Izindlela Ethenjelwayo Zokufaka Inzalo Yemijondolo YamaJams and Preserves

01 ka 05

Kungani Kutholakala

Okokuqala, kungani ungathanda uketsheziza izimbiza kuzo zonke izinto zakho zokugcina ezihle? Kungenxa yokuthi imbiza ehlanzekile inzalo iyadingeka empumelelweni nasempilo ende ye-jams futhi igcina uchithe isikhathi esiningi sokwenza. Ukufakela inzalo kuyisici esibalulekile sokulondoloza ukususa noma yikuphi amabhaktheriya, imvubelo noma isikhunta ngaleyo ndlela ukuvikela ukudla okufakayo embizeni. Imilaphu noma izimbiza ezingahlanjululwanga ngendlela efanele zizophazamisa ukudla ngaphakathi, futhi zizolimala ngokushesha.

Ukufakela inzalo kuyinkqubo esheshayo futhi elula ngakho-ke akufanele neze kukhishwe. Nazi izindlela ezilula zokufeza inzalo efanele futhi wenze yonke imizamo yakho ekwenzeni i-jam, ukufaka amabhodlela nokufaka impumelelo.

Inothi elibalulekile mayelana nemithambo yokugcoba

Ungafaki ukudla okubandayo ezitsheni ezishisayo, noma ukudla okushisayo izimbiza ezibandayo; uma kungenjalo, imbiza izohlakaza okuyingozi kakhulu.

02 ka 05

Indlela Yokugcoba Izimbiza: Indlela Yokuthunjwa

Le ndlela iyindlela enokwethenjelwa kakhulu yokuqinisekisa ukuthi izimbiza zakho zihlanzekile ngokucophelela ekugcineni kwakho. Kuthatha isikhathi esincane kunezinye izindlela kodwa uqala inqubo cishe imizuzu engu-30 ngaphambi kokulondolozwa kwakho ukulungele ukumboza futhi ngeke uqaphele isikhathi.

1. Ukushisa ihhavini kuya ku-130C / 275F Ungalingwa ukushisa i-ovini noma yikuphi okuphakeme, noma ungase ubungozi ukuphuka kwesilazi.

2. Beka ungqimba ophindwe kabili wephephandaba ephepheni ngalinye lesibhavini kodwa hhayi phansi kwehhavini. Uma usebenzisa ihhavini yegesi, qinisekisa ukuthi iphephandaba lakho lihle kakhulu kunoma yiliphi ilangabi. Uma kusekhafini eliphakathi, uzobe uhamba kahle.

3. Hlela izimbiza eshalofini se-ovini, uqinisekise ukuthi izimbiza azikuthinti. Vala umnyango we-ovini bese ubilisa izimbiza ngamaminithi angama-20.

4. Ukusebenzisa amaththeni ama-ovini obukhulu, susa imbiza ngayinye kusuka kuhhavini njengoba kudingeka kwi-mat ephasayo noma emshini wokushisa, uqiniseke ukuthi ugcwalisa ngenkathi ugesi noma ukulondoloza kushisa njengembiza.

Le ndlela isebenza kahle ngezimbiza eziphezulu ze-screw kanye nezimbiza zesitayela se-Kilner ezineziqeshana eziphezulu nezindandatho zenjoloba.

Inothi elibalulekile mayelana nemithambo yokugcoba

Ungafaki ukudla okubandayo ezitsheni ezishisayo, noma ukudla okushisayo izimbiza ezibandayo; uma kungenjalo, imbiza izohlakaza okuyingozi kakhulu.

03 ka 05

Indlela Elula

Indlela yokuhlanza umshini wokuhlanza umshini yindlela enhle yokugcoba izimbiza zakho ezinhle uma unesimo esiphezulu sokushisa kumshini wakho noma umshini wokushisa umshini womoya.

Gcwalisa i-dishwasher yakho ngezimbiza ezibandayo ezihlanzekile bese ugijima ubuncane noma ugeza ukugeza isikhathi sokuphela lapho umijaho wakho, ukulondoloza noma ukukhanda kuzobe sekulungele.

Sebenzisa izimbiza eyodwa ngesikhathi esisuka ku-washbasin kufanele uqiniseke ukuthi ugcwalise ngenkathi ugweme noma ulondoloze kushisa njengembiza.

Le ndlela isebenza kahle ngezimbiza eziphezulu ze-screw kanye nezimbiza zesitayela se-Kilner ezineziqeshana eziphezulu nezindandatho zenjoloba.

04 ka 05

I-Microwave Method

Le ndlela yokuthambisa inhle kakhulu kumigodi ejamu ejwayelekile kodwa hhayi isitayela se-Kilner noma izithundu zensimbi.
Hlanza izimbiza ngendlela evamile, hlambulula kodwa shiya izimbiza umanyolo omncane. I-microwave ngamasekhondi angu-30 kuya kwangu-45 kuye ngobukhulu bembiza.

Ngincoma ukuthi ungasebenzisi izitsha zamabhodlela ezindala zama-jam uma zonakalisiwe noma ziqhwa, zifanele ziphonswe kude njengoba zingase zingenzi uphawu oluhle. Esikhundleni salokho, sebenzisa ama-disc we-wax kanye ne-cellophane noma uthenge ama-lids amasha.

05 ka 05

5 Amathiphu Aphezulu Okugcizelela Izitshalo Neziphuzo Zokugcina

1. Njengoba sekushiwo ngenhla, ungafaki ukudla okubandayo ezitsheni ezishisayo, noma ukudla okushisayo izimbiza ezibandayo.
2. Ungasebenzisi izitsha zamabhodlela ezindala zokugaxa uma zilimazekile noma zikhuni, kufanele ziphonswe ngaphandle njengoba zingase zingenzi uphawu oluhle. Kunalokho, sebenzisa ama-disc we-disc.
3. Susa izimbiza kuhhavini noma umshini wokuhlambela umshini wokuwasha umshini kuphela uma kudingeka noma zizopholisa kakhulu.
4. Njalo ubetshe izimbiza eziningi kunalokho ucabanga ukuthi uzodinga. Kufanele ube nengxube engaphezulu kunalindelekile ukuthi sekwephuzile kakhulu ukuqala uketshezi uma ukudla sekulungele.
5. Shiya ama-jams, ugcine noma ukhukhule ukuze ulungise imizuzu engu-15 ngaphambi kokuvalwa.