Okuzokwenza
- 2 izinkomishi semi-sweet chocolate chips
- 1 inkomishi ushokoledi chips omhlophe
- 1 inkomishi candy corn
- 1/2 indebe crispy ilayisi lokudla
Indlela Yokwenza
1. Lungiselela ishidi lekhukhi ngokulifaka ngesikhumba se-aluminium.
2. Emabhodini ahlukene, qhafaza ama-chocolates ku-microwave noma ngaphezulu kwe-boiler kabili.
3. Hlanganisa isigamu se-candy corn kanye nayo yonke i-rice crispy cereal kuze ushokoledi oshubile omnandi, uthele ushokoledi kwi-baking sheet. Ukusebenzisa i-spoon noma i-spatula, ubhebhethele ushokoledi ngaphandle kocansi. Akudingeki ukumboza i-pan yonke.
4. Thatha i-spoon bese uphonsa ushokoledi omhlophe omncane phezu komshokoledi omnyama ngendlela ehleliwe.
Sebenzisa i-toothpick noma iphoyinti lommese ukuze uhlanganise ama-chocolate amabili ndawonye. Ungapheli kakhulu futhi udaka imibala - kufanele usakwazi ukubona imibala ehlukene ye-ushokolethi ekupheleni.
5. Hlanganisa i-1/2 inkomishi ye-candy corn phezu kwama-chocolates amanzi, ufafaza ngokungahleliwe bese uwacindezela ngokucophelela ube ushokoledi uze ubambelele.
6. Beka ushokoledi efrijini imizuzu engama-30 ukuze unzima.
7. Uma i-bark iqinile, yisuse kusuka epholiseni bese uyiqeda noma uyiqede zibe izingcezu ezincane. Gcina i-Candy Corn Bark esitsheni esingenalutho esiqandisini esiqandisini, bese usiletha ekamelweni lokushisa ngaphambi kokukhonza.
Ukufuna okuningi? Bheka lezi zokupheka okumnandi:
Chofoza Lapha ukuze Ubuke Wonke Amaphikishi Amakhambi Amakhandlela!
Chofoza lapha ukuze ubone wonke ama-Candy Recipes e-Halloween!
Chofoza Lapha ukuze Ubuke Wonke Amaphikishi Amakhambi Amakhandlela!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 165 |
| Inani lamafutha | 9 g |
| I-Fat egcwele | 5 g |
| I-Fat Unsaturated | 3 g |
| I-cholesterol | 13 mg |
| I-sodium | 18 mg |
| Ama-carbohydrate | 17 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 5 g |