Lezi bhisikidi zobhiya ziyi-snap yokulungiselela nokubhaka. Bathatha imizuzu engu-20 kuya kwangu-25 kusukela ekuqaleni kuya ekupheleni! Ama-biscuits anambitha kahle futhi enza isinkwa esihle cishe nganoma yisiphi isidlo.
Khonza lezi bhisikidi zobhiya ngesiliva esihle. Bayi- bhisikidi ephelele yokuthatha umcimbi osondayo noma iqembu.
Okuzokwenza
- Izinkomishi ezimbili 1/4 zefulawa ozinhloso (ama-ounces ayishumi)
- 2 1/2 amathisipuni ukupheka powder
- 1/4 ithisipuni ibhaka soda
- 1/2 isipuni usawoti
- 2 wezipuni ushukela granulated
- 5 wezipuni ibhotela (ecibilikile)
- Indebe 3/4 (ama-ounces ayisithupha) ebhiya
- 1/4 inkomishi ubisi noma ukhilimu (ukuxubha phezulu)
- Dash of paprika
Indlela Yokwenza
- Ihhavini elishisayo libe ngu-375 F.
- Tshayela ishidi lokubhaka ngephepha lesikhumba noma umshini wokubhaka we-silicone noma ufefa kancane ngokupakisha okupakayo.
- Hlanganisa ufulawa, i-baking powder, i-baking soda, usawoti, noshukela esitsheni sokuxuba. Hlanganisa ukuhlanganisa kahle.
- Engeza ibhotela eliqhekekile kanye nobhiya bese uvuselela kuze kube yilapho ingxube ibambe ndawonye.
- Phuma endaweni ephazamisayo bese uguqa izikhathi ezintathu noma ezine, nje ngokwanele ukwenza inhlama ethambile, ehlangene.
- Pat inhlama elimnandi ibe umbuthano mayelana nobubanzi obuyi-3/4-intshi.
- Sika ama-biscuits nge-cutters cutters kanye nendawo endaweni yokubhaka ekulungisiwe.
- Geza kancane ngobisi noma ukhilimu bese ufafaza i-paprika.
- Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engaba ngu-15, noma kuze kube yilapho amabhodlela ashuntshwe
Yenza amabhisikidi angu-10 kuya kwangu-12, noma ngaphezulu nge-cutter encane ye-biscuit cutter.
Ungase Uthande
Isihluthulelo sokukhanya, ama-biscuits ashabile ekusingatheni inhlama. Ukuxubha noma ukuxoxisa kakhulu kuzokwenza ama-biscuits abe mnandi futhi anzima.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 166 |
| Inani lamafutha | 10 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 18 mg |
| I-sodium | 464 mg |
| Ama-carbohydrate | 18 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 2 g |