I-Turkey Ephakeme Ne-Sauce Yesikhumba

Lesi sikhulu se-turkey senziwa nge-sauce elula, futhi kuyindlela enhle yokusebenzisa i-turkey ensile esele. Khonza i-sauce ne-turkey phezu kwama-noodle, ilayisi, noma amaphuzu okugcoba . Engeza ukunambitheka okunye nombala nge-pimientos noma ama-peas okuphekwe noma izaqathe. Noma faka amathisipuni ambalwa we-anyanisi aluhlaza noma ama-shallots ebhokisini ngaphambi kokuthi ungeze ufulawa. Ama-mushroom aqokiwe angaba ngaphezu kokuhle kakhulu.

Le turkey enobucayi nayo yayizoba mnandi njengama-sandwich evulekile noma i-dice yaseTurkey futhi isebenze nge-sauce ukhilimu phezu kwamagobolondo e-puff pastry. Ungasebenzisa inkukhu ku-recipe.

Okuzokwenza

Indlela Yokwenza

  1. Hlanganisa ibhotela epanini emgqeni wokushisa okuphansi; engeza ufulawa, uvuselele kuze kube bushelelezi.
  2. Thela ushukela omnandi ushukela ube yingxube yefulawa bese uphuthukisa uze ube bushelelezi.
  3. Engeza usawoti kanye nopelepele.
  4. Phuza isigamu nengxenye epanini elingaphandle noma kuhhavini ye-microwave bese uyifaka ku-sauce enqwabelene.
  5. Pheka ukushisa okuphansi imizuzu engu-10, uvuselele njalo.

Khonza i-sauce eshisayo phezu kwesifuba se-turkey esisikiwe kanye nelayisi noma ama-noodle. Fafaza ngama-alimondi aqotshwe uma kuthanda.

* Kumantongomane okugcoba , usakaze ungqimba olulodwa ebhodini lokubhaka. I-toast ku-ovini engu-350 F, evuselela ngezikhathi ezithile, imizuzu engu-10 kuya kwemi-15. Noma, isilonda esikhwameni esingenakusihlwa phezu kokushisa okuphakathi, okubangela, kuze kube nsundu yegolide nesiphunga elimnandi.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 1098
Inani lamafutha 19 g
I-Fat egcwele 9 g
I-Fat Unsaturated 7 g
I-cholesterol 76 mg
I-sodium 821 mg
Ama-carbohydrate 195 g
I-Fiber Dietary 6 g
Amaphrotheni 31 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)