I-sugar sugar i-decoration elula eyenziwe ngoshukela ophekweyo oneza ukuthinta okuhle amaqebelengwane, amakhekhe, kanye namakhekhe. Ungangeza umbala nokugcoba ukuze wenze lo mhlobiso wezinhlobonhlobo ze-lace ufanise ama-dessert wakho. Ungaphuthelwa ukufundiswa ngemifanekiso yesinyathelo ngesinyathelo esibonisa indlela yokwenza ushukela we-bubble !
Le recipe idinga utshwala ocacile, kodwa ungakwazi ukufaka endaweni ecacile yokukhipha utshwala kunalokho uma ukhathazekile ngezivakashi ezithile ezidla utshwala obuncane. I-sugar bubble ephumela ngenxa ye-bubble izonambitha kahle kakhulu kunoma yikuphi ukunambitheka okuyisebenzisayo, ngakho cabanga ngalokhu uma wenza indawo.
Okuzokwenza
- 3/4 indebe ushukela (granulated)
- 1/2 indebe yamanzi
- 1.5 Tbsp. isiraphu yengqolowa
- 2 Tbsp. susa utshwala
Indlela Yokwenza
1. Beka ushukela, isiraphu yamabele, namanzi epanini elingaphansi kokushisa okuphakathi. Gcoba kuze ushukela uqothule, bese ufaka i- candy thermometer bese upheka candy ku-315 degrees.
2. Ngenkathi i-candy ipheka, lungisa i-tray ye-sugar bubble. Thatha ucezu lwesikhumba bese uluhlupha phakathi kwezandla zakho, bese ulubeka phansi uphinde ulubeke ephepheni elibikayo lokubhaka. Gcina eminye imibimbi, njengoba ukuthungwa okuncane kudingekile kumkhiqizo wokugcina.
3. Ngaphambi nje kokuba ushukela usuqedile ukupheka, uthele utshwala ophuza utshwala noma ophuza utshwala, bese uphonsa phakathi kwezandla zakho ukuze usakaze utshwala phezu kwendawo yonke yeshidi.
4. Uma ushukela ufinyelela ekushiseni okufanele, ususe ekushiseni bese ususa i-thermometer yeswidi. Uma ufuna ukufaka umbala we-bubble wakho ushukela, engeza ukudonsa noma kokubili umbala wokudla kuleli phuzu. Ungashukumisa nje imivimbo embalwa, ukwenza ushukela ogqamile we-bubble, noma ugxume kuze kuhlanganiswe ngokugcwele.
5. Tilt the baking sheet engxenyeni encane futhi uqale ngokucophelela uthele isiraphu ushukela phezulu kweshidi, ngakho uhla phansi iphepha lesikhumba. Utshwala luzokwenza ukuthi ushukela uphuphuke.
6. Uma ushukela usuchithekile, vumela ukuthi uphole, ungaphazanyiswa, uze ubeke ngokugcwele. Qaphela ngokucophelela leli phepha kusukela ngemuva kwe-sugar bubble, bese uluphula zibe yizicucu ezincane ozisebenzisayo njengomhlobiso. Gcina ekamelweni lokushisa egumbini elingenalutho izinsuku ezimbalwa. I-sugar sugar isetshenziswe kahle futhi igcinwe endaweni ephansi emswakama.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 60 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 0 mg |
| Ama-carbohydrate | 16 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 0 g |