Le recipe elula ye-coleslaw isebenzisa ingxube yeklabishi ehlanganisiwe ne-coleslaw yokugqoka. Ama-anyanisi aluhlaza okhethwe ngokuzithandela afaka umbala omuhle nesinambitheko kumxube.
I-Sugar ne-cider uviniga yengezwa kwimayonnaise ukwenza i-tangy igqoke, kodwa uzizwe ukhululekile ukulungisa ushukela ukuze uhambisane nokudla kwakho. Umuntu obengashukela angasetshenziselwa ukugcoba nokugqoka.
Leli coleslaw elimnandi elimnandi ukuze likhonze ngesidlo esisikiwe, idonsa ingulube, izinhlanzi ezithosiwe , inkukhu noma ubhontshisi obhakiwe . Yenzele ukudla komndeni noma uyiyise kupheki lakho elilandelayo noma isidlo se-potluck.
Okuzokwenza
- Ingxube engamakhilogremu angu-1 ehlanganiswe nge-coleslaw
- Ama-anyanisi aluhlaza okwesibhakabhaka, okuncane, okukhethwa kukho
- 1 kuya ku-1 1/4 izinkomishi imayonnaise
- 4 wezipuni cider uviniga
- Izipuni eziyi-3 kuya kwezingu-4 ushukela ogqamile
- 1/2 isipuni isilimo esidliwayo esinamagatsha anamanzi imbewu
- 1/4 isipuni umhlabathi omnyama
- usawoti, ukunambitha
Indlela Yokwenza
- Esikhathini esikhulu, khipha ingxube ye-coleslaw ne-anyanisi eluhlaza, uma usebenzisa.
- Ngendwangu encane, hlangana ndawonye 1 inkomishi yemayonnaise neviniga, izipuni ezintathu zeshukela, imbewu yesilimo esidliwayo esinamagatsha anamanzi, kanye nomsila omnyama omhlaba. Engeza engxenyeni ye-coleslaw bese uvuselela ukuhlanganisa kahle.
- Engeza ezinye imayonnaise noshukela, uma kudingeka, ukunambitha. Engeza usawoti, ukunambitha. I-refrigerate kuze kube yisikhathi sokukhonza.
- Sisebenzise ngamaswidi, izinhlanzi ezithosiwe noma izilwane zasolwandle , zidonsa ingulube , noma izitsha zobhontshisi.
Amathiphu ochwepheshe
- Iklabishi enombala obomvu kakhulu iyoguqula i-coleslaw pink yakho ngesikhathi, ngakho gcina lokho engqondweni uma ukhetha ingxube yakho ye-coleslaw.
- Uma usebenzisa iklabishi elisha eluhlaza, yifake bese uyiphonsa ngamaspuni ambalwa kasawoti. Nikeza cishe imizuzu engama-20 kuya kwangu-30; gxuma bese uphonsa ngezithako ezisele.
- Nika okungenani amahora ambalwa esiqandisini se-flavor best, noma wenze usuku kusengaphambili.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 370 |
| Inani lamafutha | 24 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 6 g |
| I-cholesterol | 13 mg |
| I-sodium | 237 mg |
| Ama-carbohydrate | 35 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 3 g |