Kulesi sitsha esingokwemvelo saseSouth, ama-corn kernels amasha akhishwa ngamanzi ayo amnandi anebhotela elincane.
Kunzima: Isilinganiso
Isikhathi esidingekayo: imizuzu engu-20
Nakhu:
- Ngaphezulu kwesitsha, usike izinhlamvu ezivela ezindlebeni ezingu-8 zommbila.
- Hlanganisa ama-cobs ukuze uthole yonke imithombo yamanzi.
- Beka ummbila kanye noketshezi ku-cast heavy iron skillet.
- Engeza ngamaspuni amabili we-bhotela noma i-bacon grease eya emzimbeni.
- Letha emathumba phezu kokushisa okuphakathi. Ncishisa ukushisa kumaphakathi.
- Ukugqugquzela njalo, ukupheka kuze kufike ama-juice, noma cishe imizuzu emihlanu. Nciphisa ukushisa kuya phansi (ukujula kancane).
- Hamba ngamaminithi angu-5 ngaphezulu, uvuselela njalo ukuvimbela ukushisa.
- Susa ekushiseni, inkathi ngosawoti kanye nopelepele, bese ukhonza ngokushesha.
- Le mali izokhonza abantu abayisithupha kuya kwabangu-6.
Amathiphu:
- Ukwengeza usawoti ngaphambi kokupheka kuzothatha ama-kernels.
Okudingayo:
- 8 izindlebe zommbila
- i-skillet esindayo
- 2 tbsp ibhotela
- usawoti kanye nopelepele ukunambitha