I-7-UP Pake Cake

Le Pake Cake 7-UP ithola ukunambitheka kwayo kwe-lemon ehlukile kokungeziwe - uyiqagele - i-lemon-lime soda ku-batter cake! Kungase kubonakale kungavamile ukwengeza i-soda kuya kwekhekhe, kepha ukunambitheka okulodwa kwalesi sinkwa esimnandi kuyomenza ube ukholwa. It has a ithenda crumb, flavour ezifudumele, futhi uphelele nje uthuli ushukela oluyimpuphu phezulu.

Okuzokwenza

Indlela Yokwenza

  1. Hlangisa ihhavini kuya kuma-degrees angu-300 F. I- grease nofulawa ithayi 10-12-indebe noma i- Bundt cake pan .
  2. Hlanganisa ibhotela, ukunciphisa, noshukela esitsheni se-mixer enkulu yokuma ehlanganiswe nesinamathiselwe. Cream konke ndawonye ngejubane eliphakathi kwemizuzu engu-3-5, kuze kube lula nokukhanya.
  3. Engeza amaqanda ngesikhathi esisodwa, ukushaya kahle ngemva kokufaka ngamunye. Engeza i-lemon isuka ku-batter yekhekhe bese ushaya kahle.
  4. Vula i-mixer phansi futhi wengeze okwesithathu kokufulawa, bese kuthi uma ufulawa usuhlanganisiwe, engeza isigamu se-7-UP soda. Engeza isigamu sofulawa esele, bese uphela lonke i-soda, bese uqeda ngokufaka okokugcina kofulawa. Vumela umxubeki agijimele kuze kube yilapho cishe yonke imifino yefulawa ishiywe. Qedela ukuxuba i-batter ikhekhe ngesandla, kuze kube yilapho ihlangene futhi kungekho okushiwo okumile.
  1. Hlanganisa i-batter epanini elilungiselelwe. Bhaka i-7-UP Cake yamaminithi angu-75-90, noma kuze kufike ukuhlolwa kwekhekhe. Uma phezulu kuqala ukubheka umnyama kakhulu ngaphambi kokuba isikhungo siphekwe, simboze nge-foil ephatheke kabi. Khipha ikhekhe epanini imizuzu engama-30 emgqeni wocingo. Phuma ikhekhe ku-rack, bese upholile ngokuphelele ngaphambi kokukhonza.
  2. Uma usupholile, ufafaza ukuthungula okuncane kokushukela oluyimpuphu phezu kwekhekhe lonke.
  3. Ngokuhlukile, ungakwazi ukweqa ushukela oluyimpuphu bese wenza i- Lemon Glaze yekhekhe. Lokhu kungcono-okumnandi uma ufaka izipuni ezimbili ze-7UP for ijusi lemon. Amaqebelengwane e-Bundt agcina kahle, futhi lokhu akuhlukile. Gcina le-Pound Cake I-7-UP, efakwe kahle, ekamelweni lokushisa ngesonto, efrijini lamaviki amabili, noma ezinyangeni eziningana efrijini.