I-Baltimore Bracer kuyinto isiphuzo esilula, esiphundu esiphundu esinalo ukuthinta okuthinta ukuthi amaqanda kuphela angayiphuzisa. Ukuxuba i-brandy kanye ne-anisette kuyisisekelo se-anise esiphundu esiphundu esiyinto ethakazelisayo yedwa, kodwa njengoba noma ubani ojabulela iziphuzo zamaqanda zakudala azi, yilokho ukuthungwa kobuciko okwenza kube ngcono kakhulu ukuphuza.
Njenganoma iyiphi i-cocktail efaka amaqanda, uma uphazamiseka yiqiniso lokuphuza amaqanda aluhlaza, ngincoma ukugwema lokhu kuphuza ndawonye. Futhi, qinisekisa ukususa lesi siphuzo ngaphezu kokujwayelekile ukuthi uqiniseke ukuthi iqanda elimhlophe lihlanganisiwe ngokugcwele.
Okuzokwenza
- I-1 1/2 ama-ounces brandy
- 1 i-ounces anisette 1 1/2
- 1 amaqanda amhlophe
Indlela Yokwenza
- Thela izithako zibe yi- cocktail shaker egcwele ice.
- Shake ngamandla ngamasekhondi angu-30.
- Gxila ebhodini elidliwayo le- cocktail .
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 272 |
| Inani lamafutha | 0 g |
| I-Fat egcwele | 0 g |
| I-Fat Unsaturated | 0 g |
| I-cholesterol | 0 mg |
| I-sodium | 59 mg |
| Ama-carbohydrate | 20 g |
| I-Fiber Dietary | 0 g |
| Amaphrotheni | 4 g |