Isikhathi esifushane sokuqala siyi-cookie yaseScotland ibhotela kodwa ishintshelwe amasiko ahlukahlukene kanye nezokudlela ngokufaka izinongo, amafutha namantongomane. Inguqulo yeMpumalanga Ephakathi, ebizwa ngokuthi i- Ghoraibi , ivame ukukhishwa ngekhadiamom, enomuncu ngamanzi amaningi ase-rose noma enziwe ngama-alimondi.
Ama-pistachio , noma kunjalo, ayinamboni ye-Middle Eastern futhi enza ukwengeza okuhle kule dessert. Inhlama ilula futhi ishesha ukubeka ndawonye, isebenzisa okungenani izithako futhi ayifuni lapho ibhaka. Iphunga le-cardamom liphakama kusuka enhlahleni enye ethafeni futhi inqwaba yamantongomane iyahamba ngokuthungwa kwe-cookie okubushelelezi. Umphumela wokugcina ungumuthi we-buttery, owenziwe kancane ophethwe ngophofi ikhofi noma itiye.
Okuzokwenza
- 1 Namathisela ibhotela elingalondoloziwe, ekamelweni lokushisa
- Ushukela we-1/2 Cup
- 1 isipuni se-vanilla
- 2 Ubisi noma ukhilimu wezipuni
- 2 izinkomishi yonke ufulawa wenjongo
- 1/2 ithisipuni usawoti
- I-1/4 yepuni yamakhemikhali
- I-1/2 ye-pistachio eqoshiwe yeNdebe, ihlukaniswe
Indlela Yokwenza
Engeza ibhotela noshukela esitsheni futhi, usebenzisa i-stand noma isandla se mixer, ukhilimu ndawonye. Hlanganisa i-vanilla nobisi.
Esikhathini esitsheni esisodwa, funda ndawonye ufulawa, usawoti kanye nekhadiamom. Gcoba izithako ezomile emanzini bese ugoqa ngesigamu ama-pistachios aqoshiwe. Yenza ibhola, ukugoqa epulasitiki naseqandisini okungenani ihora elilodwa.
Lapho ulungele ukwenza amakhukhi, ngaphambi kokushisa ihhavini ukuya kuma-degree angu-350.
Hlanganisa inhlama ekhanda phezulu kuze kufike cishe umjikelezo o-8.
Sebenzisa i-cookie noma i-biscuit cutter (cishe 2 1/2 ") ukusika imijikelezo. Faka i-pistachios eqoshiwe esitsheni bese ugoba ngobumnene emaphethelweni emijikelezo ibe ngamantongomane.
Faka ebhodini lokubhaka elihlanganiswe nephepha lesikhumba bese ubhake imizuzu engu-20 kuya kwangu-22. Ngemuva kokubhaka, vumela amakhukhi ukuba apholile futhi aqine ngaphambi kokuwasusa ebhodini lokubhaka.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 721 |
| Inani lamafutha | 59 g |
| I-Fat egcwele | 32 g |
| I-Fat Unsaturated | 19 g |
| I-cholesterol | 130 mg |
| I-sodium | 361 mg |
| Ama-carbohydrate | 46 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 6 g |