I-graham cracker cre crust iyindlela elula, enhle kakhulu yama pie amaningi. Kanti futhi isikhathi esincane kakhulu esidla futhi uthatha ikhono elingaphansi kunezinga eliphansi lokudla.
Ama-pie amakhemikhali, ama-pie afriziwe, ama-cheesecake, i-lime eyisihluthulelo, nama-piebox we-icebox konke okumangalisayo nge-graham cracker noma i-cookie crumbts crusts.
Lokhu kuyisiqu esilula, esisisekelo se-graham cracker pie eyenziwe nge-graham cracker imvuthu, ushukela, nebhotela. I-iresiphi yenza okwanele ukufaka ipuleti ejulile-dish pie noma cheesecake.
Ukuze uthole igobolondo eliqinile, ubhake imizuzu engu-10 kuya kwangu-12 noma uyishaye kahle.
Okuzokwenza
- Ngomkhuhlane we-Pie ojwayelekile we-8- noma 9-intshi:
- 1 1/2 izinkomishi graham cracker imvuthuluka *
- I-1/3 ibhotela ibhotela (incibilikile)
- 1/4 indebe ushukela
- I-Crust Crust for Cheesecake noma Deep Dish Pie:
- 2 izinkomishi graham cracker imvuthuluka
- 1/2 ibhotela ibhotela (incibilikile)
- 1/3 indebe ushukela
Indlela Yokwenza
- Uma iresiphi idinga igobolondo le-pie egokiwe, ukushisa ihhavini ibe ngu-375 F.
- Esikhathini esikhulu isitsha sihlanganisa zonke izithako besebenzisa isamba esincane sepayipi elijwayelekile 8 noma 9-inch pie, noma inani elikhulu lepanethi yesikhumbuzo noma ipuleti enkulu, ejulile yendiza.
- Hlanganisa zonke izithako ngokugcwele.
- Cindezela ama-crumbs ngokuqinile phansi bese uphahla amaphiko epayipi.
- Ukuze uthole igobolondo le-pie elingabhalwa, shayela ihora ngaphambi kokugcwalisa.
- Igobolondo le-pie elibhaka, ubhake cishe emaminithini angu-8 kuya kwangu-10.
- Beka igobolondo le-pie e-rack bese epholile ngaphambi kokugcwalisa.
* Ukwenza imfucumfucu ye-graham, faka abacashi be-graham esikhwameni sesitoreji sokudla epulasitiki, ubeke uphawu esikhwameni, bese usebenzisa iphini yokugubha ukuze uqede ama-crackers kuze kube yimpumputhe. Ngaphandle kwalokho, faka abahlaziyi endaweni yokucubungula ukudla bese ugayela kuze kube sezingeni eliphansi.
Qaphela: Kuthatha ama-crackers angu-14 (izikwele) ukwenza 1 inkomishi yezinhlanzi ezinhle.
Amathiphu nokuhluka
- I-Pecan Graham Cracker Crust - Nciphisa imvuthuluka nge 1/4 indebe bese wengeza 1/4 indebe yama-pecans aqoshiwe. Ukuze uthole i-crun flavored crust, sebenzisa i-walnuts eqoshiwe.
- I-Graham Cracker Crust - I-1/2 isipuni se-sinamoni yomhlabathi kumxube we-crust noma ithisipuni engama-3/4 ngenqwaba enkulu.
- I-Peanut Graham Cracker Crust - Buyisela ingxenye yengxenye yemigqomo ye-graham e-cracker ene-peanuts eyomile eyomile. Uma ufisa, engeza inkomishi ye-1/4 ye-chocolate eqoshiwe noma ephuziwe nge-peanut ne-crumb ingxube. Lokhu kwenza i-crust ehle kakhulu ye-pie butterfly pie.
- I-Chocolate Graham Crust - Chofoza ama-crackers nge-chocolate graham crackers.
- Ukuze uqede ukukhanya, faka ibhotela nge-yogurt noma i-margarine elula.
- Ukuze ukhulule i-crled frost ukuze kukhishwe ipuleti ye-pie kalula (nangesinye isiqeshana), ukushisa phansi kanye nezinhlangothi zepayipi lepayipi ithawula ekhishini elihlanjululwe ngamanzi ashisayo.