I-Crock Pot Pot Caramel Ama-apula

Lezi apula ze-caramel zilula ngokumangalisayo ukwenza nompheki wakho omncane! Konke okumele ukwenze kuncibilikisa i-caramels embizeni yokugcoba bese ingubo yama apula. Amanye ama-apula amnandi okubhaka kanti amanye angcono ekudleni. Kule iresiphi, sebenzisa i- apple ephuzi, enomnandi ongayidla esandleni.

Yenze ibe yizici ezikhethekile ngokugqoka okuluhlaza. Ikhukhunathi eqoshiwe noma i-pecans eqoshiwe noma i-walnuts, izingcezu ze-candy, kanye ne-cereal yizinto ezimbalwa nje. Bona uhlu lwezingubo zokuzikhethela ngezansi kwemilayezo ye-recipe.

I-recipe ingafakwa kalula kalula ngesixuku noma iqembu elikhulu. Ungalindi isikhathi se-apula noma i-Halloween ukuze ujabulele lezi apula zama-caramel okumnandi!

Okuzokwenza

Indlela Yokwenza

  1. Vula ama-caramel bese uwabeka kumpheki ophuthumayo ngamanzi. Vala bese upheka ama-caramel phezulu amahora angu-1 kuya kwangu-1/2, noma kuze kube yilapho esezincibilikile, evame ukugqugquzela ukuvimbela ukushisa. Uma i-caramel eyenzekayo ukuyokhipha, yiphulule nge-strainer strap bese ulahla noma yiziphi izinhlayiya ezimnyama. Faka i-caramel epanini noma uphinde ungene ku-cooker ohlanza kancane futhi uhlale usushisa ngenkathi ugoba ama-apula.
  1. Phakathi naleso sikhathi, hamba i-pan enkulu yokubhaka ngephepha le-wax bese ubhotela iphepha.
  2. Geza uphinde usule ama-apula. Faka induku ekupheleni komkhawulo we-apula ngayinye. Nciphisa ukushisa kwe-crockpot kuya phansi.
  3. Faka i-apula ngaphakathi kwe-caramel eshisayo uphinde ubheke ukugqoka yonke indawo. Ukubamba i-apula ngaphezu kwembiza, ukukhipha noma yikuphi ukuqongelela ngokweqile kwe-caramel kusuka ku-apple engezansi.
  4. Beka ama-apula aphethwe nge-caramel epanini elondoloziwe elenziwe ngamaphepha we-wax, ehlangene. Njengoba usondela phansi kwebhodini, sebenzisa i-spoon ukuze ushuke i-caramel eshisayo phezu kwama-apula.
  5. Beka i-pan ne-apula aqoshiwe esiqandisini ukuze ushayeke uze ubeke kahle.
  6. Qaphela uma izingane zisiza. Imbiza yokugcoba cishe iyoshisa kakhulu ekuthinteni, futhi i-caramel izoshisa ngokwanele ukudala ukushisa okubuhlungu.

Amathiphu

Gcina ama-apula e-caramel ehlanganiswe esiqandisini. Noma faka ama-apula emaphethini wephepha le-wax, iphepha lesikhumba, noma emaphepha e-muffin-aphezulu amaphepha amakhokhethi kodwa ashisayo njengejulile-futhi uwahlanganise ngabanye kwizikhwama ze-cellophane; i-apula e-caramel ehlanganiswe isitolo izinsuku eziningana ekamelweni lokushisa. Ama-apula azogcina cishe ngeviki elilodwa noma iyiphi indlela.

Izembatho zokuzikhethela - Roll ingxenye engezansi ye-apula ekhethiwe ye-caramel kwenye yalezi zengubo, noma inhlanganisela yamabili noma amathathu.

Izinkombandlela Zokudla (ngokukhonza ngamunye)
Ama-calories 354
Inani lamafutha 8 g
I-Fat egcwele 1 g
I-Fat Unsaturated 4 g
I-cholesterol 0 mg
I-sodium 51 mg
Ama-carbohydrate 49 g
I-Fiber Dietary 28 g
Amaphrotheni 40 g
(Ulwazi lomsoco eziphethweni zethu lubalwa ngokusebenzisa i-database yesithako futhi kufanele kuthathwe njengokulinganisa. Imiphumela yomuntu ngamunye ingahluka.)