Ikhekhe le-Chocolate le-Easy Easy - Ikhekhe le-Chocolat yaseMorocco

Le recipe elula futhi elula ye-Moroccan Chocolate Cake iveza ikhekhe elimanzi, lethenda elifana kakhulu nekhekhe likaDeveli. Ngenye yezintandokazi zezingane zami. Sebenzisa izindebe ezijwayelekile zokulinganisa, noma ulandele izinyathelo zomdabu zaseMoroccan usebenzisa isitsha sesobho nesilazi setiyi.

Khonza i-cake ikhekhe, noma uthule ushukela oluyimpuphu.

Okuzokwenza

Indlela Yokwenza

  1. Lungisa i-ovini yakho ku-350 ° F (180 ° C). Gcoba uphinde ufulale i-pan "9" x 12 "ye-rectangular.
  2. Ngomxube wegesi, shaya amaqanda ngoshukela namafutha kuze kube yilapho ilukhuni futhi iluhlaza. Engeza ufulawa, i-cocoa powder, i-baking powder, usawoti, ubisi, ne-vanilla. Beat for a minute noma ezimbili, kuze kube ibhetri bushelelezi kakhulu.
  3. Thela i-batter epanini lakho elilungisiwe bese ubhake cishe imizuzu engama-40, noma nje kuze kuvele ukuhlolwa kwekhekhe. Ungapheki ngaphezulu. Vumela ukupholisa epanini emgqeni.
Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 764
Inani lamafutha 35 g
I-Fat egcwele 7 g
I-Fat Unsaturated 21 g
I-cholesterol 170 mg
I-sodium 944 mg
Ama-carbohydrate 100 g
I-Fiber Dietary 6 g
Amaphrotheni 13 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)