UJennie Schacht, umbhali we-"Farmers 'Markets Desserts" (Chronicle Books, 2010) no "I Scream Sandwich: Ukupheka Okuphefumulelwe Kokuphathwa Kokuqothulwa Kamuva" (uStewart, uThabori noTsh, 2013) bahlaziya le Chilled Jewish Plum Soup Recipe evela kuye ubuntana obuncane, okungenzeka ukuthi wenziwa njengenkambo yokuqala noma i-dessert.
U-Schacht uthi, "Iningi lomkhaya wami livela eLatvia / Lithuania, eRussia nasePoland. Phakathi kwezintandokazi zikababa phakathi kwamaphilisi umama ayevame ukuzenza lapho esemncane yilesi isobho esikhuphukile , esibiza ngegama lakhe lesi-Yiddish, i- pomella Ngiye ngengeza i-lemon verbena, engicabanga ukuthi yenza kube ngcono nakakhulu. Umngane wami wobuntwana u-Emily wenza lokhu futhi akhiphe ama-molds e-popsicle isikhunta sezingane zakhe! "
Angitholanga ireferensi ku- pomella ngesi-Yiddish futhi angakwazi ngisho nomlobi, kodwa kujwayelekile kakhulu ukuthi isidlo sokubizwa ngokuthi yisiteketiso noma ukunciphisa imindeni. Ukuqagela okungcono kakhulu ukuthi yi-hybrid ye- pflaume yesiJalimane ye "iplamu" nelithi "ela" elongezwa kumazwi amaningi ase-Yiddish ukuchaza amancane - mhlawumbe ukubhekisela kohlobo lweplamu elisetshenzisiwe.
U-Schacht uqhubeka athi, "Sebenzisa izinhlobonhlobo ze-plum ezinomsoco, ezimnyama, njengeSanta Rosa. Le isobho kuyindlela enhle yokusebenzisa ama-plums ahamba kancane kakhulu."
Ngicabanga ukuthi i-Damson plums, ne-sweet tart flavour futhi ejwayelekile eMpumalanga Yurophu, izobe ibe mkhulu kulokhu isobho. Nansi isithombe esikhulu se-Plum Soup yamaJuda.
Okuzokwenza
- 4 izinkomishi amanzi
- 2/3 indebe ushukela
- 1/4 ithisipuni usawoti oshelelayo
- Pepper omnyama ukunambitha
- Amakhilogremu amabili aqinile-ama-plums avuthiwe, aqoshiwe futhi aqoshiwe
- 1 sprig lemon verbena, cishe amasentimitha amane ubude, noma umugqa we-4 intshi welamula
- zest
- 2 wezipuni crème de cassis noma elinye liqueur berry (ozikhethela)
- 1/2 isipuni isitshalo se-lemon esisikiwe
- 2 amathisipuni juice fresh lemon
- 1/2 indebe ukhilimu omuncu, i-crème fraîche, noma isitayela se-Greek-yogurt yogurt, ukukhonza
Indlela Yokwenza
- Beka amanzi, ushukela, usawoti kanye nosawoti epanini elikhulu elinesisindo esingenasipiliyoni, futhi ulethe ngamathumba phezu kokushisa okuphakathi, okubangela ukuqothula ushukela. Engeza ama-plums, ubuyisisele emathumba, bese unciphisa ukushisa ukuze uzizwe kahle. Gwema noma yikuphi ukuqhuma okwenyuka phezulu, bese ubhala, uvuselela ngezikhathi ezithile, kuze kube yilapho isithelo sisithambile kakhulu futhi sihlukana, cishe imizuzu engama-20.
- Susa kusukela ekushiseni bese ugxila ku-4-intshi ye-lemon verbena sprig noma umugqa wekhasi lemon. Vumela ukupholisa cishe imizuzu engama-20, ukunambitha ngezikhathi ezithile futhi ususe i-verbena lemon (noma i-zest) uma ukunambitheka kwayo kugcobile isobho ngendlela oyithandayo. Kumele kube inothi eliyisici eliyisici, hhayi ukunambitheka okukhulu.
- I-Purée isobho kuze kube yilapho isheleleka usebenzisa i-blender yokucwilisa, i-blender ejwayelekile, noma iprosesa yokudla. Gxila ku-liqueur uma usebenzisa, ne-lemon ne-juice. Ukumboza kanye nefriji kuze kubanda kakhulu, cishe amahora angu-4 noma izinsuku ezingu-4.
- Yidla isobho esikhuphukile emabhodini angajulile. Phezulu ngamunye okhonza nge dollop ukhilimu omuncu kanye ne-spint mint.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 168 |
| Inani lamafutha | 3 g |
| I-Fat egcwele | 1 g |
| I-Fat Unsaturated | 1 g |
| I-cholesterol | 8 mg |
| I-sodium | 81 mg |
| Ama-carbohydrate | 35 g |
| I-Fiber Dietary | 2 g |
| Amaphrotheni | 1 g |