Ufuna iresiphi elula ye-cheese fondue? Lona iresiphi ye-classic ye-cheese elula ne-wine fondue esebenzisa i-Swiss noma i-Gruyere noshizi newayini elimhlophe. I-Gruyere iyisiko lesidlo sase-fondue esiphezulu, kodwa noma yiluphi uhlobo lweshizi oluncibilikisayo (okungukuthi, hhayi ushizi olusha oluthambile futhi olungelona ushizi olunzima olunjengeRomano noma iParmesan), ngisho ne-cheddar elula noma i-Monterey Jack izokunika i-fondue enomnandi, ngisho noma akuyona indlela yendabuko.
Ngokuqondene newayini, noma yini engeyona enhle kakhulu iyokwenza iphutha. I-pinot grigio noma i-sauvignon blanc kufanele ibe lula ukuyithola, noma ungathola futhi i-Chablis noma i-Muscadet. Ngomuntu, angiyena fan of ukuphuza sauvignon blanc, ngakho-ke ngivame ukuba ukupheka nayo noma, futhi abanye abantu bathi iphunga elinamandla akuyona in fondue. Kodwa, nami ngiyakholelwa ukuthi kuyinto enzima yokuhamba kabi lapho udla ushizi ocibilikile.
Uzothola ukuthi lo mculo olula ulula futhi unezithako ezimbalwa kunezinye izindlela zokupheka, kodwa ujabulela kakhulu! Ushizi, iwayini kanye nofulawa kanye negalikhi yizo zonke okudingayo! Uma udinga ukwenza le recipe-free-free, ukusebenzisa ufulawa olungenayo i-gluten kuzosebenza kahle. Skrolela phansi ukuze uthole imibono eyengeziwe emnandi yemifino yemifino.
Okuzokwenza
- 1 1/2 izindebe ezomile iwayini elimhlophe
- 2 izinkomishi Swiss ushizi (noma Gruyere, shredded)
- 1 ithispuni nutmeg
- 2 i-clove i-garlic (i-minced)
- 1/4 isipuni pepper
- 1 ufulawa wetipuni
Indlela Yokwenza
- Sishisa iwayini elimhlophe epanini ngomlilo ophakathi. Kwengeza kancane izithako ezisele, uvuselele ushukela ushizi.
- Uma ushizi ucibilikile futhi zonke izithako zihlanganisiwe, udlulisele emgodini we-fondue uma unayo. Uma ungenayo ibhodwe le-fondue, i-crockpot ehlelwe phansi ingagcina ifudumele yakho efudumele, noma, sebenzisa i-cast iron skillet ezohlala ishisa, futhi uxwayise izivakashi zakho ukuba zingathinti ipani elishisayo.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 250 |
| Inani lamafutha | 12 g |
| I-Fat egcwele | 7 g |
| I-Fat Unsaturated | 4 g |
| I-cholesterol | 36 mg |
| I-sodium | 417 mg |
| Ama-carbohydrate | 15 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 12 g |