Unayo iresiphi ye-cookie yebha, kodwa ufuna ukwenza amakhukhi ashiywe nayo? Noma unayo inhlama ye-cookie esele futhi ufuna ukwenza into ehlukile nayo? Noma mhlawumbe awuqiniseki ukuthi kufanele ubheke kanjani iresiphi yakho ye-cookie yakho eyayiwusizo isikhathi eside. Ungesabi - leli shidi lingumngane wakho omusha omkhulu!
Sebenzisa le mihlahlandlela yokubhaka - kanye nobuciko bakho - ukwenza amakhukhi aphelele, njalo. Manje ungavula iresiphi yakho eyintandokazi ye- snickerdoodles ibe yi-pizza ye-cookie, noma uguqule amakhukhi we-chocolat chip ibe igobolondo le-tart elimnandi.
Lungele ukuhlolwa okujabulisayo okunye!
I-General Cookie Baking Times:
| Uhlobo lwe-Cookie | Uhlobo lwe-Baking Pan | I-Baking Times |
| Yehlisa amakhukhi | ishidi lokubhaka | Imizuzu engu-8 - 10 * |
| I-Bar Cookies | 13 x 9 x 2-intshi pan | Imizuzu engu-25 - 30 |
| I-Bar Cookies | 15 x 10x-inch intshi pan | Imizuzu engu-20 kuya kwangu-25 |
| I-Shell ye-Tart noma i-Cheesecake Crust | I-pan-tart ye-9-intshi noma i-spring form pan | Imizuzu engu-20 kuya kwangu-25 |
| I-Cre Crust | Ipuleti ye-pie engu-9 intshi | Imizuzu engu-10 - 15 ** |
| I-Dessert Cookie noma i-Pizza | I-circle yangama-10-12-intshi ku-pan | Imizuzu engu-10 - 15 |
| I-Mini Tarts | 1-2inch amabhola mini muffin tin | Imizuzu engu-8 - 12 |
Kuwo wonke amakhukhi, hlela kuqala i-oven yakho ku-350 F ngaphambi kokubhaka, bese ubeka i-pan (s) ngephepha lesikhumba, noma usebenzise i-pan ensimbi ye-panic.
* Ukuze uthole ama cookies, isikhathi sokubhaka sincike ekuhlaleni kwenhlama nokushisa. Ubhontshisi obomvu noma ushukela wekhukhi ushukela kuthatha isikhathi esincane sokubhaka kunokudla inkokhelo yeCkey-Sink. Inhlama ebandayo noma ebandayo izothatha isikhathi eside kunomgwamanda wokushisa ukugubha. Vele ubheke ama-cookie kuhhavini, futhi ususe lapho beqala ukufaka umbala ezungeze emaphethelweni futhi balahlekelwe ukukhanya okukhulu phakathi.
** Ngama-crusts we-pie okwenziwa kusuka inhlama ye-cookie , ngemva nje kokukhipha igobolondo le-cookie ye-cookie kusuka kuhhavini, phakamisa i-crust down. Lokhu kuzosiza ukugcina igobolondo le-shell ye-pie edingekayo ukwengeza ukugcwaliswa.
I-Cookie ewusizo Ukwenza amathiphu:
- Ama-cookie Izithako : Sebenzisa izithako ezingcono kakhulu zama-cookie ongazikhokhela. Kungcono izithako, ngcono amakhukhi. Ezimweni eziningi, lokhu kusho ukukhetha ibhotela phezu kwegargarini, futhi uqiniseke ukuthi uthenga i-chocolate yekhwalithi noma i-cocoa powder.
- Ukuxuba i-Cookie Dough: Ukuze uthole imiphumela emihle, qinisekisa ukuthi ibhotela, amaqanda, kanye nezinye izithako ezibandayo zisezingeni lokushisa ngaphambi kokuxuba inhlama yekhukhi. Inhlama izohlangana ndawonye masinyane, ibe ngaphezulu, futhi iyoba yinto elula yokubhaka uma konke kusendaweni efanayo yokushisa.
- Gcoba i-Cookie Dough : Nakuba ufuna i-cookie yakho yenza izithako zokushisa igumbi lokushisa uma uzihlanganisa, uzodinga ukuba inhlama yakho yekhukhi ipholile kunokushisa kwekamelo. Ukususa inhlama ngemuva kokwenza kube ufulawa ithuba lokuhlanza futhi uthathe omunye umswakama, ongathuthukisa ukuthungwa nokubukeka kwamakhukhi. Ukubhaka inhlama ebomvu kubuye kugcine amakhukhi asakaze kakhulu lapho ebhaka.
- Bhaka kwiParchment Paper : Amaphikishi amaningi ama-cookie abiza amashidi angabhalwa. Ukugaya amashidi kukhuthaza amakhukhi ukusabalalisa, okuyinto ngokuvamile engathandeki. Kodwa awufuni ukwenza umonakalo omkhulu kumashidi wakho we-cookie, kwesokudla? Iphepha lezimakethe lisindise! Thalela amaphini akho nge-isikhumba futhi uzovimbela ukusakazeka kwekhukhi okwesabekayo ngenkathi wenza futhi ukuhlanza umoya.
- Ama-cookies okuqhwala: Yebo, wena ungafisa ama-cookies kakade abhakawa, kodwa ukugqumisa inhlama ye-cookie kungcono. Ukuze ukhiphe kalula inhlama ye-cookie, indawo ehlaba inhlama kuma-baking ama-baking ahlanganisiwe bese ibhafele okungenani ihora, kuze kube yilapho amabhola enhlama eqinile. Bese udlulisela amabhola enhlama yama-cookie ezikhwama ze-zip-top noma iziqukathi ezingagudluki. I-cookie ibhola ye-cookie ingabhalwa ngokuqondile kusuka efrijini, noma ivumelekile ukuba ivikeleke emakhasini okubhaka ngaphambi kokubhaka.