Imiqulu ye-egg ingenye yezitsha ezidumile kakhulu ekudlaleni kweShayina. Ungakhonza lesi sidlo esimnandi njenge-appetizer / ekuqaleni, isiphuzo noma ngisho nesidlo esikhulu. Ngokuvamile kuyodingeka ukuthi ulungiselele abaningi babo emhlanganweni weqembu noma umndeni futhi kuzodingeka ukhiphe noma kokubili amaqanda amaqanda aphekwe noma angabikho. Kodwa ungase uzibuze, iyiphi indlela engcono kakhulu yokukhipha amaqabunga amaqanda?
Ukuhhalaza kokubili ama- egg rolls angagciniwe futhi agwetshiwe kulula kodwa kodwa uma kwenzeka, uma uphekiwe, kuzodingeka ubanike okungenani amahora angu-1-2 ukupholisa phansi ngaphambi kokukhanda.
Ngokuvamile ungakwazi nje ukuthatha amaqanda amaqanda amaqanda ngaphandle kwefriji bese uwaphonsa endaweni ejulile kaFryer ngokushesha. Kodwa khumbula ukusebenzisa ukushisa okuphansi kuze kube sekugcineni ukuze uphendule ukushisa emaminithini ambalwa kuze kube yilapho amaqanda amaqanda ephendukile umbala omuhle wegolide ngokuthungwa okucucile ngaphandle.
Ama-Rolls Egg Uncooked
- Faka uphawu lwephepha lesikhumba noma iphepha le-wax ebhokisini lobufakazi obubandayo.
- Lungisa amaqanda angenayo okuphekiwe ephepheni lesikhumba elinesikhala phakathi kwabo. Abanye abantu bangase bagqoke amaqanda amaqanda nge-cornflour encane nje bayeke bahlanganise ndawonye. Mina ngicabanga ukuthi uma nje benesikhala esiphakathi kwabo kufanele bahle ngaphandle kokudla kommbila. Kodwa lokhu kuphelele kuwe.
- Gcoba amaqanda amaqanda ngokunamathela ifilimu. Khumbula ukuwagoqa ngokuqinile kakhulu ngakho akukho moya obandayo wokumisa ama-roll wrappers ngesikhathi senqubo yokuqandisa.
- Shiya amaqanda amaqanda amahora angu-1 bese uhlola ukuthi baphenduke kanzima. Uma kunzima ungabe usagcina esikhwameni samafriji. Qinisekisa ukuthi uzama ukukhipha umoya omningi esikhwameni samafriji ngangokunokwenzeka.
- Lapho ulungele ukukhonza, udinga nje ukuthatha iqanda eliphuma esikhwameni samafriji bese uwafakela e-fryer ukuze ujabule ngokujulile . Kodwa khumbula ukusebenzisa ukushisa okuphansi ukuwafake kuqala. Uma usebenzisa ukushisa okuphezulu emafrijini amaqanda aqanda amaqanda ama-wrappers angase avuleke. Ngokuvamile ngisebenzisa ukushisa okuphakathi okuphansi ukuze ngibande amaqanda amaqanda emizuzu engu-3-5 kodwa lokhu kuxhomeke kubukhulu bezinqamu zeqanda. Ngizobe sengenza ukushisa kube khona okuzokwenza ukuthi iqanda lithwale ukuthungwa okuthandekayo kwe-crispy kanye nombala wegolide we-nicer ngaphandle.
Ama-Roll Egg Cooked
- Kumele ulinde amaqanda okupheka aphekwe phansi ngaphambi kokuba uwagcine esiqandisini noma efrijini.
- Uma amaqanda ephekwe amaqanda ehlile, zibophe ngokunamathisela ifilimu ngokuqinile.
- Beka imiqulu yeqanda ehlanganiswe esikhwameni sepulasitiki bese ubanda.
- Phinda uvuselele amaqanda ehovini kuhhavini noma gazinga futhi ngaphandle kokudonsa. Uma ukhetha ukujula ngokujulile, qinisekisa ukuthi usebenzisa ukushisa okuphakathi kokuqala ukupheka amaqanda amaqanda bese uwapheka ekushiseni okuphezulu ukuze uphumule i-wrapper. Lokhu kuzoqinisekisa ukuthi i-wrapper ngeke ivule ukuvula ngesikhathi sokupheka.
Ihlelwe ngu-Liv Wan