Le isobho ayikwazanga kube lula ukwenza. Vele ushaye ama-aromatics ambalwa, ubilise emhluzeni nge-endives, puree, bese ufaka ukhilimu. Ukufudumala nokududuza nokugcwele ukunambitheka. Khonza njengesiqalo esidlweni esikhulu, noma njengomcimbi oyinhloko ngesaladi yasebusika nesinkwa se-crusty sokudla okulula, okudliwayo.
Okuzokwenza
- 2 anyanisi amancane kanye / noma amahlaya
- 2 wezipuni ibhotela
- 1/2 isipuni sosawoti olwandle (okunye okunye okumnandi ukunambitha)
- 6
- I-endives yaseBelgium
- 4 izinkomishi
- inkukhu umhluzi noma umhluzi yemifino
- 1/4 kuya ku-1 indebe ukhilimu olunzima
- 1/4 isipuni esiswini esisha
- Dash of pepper omusha omnyama omuncu ukunambitha
- Ukuhlobisa okukhethwa kukho: i-chives, eqoshiwe
Indlela Yokwenza
- I-peel bese uqomisa u-anyanisi oqoshiwe kanye / noma uhlanze amahlumela ahlanzekile . Beka eceleni.
- Ukushisa ibhotela ebhodweni eliphakathi kokushisa okuphezulu. Engeza u-anyanisi noma ama-leeks, ufafaze usawoti, uphinde upheke, uvuselele ngezikhathi ezithile, kuze u-anyanisi athambile, cishe amaminithi amathathu.
- Phakathi naleso sikhathi, nquma ama-endives bese ufaka ama-anyanisi / ama-leeks bese uphahla bese upheka kuze kube yilapho ama-endives ephihliwe, bese ufaka umhluzi. Letha kumathumba. Ncishisa ukushisa ukuze uhlale unomphela futhi upheke kuze kube yilapho imifino isuke ithenda, imizuzu engaba ngu-10.
- Ku-blender, isobho esivuthayo kuze kube yilapho ibushelelezi, okungenani imizuzu engu-2 nge-batch. (Ithiphu: Fihla isembozo se-blender nge-ithawula ekhishini ukuvimbela ukushisa.)
- Buyisela isobho embizeni bese wengeza ukhilimu. Ukwengeza isigqebhezana se-1/4 kuphela kuzokhipha izinhlangothi zesobho. Uma wengezela ngokwengeziwe ukwedlula futhi okunethezeka kakhulu isobho sizoba. Engeza umuthi. Engeza usawoti owengeziwe ukunambitha, kanye nopelepele.
Khonza ushisayo, uhlotshwe nge-chives oqoshiwe, uma uthanda.
Yenza ama-4 kuya ku-6 ama-servings Creamy Endive Soup .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 227 |
| Inani lamafutha | 14 g |
| I-Fat egcwele | 8 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 38 mg |
| I-sodium | 795 mg |
| Ama-carbohydrate | 21 g |
| I-Fiber Dietary | 16 g |
| Amaphrotheni | 9 g |