Ama-Cocktails Okubumba Awenziwe Ngewayini (Ngoba Iwayini Alikho?)

Usuku lwe-National Wine ngo-May 25-hhayi ukuthi sidinga isizathu sokuqeda ibhodlela elibomvu, elimhlophe, i-rosé noma le-Champagne. Ama-oenophiles, ukujabulela ingilazi noma ezimbili kungenye yezinjabulo zokuphila ezilula. Kodwa kuthiwani ngalezo zikhathi lapho unesifiso sokuyinkimbinkimbi kwesiphuzo esixutshwe kanye ne -sippability yewayini? Izindaba ezinhle: awusadingeki ukhethe phakathi kokubili! Uma uthanda i-vino, uzothanda i-cocktails efakwe iwayini. Lezi zinhlayiya ze-boozy ziya ngokuya zithandwa, futhi ngaleyo ndlela, zokupheka zokudala ziyavela yonke indawo. Kusukela ku- spritzers okuqabulayo kanye ne-frosé kuya kuma- sangria nezithelo zewayini, lezi zinhlayiya ze-vino-zineziqiniseko zokwenza i-splash, yonke ihlobo ehlobo. Cheers!

• 01 kwezingu-10

  I-White Zinfandel Sangria Lemonade

  I-Sangria ne-lemonade yizinhlobo zokudla zasehlobo-ikakhulukazi uma kuziwa ezinkathini zonyaka. Yikuphi okwasenza sicabange ... kungani singawahlanganisi? Ngenhlanhla, lemonade e-White Zinfandel-spiked yenza lokho nje. Zithulule ingilazi, vula ezinye izingoma, futhi uvumele imidlalo yemigqa iqale!

• 02 kwezingu-10

  Okusajingijolo Lime White Wine Slushies

  Ukushisa okushisa kubiza ukuphuza okuneqhwa-ikakhulukazi i-slushies yewayini! Tart, tangy futhi oh kangaka esihlwabusayo, lawasajingijolo lime iwayini elimhlophe slushies yiyona cocktail ekugcineni cool-down.

• 03 ka-10

  I-Peach ne-Basil White Sangria

  Kulezo zinsuku ezishisayo eziseduze, siyakuthanda ukuhlehlisa futhi siziphumule nabangane kanye nengilazi ye-sangria emhlophe. (Ungakhathazeki nge-sangria ebomvu kunendawo yayo!) Yenziwe ngama-peaches amasha, i-basil, iwayini elimhlophe, ne-lemonade ekhanyayo, le sangria emhlophe ifana nesitsha selanga. Sip. Smile. Phinda.

• 04 kwezingu-10

  I-Blackberry Lavender Champagne Cocktail

  Perfect for bezijabulisa, le cocktail pretty Champagne uqinisekile wow party partygoers. Isiraphu ye-lavender yase- blackberry eyenziwe ngamakhemikhali inikeza i-hue enhle, enamandla. Ngaphezu kwalokho, ungakwenza ngaphambi kwesikhathi. Ngakho lapho izivakashi zakho zifika, ungagxila ngokugcwele ngokusingatha, kunokuba wenze iziphuzo.

• 05 ka-10

  Amaqhubu e-Moscato Bee

  Lolu hlobo lwe-honey-laced lubandakanya indawo ye-Moscato ye-gin yendabuko. Kuyinto enhle, i-lemony futhi iyathandeka ngokusibekela ntambama. Ephephile ukusho, le nguqulo esekelwe nge-vino yezinyosi ze-Bee ngokuqinisekile iphila ngokuvumelana negama layo.

• 06 kwangu-10

  I-Honeydew ne-Kiwi White Sangria

  Ukukhanya, okuqabulekayo nokulula okulula ukukwenza, le sangria emhlophe yemvula idinga iwayini elimhlophe (sithanda i-Sauvignon Blanc, kodwa ungasebenzisa i-Pinot Grigio noma i-Chardonnay, uma uthanda), i-kiwi, i-honeydew, i-mint fresh ne-club soda. Ukwengezwa kwe-tequila ne-brandy (hey, yingxenye ye-iresiphi) yenza lokhu kube yisiphuzo esisodwa esibi kakhulu.

• 07 kwangu-10

  I-Blackberry Red Wine Spritzers

  Ufuna ukusetshenziswa kokudala kumuntu othandekayo we-boozy classic? Iwayini elibomvu i-cubes yama-cubes, amanzi anombala we-blackberry kanye nokuhlobisa okusha kwe-berry kwenza le spritzer elungele iqembu lijabule ngokuzijabulisa kwabantu.

• 08 kwezingu-10

  Sauvignon Blanc Paloma Blanca

  Kungenzeka ukuthi uyazi nge - Paloma yendabuko e- Tequila , kodwa kuthiwani ngomzala omnandi, i-Sauvignon Blanc-spiked Paloma blanca? Le cocktail elikhanyayo, le-citrusy yilokho okudingayo ukushaya ukushisa kwehlobo.

• 09 kwezingu-10

  I-Sonoma Spritz I-Aperitif

  Nakuba abaningi be-mixologists bephikisana ngokuthi udinga izithako ezintathu kuphela ukuze udale i-cocktail enkulu, le-sonoma spritz isperitifti eyenza ukucabanga okunjalo. Ihlanganisa i-Cabernet Sauvignon, i-Jardesca California Aperitiva (i-aperitif-based-aperitif), i-junmai, i-elderflower i-tonic amanzi, i-grapefruit shrub , i-agave isiraphu, ushukela oluhlaza, i-Meyer lemon ne-fresh mint ibe yinkimbinkimbi, isiphuzo esiphunga elimnandi-egcwalisa ukuvusa i-pallet yakho isidlo sangaphambi kwesikhathi.

• 10 kwangu-10

  Frosé

  Futhi ekugcineni, kodwa ngokuqinisekile hhayi okungenani, i-frosé (i-AKA efriziwe rosé). Isiphuzo esisemthethweni ehlobo 2016 siyaqhubeka nokubusa phezu kwenkathi yokudla. Akumangazi, uma kunikezwa ngokoqobo kuhlanganisa izinto ezimbili ezithandwa yizo zonke izinto: i-Rosé nama-cocktails amaqhwa.