I-smoker ye-toffee enomsindo ihlanganisa izici ze-graham ezimbozwa i-toffee elula, zishaywa ushokoledi futhi zinezinhlobo ze-marshmallows. I-classic i-flame flames iyathola amandla okuvela e-crudey, e-toffee. Le iresiphi elula yenza i-batch enkulu ye-s'mores toffee bark, ngakho-ke uzoba nokuningi kokwabelana!
Okuzokwenza
- 14-16 ama-graham cracker amashidi
- I-ounces ibhotela (induku eyodwa)
- 1 indebe iphethe ishukela elibomvu
- 1/2 isipuni usawoti
- 1 ithisipuni i-vanilla isuswa
- Ama-ounces ayi-12 ama-chocolate chips noma (ushokoledi omisiwe omuncu)
- 2 izinkomishi marshmallows encane
Indlela Yokwenza
1. Hlanganisa ihhavini ukuya kuma-degree angama-350. Lungisa iphepha lokubhaka elihlelekile ngokuligcoba nge-aluminium foil bese uphonsela le foil nge-spray yokupheka.
Hlela ama- grack crackers esendleleni esisodwa ebhodini lokubhaka ukuze kungabi khona izikhala ezingenalutho phakathi kwabo, ukuwaphula uma kunesidingo ukuze afane nesendlalelo esisodwa.
3. Faka i-bhotela, ushukela omnyama, nosawoti epanini elingaphakathi komlilo.
Gcoba ngenkathi ibhotela lixubha, bese ulethe ingxube emathunjini aguqa, evuselela kaningi ukuze ahluke. Uma ushisa, upheke ngomzuzu owodwa, uvuselele njalo. Yisuse ekushiseni futhi ugxilise ekukhishwe kwe-vanilla . Hlanganisa ngokucophelela inhlanganisela ye-toffee phezu kwabalandeli be-baking ekhasini lokubhaka. Sebenzisa ummese noma i-spatula ukuze usakaze i-toffee, uzama ukumboza iningi labalandeli be-crackers. Uma ulahlekelwa amabala, ungakhathazeki, njengoba i-toffee izosakazwa kuhhavini.
4. Bhaka ama-crackers ama-toffee ngama-350 degrees emizuzu emi-5-7, kuze kube yilapho i-toffee igubha yonke indawo. Susa ngokucophelela i-pan kusuka kuhhavini bese uvumela ukupholisa ngomzuzu owodwa. Vula i-ovini ukuze uhlanganise.
5. Fafaza ama-chips we-chocolate phezulu kwe-toffee eshisayo, futhi uvumele ukuba bahlale ngomzuzu owodwa ukuze bancishise futhi bancibilike. Uma usuletshiwe, sebenzisa i-spatula noma ummese owenziwe phansi ukuze usakaze ushokoledi ocibilikile phezu kwendawo yonke ye-toffee engqimba. Nakuba ushokoledi usalokhu unamathele, ufafaze phezulu nge-marshmallows encane.
6. Faka i-tray ngaphansi kwe-broiler bese uyihambisa ngomzuzwana wamasekhondi angu-60-90, uphendukela ngaphesheya. Buka ngokucophelela, ngoba i-marshmallows izoshisa ngokushesha. Funa ukuthi zikhukhume futhi ziphenduke ezimhlophe, kodwa zisuse ithreyi ngaphambi kokuba ziphenduke zimnyama noma zibambe umlilo.
7. Frijiza i-pan ukubeka i-toffee ne-tshokoledi cishe imizuzu engama-20. Uma usemisiwe, uthathe izicucu ezincane. Ngenxa yokuthi i-marshmallows ephezulu izothola i-stale, i-S'mores Toffee Bark iyakujabulela kakhulu phakathi kwezinsuku ezingu-2-3 zokwenza.
Chofoza Lapha ukuze Ubuke Zonke Izimo Zokupheka ze-S'mores!
| Izinkombandlela Zokudla (ngokukhonza ngamunye) | |
|---|---|
| Ama-calories | 155 |
| Inani lamafutha | 8 g |
| I-Fat egcwele | 4 g |
| I-Fat Unsaturated | 2 g |
| I-cholesterol | 8 mg |
| I-sodium | 39 mg |
| Ama-carbohydrate | 20 g |
| I-Fiber Dietary | 1 g |
| Amaphrotheni | 1 g |