Yisho i- sobaos kumuntu wesifunda saseCantabria, eSpain futhi umlomo wabo uzoqala ukuwasebenzisa . La maqebelengwane angokwesiko avela kuValles Pasiegos acebile futhi aphuza, enambitheka lemon kanye ne-rum noma i-anise. I-Sobaos pasiegos yenziwe ngofulawa, amaqanda ama-3, ushukela, i-lemon, i-rum, ne-pounds isigamu sebhotela.
Okuzokwenza
- Isipuni 1 se-lemon
- 1 3/4 izinkomishi (250 gr) yonke ufulawa wenjongo
- 1/4 tsp usawoti
- 4 tsp (16 gr) imvubelo eyomile esebenzayo
- 1 1/4 izinkomishi (250 gr) ushukela granulated
- 1/2 lb (250 gr) ibhotela (ithambekele)
- Amaqanda amakhulu amathathu
- U-1 oz (i-shot glass) rum
Indlela Yokwenza
Ngokwesiko, ama- sobaos abhakwa emaphepheni amancane "isikhunta," ehlushwa kalula ngumthengi, futhi ngokuvamile ane-2 1/2 nge-4 1/2 amasentimitha. Akudingekile ukusebenzisa izibuko ze-sobao . Uma ungafisi ukwenza izibhamu zakho zephepha, ama-muffin amaphoyinti afakwe ngamapayipi amaphepha, njengathi. Bheka phansi kwalesi iresiphi yezixhumanisi kumawebhusayithi ngemiyalelo yokwenza isikhunta.
Ihovishini yokushisa ku-350F (180C) degrees.
Grate i-lemon ikhasi bese ubeka eceleni.
Esikhathini sokuxuba okuphambene, hlanganisa ndawonye ufulawa, usawoti kanye nemvubelo eyomile.
Bamba ndawonye ushukela nebhotela usebenzisa i-mixer kagesi, kuze kube yilapho ihlanganiswa ngokuphelele.
Hamba amaqanda esitsheni esihlukile bese wengeza amaqanda ne-ramu kumxube we-ushukela-bhotela bese ushaywa.
With mixer kagesi ngejubane eliphakathi, kancane kancane engeza ingxube kafulawa kwezinye izithako. Qinisekisa ukuthi azikho izibhamu ku-batter. Kumele kube nokuvumelana komshini obanzi kakhulu, onamathele kunokuba inhlama.
Sebenzisa i-ladle noma i-spoon enkulu ukuze ugcwalise izinkomishi noma isikhunta nge-batter.
Uma usebenzisa izibhunu zamaphepha ezindawo ze-sobao : Qinisekisa ukubeka isikhunta kwi-cookie sheet ngaphambi kokugcwalisa i-batter. Gcwalisa isikhunta ngasinye kuphela isigamu sigcwele ngoba ibhetter izoba kabili ngokuphakama.
Uma usebenzisa amapanini e-muffin: Beka amapayipi ephepha emanzini e-muffin ngaphambi kokugcwalisa. Gcwalisa isigamu kuphela sigcwele ngoba ibhetri izoba kabili ngokuphakama.
Beka emgodini we-oven wangaphambi kokushisa bese ubhake imizuzu engu-15-20.
Vumela ukupholisa emgqeni, bese ukhonza ngekusasa noma merienda .
Indlela Yokwenza Izibhamu ZeSobao
Uma ungathanda ukwenza izibumba zakho zephepha ze- sobaos , akukho ukusweleka kwamabhulogi okupheka namawebhusayithi avela eSpain, achaza isinyathelo ngezinyathelo ukuthi ungagcina futhi uhlanganise iphepha lesikhumba. Ukubunjwa akulula ukwenza, kodwa kudinga ukubekezela ngoba kubalulekile ukwenza cishe ngu-18 kubo kule recipe. Landela izixhumanisi ngezansi ukuze ubuke imiyalo yesinyathelo ngesinyathelo (ngesi-Spanish), kanye nezithombe. Ngisho noma ungaqondi iSpanishi, izithombe nama-markings kufanele kube ngokwanele ukuba wenze isikhunta.
- Molde para sobaos pasiegos kusuka hogarutil.com. Leli sayithi liyathakazelisa ngokukhethekile ngoba itemplate ephrintiwe ngefomethi ye-PDF kanye nochungechunge lwezithombe ngemilayezo.
- Molde para sobao pasiego kusuka ku-Universo de Sabores Blog.
- I-Como Hacer Moldes Para Sobaos kusuka ku-A Comer's Callar Blog.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 192 |
| Inani lamafutha | 12 g |
| I-Fat egcwele | 7 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 77 mg |
| I-sodium | 132 mg |
| Ama-carbohydrate | 18 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 3 g |