Ukuxuba ukuxuba ingxube ye-cornmeal mix kuyinto ye-pantry ebalulekile eNingizimu. Kuyinto elula ukuthi ube ne-cornbread, ama-muffins, nezinti zommbila.
Uma iresiphi yakho idinga ukuxuba kokuzimela, futhi awunawo, nansi indlela ongayenza ngayo. Gcina ukuxuba esitsheni esivaliwe ku-pantry noma efrijini.
Lokhu kuhlanganiswa nakho kuzokwenza isipho sokudla esiwusizo nesamukelekile . Vele ufake imilayezo yokwenza i-cornbread, izinti zommbila, kanye nama-muffin e-cornbread.
Bona futhi
Umxube Wokubhaka Ibhisikidi Ozenzelayo
Okuzokwenza
- Izinkomishi ezingu-6 (corn oral)
- 1 3/4 izinkomishi
- ufulawa wonke
- 1/4 indebe yokupheka i-powder
- 4 amathisipuni usawoti
Indlela Yokwenza
- Hlanganisa zonke izithako ezomile esitsheni bese ubhakwa kuze kuhlanganiswe ngokuphelele.
- Gcina ku-pantry noma efrijini ** esitsheni esikhulu esivaliwe noma esikhwameni sokugcina esitolo se-zip.
Indlela Yokwenza I-Cornbread, Ama-Corn Sticks, noma Ama-Muffin Nge-Mix
Isiqhumane esiyisisekelo
- Sishisa i-ovini ku-425 F (220 C / iGesi 7).
- Geza i-inch skillet engu-10 intshi noma i-pan yokubhaka isikwele lesisindo esingu-8 intshi. Beka i-pan kuhhavini ukushisa.
- Beka izindebe ezimbili zokuxuba ukudla endishini enkulu. Engeza isipuni noma amashukela amabili uma uthanda ummbila omnandi wesiphuzo. Uma wenza i-batter nge-buttermilk, engeza 1/2 isipuni se-baking soda.
- Kwesinye isitsha, shaza izinkomishi ezingu-1 1/3 zobisi noma mayelana nezinkomishi ezingu-3/4 ze-buttermilk ne-egg enkulu.
- Gcoba i-1/4 indebe yamafutha omquba, ukuncishiswa okuncibilikile, noma ibhotela elicibilikile.
- Hlanganisa ingxube yobisi ezingxenyeni ezomile uze uhlanganiswe.
- Thela i-batter cornmeal ku-skillet elungiselelwe noma i-baking pan.
- Bhaka amaminithi angu-20 kuya kwangu-25, noma kuze kube yilapho i-cornbread iqinile futhi ilula kancane.
- Sika kumadaka noma izikwele bese ukhonza ngebhotela.
Ama-Stick Corn
- Sishisa i-ovini ku-425 F (220 C / iGesi 7).
- Gcoba amapanki ensimbi kanye nendawo kuhhavini ukushisa.
- Gcwalisa ama-pistol stick pans ama-2/3 agcwele i-batter.
- Bhaka amaminithi angu-12 kuya kwangu-15, kuze kube yilapho izinti zommbila zigqanyiswa.
Ama-muffins
- Sishisa i-ovini ku-425 F (220 C / iGesi 7).
- Gcoba izinkomishi ze-muffin noma uphefa ngokupheka okungapheli noma ukupayiza.
- Spoon the batter zibe izinkomishi muffin, ukugcwalisa mayelana 2/3 egcwele.
- Bhaka emaminithini angu-18 kuya kwangu-24, kuze kube yimfucuza.
- * Sebenzisa umuthi omhlophe, ophuzi noma ohlaza okwesibhakabhaka usetshenziswe ngamatshe noma emhlabathini.
** Ingqolobane yomhlabathi iqukethe i-germ yemvelo, ngakho-ke inempilo emfushane yethalala. Uma usebenzisa ingqolowa yamatshe, gcina ingxube esiqandisini.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 64 |
| Inani lamafutha | 1 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 349 mg |
| Ama-carbohydrate | 13 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |