Nakuba ama-cranberries ehlala eNyakatho Melika, abantu abaningi abazi ukuthi lesi sitshalo sikhula ezindaweni ezithile zaseNetherlands. Njengoba indaba ihamba, ngo-1845 ama-cranberries atholakala ehlanza ogwini lwaseTerschelling, isiqhingi sase-West-Frisian, ngemva kwalokho i-berry yakhula khona yiziqhingi zase-island eziqinile. Izithelo zemfihlakalo zaziwa ngokusemthethweni njenge-cranberries yi-botanist uFranciscus Holkema ngo-1868.
Ngenxa yokuthi ama-cranberries athokoza kule ndawo ye-'Wadden Island ', amahektha angaba ngu-119 ama-cranberry angasetshenziswa esiqhingini namuhla. I-Cranberries yayaziwa ngokuthi i- veenbessen e-Netherlands, kepha eTerschelling abanye babesebiza ngokuthi uPieter-Sipkesheide , ngemuva kwalowo muntu owathola ukuthi ama-cranberries amnandi.
Lesi sidlo sivezwe esigabeni sasebusika se-cookbook yeGerechten van de Heerlijkheid, futhi senza inkanyezi enhle kunoma iyiphi imenyu yeKhisimusi. I-recipe ihunyushwe futhi iguqulelwe le sayithi futhi ishicilelwe lapha ngemvume yomshicileli.
Okuzokwenza
- I-wheel of camembert (cishe u-8 oz / 250 g, uthathe ama-wedges angu-8)
- 3 tbsp ufulawa wonke-njongo
- Dash usawoti
- Dash umnyama omnyama (ukunambitha)
- ½ tsp oregano omisiwe
- Amaqanda amabili (ashaywa ngokukhululekile)
- 1/2 indebe omisiwe isinkwa imvuthu
- Amafutha e-sunflower ukuthosa okujulile
- 1 tsp fresh thyme (eqoshiwe)
- Ibhodlela elilodwa (Mariënwaerdt) i-cranberry port sauce (noma yenza i-cranberry port sauce yakho)
Indlela Yokwenza
Thatha i-camembert ngaphandle kwesiqandisisi. Isizini ufulawa nosawoti, pepper kanye ne-oregano.
Hlela izitsha zokupheka ezintathu: enye enefulawa oluvuthiwe, enye ngeqanda elishaywe, nesithathu ngesinkwa. Dredge ushizi ufulawa, ulandelwe iqanda elishaywe futhi ekugcineni imvuthuluka yesinkwa. Qinisekisa ukuthi amakhodi ahlanganiswe ngokulinganayo.
Khipha amafutha we-sunflower ama-degree angu-356 (180 degrees C) emafutheni amafutha ajulile.
Beka ipuleti ehlanganiswe nephepha ekhishini.
Fry the ushizi (in batches) imizuzu 3 kuya 4 futhi uvumele ukhiphe ephepheni ekhishini. Fafaza nge-thyme eqoshiwe bese ukhonza ngokushesha nge-cranberry sauce dip.
Amathiphu:
- Lesi sidlo singakhonza njengesiqalo noma njengesibili sikhala ngilazi yewayini elibomvu eligcwele.
- I-camembert eyinkimbinkimbi ibuye ihle ne- rhubarb-lwesinaphi chutney .
- Uma ungenayo i-fat fryer ejulile, ungasebenzisa ibhodlela lesobho noma i-ok ukuze ukhiphe ushizi. Ukuze uhlole ukuthi ngabe amafutha asesimweni sokushisa esifanele, yimani isibambo sesipuni sokhuni emafutheni. Lapho ama-bubbles amancane eqala ezungeze isisekelo, amafutha ashisa ngokwanele.