Uma uthanda ukunambitheka kwe-pecan pie, uzoyithanda le fudge! Ama-pecans asetshenzisiwe aletha ukunambitheka okunamanzi ku-nutty fudge. Ukuze uthole ukunambitheka okucebile, ungashintsha ama-molasses kwabanye noma yonke isiraphu yamnyama yamnyama. Ukunambitheka kwalesi siphepho kuxhomeke kakhulu kuma-pecans, ngakho-ke kubalulekile ukuthi badonsa kahle ngakho banikeza ukunambitheka okuphezulu.
Okuzokwenza
- 4.5 izinkomishi i-pecan halves
- 1.5 izinkomishi ushukela
- 1.5 izinkomishi ushukela omnyama omnyama (uphaqwe)
- 1 ikhilimu yekhilimu
- 3 wezipuni isiraphu omnyama corn
- 1 induku / ama-ounces angu-4
- 2 amathisipuni vanilla akhiphe
- 1 ithisipuni le-maple ekhishwe
Indlela Yokwenza
- Hlangisa ihhavini yakho ku-350F, bese ulungisa ishidi lokubhaka ngokulifaka nge-foil aluminium. Beka ama-pecan ebhodini lokubhaka bese uwagcoba kuhhavini imizuzu engaba ngu-10, uvuselele uhlangothi. Gcoba ama-pecans kuze kube yilapho ibomvu elimnyama futhi elimnandi. Qaphela ama-pecans ngasekupheleni kokubhaka ukuze bangashisi. Susa ishidi kusuka kuhhavini bese uvumela ama-pecans ukuba apholile. Uma usupholile, nquma ama-pecans bese ubeka eceleni.
- Lungisa i-pan 9x9 ngokuyilinisa nge-aluminium foil bese uphonsa lo mfanekiso ngokupheka okuphambene nokupheka.
- Esikhathini esikhulu samanzi esisindo esinzima, hlanganisa ushukela omnundu noshubile, ukhilimu, kanye nesiraphu yamabele ngaphezu komlilo ophakathi. Gcoba kuze ushukela uqothule, faka i-thermometer ye-candy, futhi ulethe emathumba, uvuselele ngezikhathi ezithile.
- Vumela ingxube ukuba ibilise, igqugquzele njalo, ize ifinyelele ku-238F kwi- thermometer ye-candy . Ngesinye isikhathi ku-238F, ususe ipani emlilweni bese ugoqa ibhotela, i-maple, nama-extracts e-vanilla, nama-pecans aqoshiwe.
- Qala ukugubha umkhumbi ngamandla ngesipuni sokhuni. Lokhu kubizwa ngokuthi "ukushaya" i-fudge futhi kusiza ushukela ukuba uhlanganise kahle futhi ukhiqize ukuthungwa kwesignesha. Gxila njalo kuze kube yilapho umkhumbi ulahlekelwa ukukhanya kwawo futhi ubambe umumo wayo. Kuyenzeka uma kufika ndawonye futhi kwakha ibhola phansi kwepanini. Inqubo yokushaya kufanele ithathe imizuzu engama-10-15.
- Uma nje umkhumbi unomumo wayo, uwuthulule epanini elilungiselelwe uphinde ulibhebhethele ungqimba. Frikisa umkhumbi ukuwubeka, okungenani ihora eli-1.
- Uma usemisiwe, susa i-fudge kusuka epanini bese usebenzisa i-foil njengoba iziphatha. Sika isikhunta zibe izingcezu ezincane ezingu-1-intshi ukukhonza. Gcina i-Pecan Pie Fudge esitsheni esingenalutho ekamelweni lokushisa kuze kube ngesonto elilodwa.
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 478 |
| Inani lamafutha | 33 g |
| I-Fat egcwele | 9 g |
| I-Fat Unsaturated | 16 g |
| I-cholesterol | 32 mg |
| I-sodium | 15 mg |
| Ama-carbohydrate | 47 g |
| I-Fiber Dietary | 3 g |
| Amaphrotheni | 3 g |