Lezi zindlela zokulula ze- German mini nut (i- Nussecken ) iresiphi ibonakala sengathi ukhonjelwe usuku lonke kodwa uthatha isamba samahora angu-1 kuphela.
Ama-nitroki namabha yensimbi yizinto ezithandwayo zemikhiqizo yase-German. Sika phezu kwe-diagonal, ngokuvamile ibizwa ngokuthi i-Nussecken noma i-nut triangles (lapho i- nuss isho ukuthi "amantongomane" kanye ne- ecken kusho "izingxenyana").
Ama-hazelnuts , ibhotela, noshukela bakwenza lokhu iresidi ye-nut bar ne-butterfly igcwele kakhulu, ngakho-ke yiba mncane. Ungabhaka lezi zitsha ze-nutbars ku-pan ye-8x8-intshi noma i-7x11-inch pan ne-40-bar isivuno, noma kabili iresiphi yekhasi eliyi-13x9-intshi lomkhiqizo we-80-bar.
Ama-hazelnuts angaba ama-valuey, ngakho-ke ama-filberts asetshenzisiwe, ama-alimondi noma nut yakho oyintandokazi esikhundleni.
Okuzokwenza
- I-Crust:
- Izipuni eziyi-5/65 amagremu (i-Crisco) noma i-butter-flavored Crisco)
- 1/3 indebe / 65 amagremu ushukela
- Isipuni esingu-1
- i-vanilla ushukela (noma 1 ithisipuni i-vanilla itholakala)
- 1 iqanda elikhulu lokushisa ekamelweni
- 1 indebe 3 wezipuni / 150 amagremu
- ufulawa wonke
- 1/2 isipuni
- iphawuda wokubhaka
- 1/2 isipuni usawoti
- 2 kuya ku-3 wezipuni we-apricot jam
- Ukugcwaliswa kweNut:
- 7 isipuni / 100 amagremu ibhotela
- 1/2 indebe / 100 amagremu ushukela
- Isipuni esingu-1
- 1 ushukela wekomishi (
- i-vanilla , noma ithisipuni elilodwa le-vanilla elithathwe)
- 1 isipuni amanzi
- 1 indebe / 100 amagremu ama-hazelnuts (umhlabathi)
- 3/4 indebe / 100 amagremu
- ama-hazelnuts (aphelele, aqoshiwe, noma 1 enye indebe yama-hazelnuts emhlabathini)
- Umhlobiso (Okokuzithandela):
- 1 inkomishi
- ushokoledi chips
- 1 ithisipuni ibhotela
Indlela Yokwenza
Yenza i-Crust
- Esikhathini esiphakathi, ukhilimu ndawonye i -margarine noma i-Crisco noshukela kuze kuhlanganiswe kahle. Basha emaqanda angu-1 (futhi i-vanilla ikhuphuke, uma usebenzisa esikhundleni se-vanilla ushukela). Gcoba ufulawa, u-baking powder nosawoti kuze kube yilapho inhlama ibumba ibhola.
- Cindezela inhlama ibe yi-pan osikiwe. Okukhudlwana i-pan, i-nut bar encane. Sakaza inhlama nge-apricot jam bese ubeka eceleni.
Yenza Ukugcwalisa
- Ihhavini elishisayo ku-350 F. Emqulwini waphakathi, ulethe ibhotela, i-1/2 indebe ushukela, kanye namanzi emathumba esitofu. Gcoba bese upheka imizuzu eminingana kuze kube yilapho ushukela uchitheka futhi ingxube iyinhlamba.
- Faka kuwo wonke amanothi. Susa ekushiseni. Spoon nut ukugcwalisa phezu kweqweqwe futhi bushelelezi.
Bhaka, Kulula, Sika
- Bhaka imizuzu engu-25 kuya kwezingu-35, noma kuze kube yilapho usuhlaza obomvu nxazonke emaphethelweni bese ubeka phakathi. Kulungile ngokuphelele, khona-ke khuza.
- Sika imigoqo ibe yizikwele ezingu-20, bese ugawula u-diagonal ube yizintantathu ukwenza izicucu ezingu-40. Susa amakhukhi endaweni yomsebenzi ehambisana nephepha lesikhumba.
Hlobisa ama-Nut Bars
- Esigodini esingenakufudumala, qhafaza i-chips ye-chocolate kanye ne-1 ithisipuni ibhotela ku-microwave ephakeme ngezikhathi ezingu-15, ehamba ngemva kwemizuzwana engu-15. Lokhu kufanele kuthathe izikhathi ezingaba ngu-4 ngaphambi kokuba ama-chip chips ashelele futhi ashise.
- Gcoba amabhodlela we-nutbars ku-chocolate eshisayo bese ususa ushokoledi okweqile ngomese wetafula noma ithuluzi elifanayo. Faka emuva ephepheni lesikhumba bese uvumela ukuthi ushokoledi ube nzima.
- Uma ushokoledi esitsheni ugoba kakhulu ngaphambi kokuba usuqedile, i-microwave futhi imizuzwana engu-15 bese uvuselela.
- Uma ufisa, ungangeza ushokoledi phezulu phezulu kwe-nutbars ene-chocolate eyengeziwe encibilikisiwe ekhishwe esikhwameni sokuhlobisa noma esikhwameni se-sandwich esinqunyiwe.
- Ngemuva kokuba ushokoledi usukhuni, gcina izitsha ze-nutbars ngaphakathi kwetheni elingagudluki phakathi kwezingxenye zephepha le-wax. Futhi ungabafisa.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 99 |
| Inani lamafutha | 6 g |
| I-Fat egcwele | 2 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 25 mg |
| I-sodium | 116 mg |
| Ama-carbohydrate | 9 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 3 g |