I-shallot ibhotela ingenye yezinhlobo zami eziyintandokazi zebhotela eliyinkimbinkimbi, okuyinto engeyona into kodwa ibhotela ehanjiswe ngesithako esingeziwe njengama-herbs, i-garlic, noma noma yini.
Kodwa lokho engikuthanda kakhulu ngebhotela le-shallot yilokho akudonsa noma yikuphi ukujezisa. I-pungency ye-shallots yilokho okulandelayo, futhi lokhu iresiphi inikeza ngempela.
Ngiyakuthanda ibhotela le-shallot phezu kwama-steaks, ngezinhlanzi, kumazambane abhakabhakeni noma ukuqubuka nje ngemifino ehlutshiwe. I-aperagus eqoshiwe ehlotshiswe nge-pat of butterfly shallot iyamangalisa kakhulu.
Ibhotela eliyinkimbinkimbi ehlanganiswe ibe yizilinda futhi libandwa noma iqhwa, bese izingcezu noma ukusika zikhonjelwa kuma-steaks , inhlanzi noma imifino. Yilokho inqubo engiyichazayo ngezansi. Kodwa ungaphinde upake ibhotela emagqumeni, uphelele izintonga, umboze ngepulasitiki bese ugcina efrijini noma efrijini.
Ngithanda ukusebenzisa umxube wokuma nge-attachment ye-paddle yokunciphisa ibhotela nokufaka ama-shallots. Kodwa ungasebenzisa futhi ama-masher amazambane noma ngisho nje ukusikhipha ngesandla. Konke ozama ukukwenza ukuthobisa ibhotela ukuze ukwazi ukufaka ezinye izithako.
Noma ungashiya ibhotela ngaphandle ekamelweni lokushisa ukuze unciphise.
Ngaphandle kwe-shallots, akukho sizathu ukuthi awukwazi ukungeza amakhambi ahlanzekile, njenge-parsley noma i-chives. Kodwa kwakuyoba ikakhulukazi umbala. Yiwona ngempela ama-shallots ofuna ukuwagqamisa lapha.
Okuzokwenza
- 1 lb. (izintambo ezingu-4) ibhotela elingenalutho
- 1 shallot enkulu (noma 2 shallots medium)
- 3 Tbsp. ijusi lemon (cishe elilodwa lemon elifanele)
Indlela Yokwenza
- Faka ikhasi bese usika isikhala. Kufanele uqede nge-3 Tbsp ngokuphelele.
- Esikhathini sesitsha se-mixer esilungele ukunamathiselwe kwe-paddle, unciphisa ibhotela imizuzu embalwa ngejubane eliphansi.
- Yengeza ijusi lemon kanye ne-shallot eqoshiwe ebhotela bese uqhubeka uxubanisa kuze kube yilapho ama-shallots ehlanganiswa ngokugcwele.
- Sakaza isikhala esikhulu (1-foot noma sikhulu) sokugoqa eplastiki ngaphesheya komsebenzi wakho, bese ugoqa ibhotela elixubekile phezu kwepulasitiki. Manje usuqhekeza ibhotela ibe isilinda ngaphakathi kokugqoka eplastiki.
- Thalela ukugoqa kwepulasitiki ngokweqile emaphethelweni we-cylinder ibe yindidi, noma sebenzisa izingcezu ezincane zezintambo ukuze ubophe ekugcineni. Ungenza ngisho nocingo phakathi kwesigaba esifushane sokugubungula ipulasitiki bese usifaka emgqeni omncane.
- Shisha noma shayela kuze kudingeke.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 102 |
| Inani lamafutha | 12 g |
| I-Fat egcwele | 7 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 30 mg |
| I-sodium | 2 mg |
| Ama-carbohydrate | 0 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |