ezingathandi ama-steaks? Ngisetshenziselwe ukupheka imifino efriziwe nemifino.
I-TEC iphinda yenza i-griddle ehambisana ne-burner eyodwa. Ngiyakwazi ukuvula amahhashi namaqanda afana ne-oda elifushane ukupheka hhayi ukushisa ikhishi.
I-versatility nokulawula kwalesi grill kuyamangalisa. Angikwazi ukukhuluma ngamanye ama-grills we-infrared, kodwa uma esebenza njenge-TEC, ayifanele imali.
Mashi 26, 2014 ngo-12: 32 ntambama
(21) IziShado zithi:
Ngingu-BBQ ehlanzekile. Angikusebentisi ngisho ne-grill grill! Amachiza wemvelo kanye / noma izinkuni yiyona ndlela kuphela yokugcoba. Ngingaba namahloni okusebenzisa enye yalezi zinto futhi ngikubiza ngokuthi ukugcoba.