Isondlo sokuShukela

Uma ungathí sina ngempela mayelana neqiniso, i-barbecue ephansi futhi ephuzile kuzodingeka uzinakekele kahle imishini yakho. Ukuze uthole okuningi utshalomali lwakho lokubhema udinga ukuqala ukunakekela kusukela okokuqala uma ulubeka. Ababhemayo abaningi badinga ukuba babhekwe, abaningi bayodinga ukulungiswa ngezikhathi ezithile nokulungiswa futhi konke kudinga ukuhlanzwa njalo, futhi njalo ngisho emva kokusetshenziswa konke.

Ababhemayo bamanzi abonakalayo , ababhemayo be- propane, ababhemayo kagesi kanye nokunye okunjalo kungasetshenziswa ngaphandle kokulungiselela okuningi.

Ngincoma nanoma yikuphi ukubhema ukuthi uyishaye ngaphandle kokudla kanye ukuze uthole i-hang yokuyisebenzisa futhi usize ukushisa noma yikuphi okunye okuvela ekukhiqizeni. Ababhemayo abakhulu ngokuvamile badinga ukuba bahlelwe. Incwadi yakho yokufundisa izokutshela lokho okufanele ukwenze, kodwa inqubo eyisisekelo iyafana noma ngabe yenzani. Qala ngokufunda ibhukwana ukuze uthole indlela engcono kakhulu yokulungiselela ukubhema ngaphambi kokuyisebenzisa.

Ukucubungula ukubhema kwensimbi kufana nokuqothula i- pan ensimbi . Gqoka yonke indawo yangaphakathi ngamafutha. Ungasebenzisa cishe noma yiluphi uhlobo lwamafutha okupheka kusuka kuPham ukuya kumafutha we-peanut noma ngisho nama-bacon grease. Uhlobo lwamafutha ngeke lwenze umehluko omkhulu ngakho ungachithi imali eningi kuwo. Uma une-coating emihle yamafutha udinga ukushisa lawo mafutha endaweni yokushisa okuzokwenza ukuba ikwazi ukungena kuwo wonke ukungapheleli ngaphakathi kwensimbi yocingo. Lokhu kuzokwenza kube nomkhawulo ozovuselela amanzi futhi ugcine umbhede wakho ekugqobeni.

Ukushisa ukubhema ekushiseni okuzungeze ama-250 kuya ku-275 degrees F. Noma yikuphi ukushisa okuphakeme kungalimaza upende obhemayo. Ababhemayo abaningi , ikakhulukazi ababhemayo ababhebhethekayo abaphansi bangakwazi ukudweba amapende abo emazingeni okushisa angaphansi kwama-degrees angu-300.

Uma ukubhema kwakho kungadingi isisindo Ngisasikisela ukuthi uyishaye kanye nje ngaphambi kokuba ubheme ukuze insimbi ishuthukiswe ekushiseni okungaphezu kuka-250 degrees F.

Lokhu kusiza ukuqeda noma yikuphi ukungcola komuntu obhemayo futhi kukusiza uthole i-hang yayo. Kungakhathaliseki ukuthi uyisiqhumane noma cha, udinga ukusebenzisa umusi. Umsizi usiza ukudala ubuso obuseduze phezu komuntu obhemayo oyovimbela ukugqwala. Ukuhlala kwentuthu, njengamafutha, kugodla amanzi. Vumela umoya we-ventile okwanele ukugcina umlilo uhamba futhi uqinisekise ukuthi awutholi ungqimba we-creosote. I-Creosote ingumuthi omubi owakhiwa ngotshani ophuza umoya. Awusoze wafuna lokhu okufakiwe ku-foker yakho.

Manje kubalulekile ukuthi ugcine umbhede wakho ehlanzekile futhi alondoloze ukugqoka okuvikelayo. Lokhu kwenziwa ngokugcina umlotha nokudla kwakhiwa ngaphandle komuntu obhemayo, kodwa ngokungafaki ukubhema phansi ensimbi. Kungase kudingeke ukuba uhlanze umbhemi ngokuphelele ngezikhathi ezithile bese uphinde uyifinyelele kodwa ufuna ukugcina ubuso obunamafutha, obumnyama obubhemayo ukuvimbela ukugqwala. Kodwa nginamahloni ngokugcina umlotha ophuma kulowo obhemayo. Ungavumeli umlotha uhlale lapho isikhathi eside. I-Ash ithatha amanzi namafutha futhi ingabangela ukugqwala ebhokisini lakho lomlilo. I-grease ingaphinde igibe amanzi ngokumelene nensimbi ngakho-ke noma yikuphi ama-deposit amafutha amakhulu adinga ukukhishwa. Ngithola ukuthi ukukhipha amafutha ukuxazulula kahle izinkinga eziningi.

Uma uhlanza ukubhema kwakho, njalo ugcine iso elingaphandle ukugqwala. Kumele unike umbheki wakho ukuhlolwa okuhle ngezikhathi ezithile ukuqinisekisa ukuthi awunayo i-rust yokwenza. Ukugqwala kudinga ukususwa ngokuphelele uma ubona. Yiphakamise nge-brush enhle yocingo futhi mhlawumbe ezinye ze-sandpaper. Hlanza indawo bese uyivuselela ngokushesha ngopende lokushisa olumelana nokushisa. Zama ukusebenzisa upende omuhle wekhwalithi, uyakhokha ngokuhamba kwesikhathi. Khumbula, uma kuziwa ekudwebeni insimbi oyidingayo ukuze wehlele ensimbi engenalutho ngaphambi kokuba upende kuyo ngeke ihlale.

Kukhona ngempela isizathu sokuthi umbhemi wakho akakwazi ukuhlala iminyaka eminingi, ikakhulukazi uma utshale imali eningi kuyo kuqala. Khumbula ukuthi ukubhema wakho kuyisihluthulelo sakho ekudleni okukhulu. Yinakekele kahle, yisebenzise njalo futhi ngeke nje ufunde ibhande elikhulu kuphela kodwa ibhaja lakho lizoqhubeka liba ngcono futhi libe ngcono.

Enye yezimfihlo ezinkulu zezokwelapha ezinkulu ukwazi imishini yakho ngakho ukutshala imali kwakho ekubhemeni kungaphezu nje kwezezimali, yisikhathi osichithe ukuyisebenzisa kanye nolwazi oluthole ngokungafani komuntu othile obhemayo.