Umhlahlandlela Wezikhathi Zokuhlaziya

Thola konke mayelana netiyi izindaba eziphrintiwe & kuwebhu

Kungakhathaliseki ukuthi ufuna umhlahlandlela wokuqhuba ibhizinisi letiye noma izincwadi ezizobheka amakhasimende akho, kunesikhathi setiyi. Kusukela ezintandokazi zabathengi kuya ezikhungweni zezimboni kanye nezincwadi zetiyi-kuphela ezomagazini "eziwela izinkomishi," uzothola amathikithi wetiyi wamanje ukubuka ngezansi. Uma unesithakazelo sekhofi , qiniseka ukuthi ufunda Umhlahlandlela Wezinkokhelo Zekhofi .

I-Fresh Cup

Incwadi yenyanga yonke, eyakhelwe imboni egxile kakhulu ekhofi, kodwa futhi inezici kwitiyi kanye netiye.

Ngomhla kaDisemba, i- Fresh Cup ishicilela i-"Ala Almanac" yonyaka ezinikezelwe ngokuphelele itiye. Kuwo wonke unyaka, izici zetiyi zihlanganisa izinto ezifana nezitshalo zokudala zakudala zetiyi kanye nobuciko bokuhlangana nombhalo ojulile nemifanekiso eminingi yombala.

Izwi lonke likwazisa, futhi livame ukukhishwa nge-wandering exotic and distant noma i-editorialized selfhand experience yendawo yendawo yendawo yendawo.

I-Global Tea Hut

Umphakathi wetiyi wamazwe omhlaba kanye nokuthunyelwa kwenyanga ngomagazini wetiye, itiye lwenyanga kanye nesipho esihlobene nesihlobo.

Imbibe

Incwadi yenyanga, ehlose abathengi ehlanganisa iziphuzo ezihlukahlukene. Nakuba i-cocktails, ikhofi, ubhiya newayini ithatha isabelo sebhubesi sokubala kwekhasi, itiye iboniswe njengama-semi-njalo.

Izihloko zetiyi ze- Imbibe zivame ukupheka, izici ezijulile kuhlobo oluthile lwetiyi noma imvelaphi (njengokukhiqizwa kwe-pu-erh) noma ukuqondisa isitayela setiyi (njengezinyosi ze-iced zehlobo).

Izici ezijabulisayo zivame ukufaka ulwazi lokuzibonela kanye nokuhlekisa, kuyilapho izindlela zokupheka nezindlela zokuqondisa zigunyazwa futhi zikwaziswa.

Ukuzizwa kwalolu shicilelo yi-chic ne-trendsetting. Ekunyathelisweni nakulobhulogi nakumavidiyo, i- Imbibe iqukethe amathiphu avela ochwepheshe abaphezulu, ukuqondisa okuthinta iziphuzo ezithile (njenge-Riesling iwayini), zokupheka ezifanele ukudlala kanye nemifanekiso emihle.

Samovar

Umagazini omagazini / iphephabhuku elincane lezincwadi mayelana nendlela yokuphila kwetiyi kanye neminikelo yomkhiqizo weTa Lounge ye-Tea Lounge. Le ncwadi ibonisa ukuthi "izinkomba" eziqhutshwa yizinkampani ezinjengeZappos nePatagonia ziyaziwa, futhi zingase zisebenzise ukuveza umkhuba omusha ezweni lekhasi letiye.

Ukugxila kweSamovar yiyona ndlela evelayo, ejwayelekile "yokuphila kwetiyi" e-US nangaphezulu. Amaphuzu avelele okukhipha eyodwa afaka izincazelo zetizi ezinomthelela, izithombe ezimibalabala kanye nokuxoxisana nomnumzane waseBuddha. Iyakhuthaza labo abanesithakazelo, izindlela zokuphila ezihlukile, kanye ne-"foodie" isiko.

I-STiR Ithimba ne-Coffee Industry Bi-Monthly

Incwadi yezokuhweba ikhofi kanye neseti yenyanga yonyaka ngokuvamile igxile emithethweni eyenzeka emthonjeni wetiyi nekhofi kunokuba usatshalaliswe, ukupakishwa, kanye nezindlela zokudayisa. Ihloselwe izitolo zetiyi nekhofi, abathengisi, abathengisa amazwe, abapakethe, abahambisa izimpahla, nabakhiqizi. Eyaziwa ngokuthi i- Tea & Coffee Asia .

I-Tea A Magazine

Umagazini wekota ngamunye oheha abathengi nabafundi bemboni ngokufanayo. Lo magazini uhlanganisa eziningi zokupheka kanye namaqoqo wetiye afafazwe ngezindaba zokuhamba, imihlangano yokuhlela nokuningi.

I-Tea A Magazine ivame ukukhalela esikhungweni esiningi se-"school school" esiphuza itiye esinesithakazelo emlandweni wetiye waseMelika, inqwaba yokupheka kanye nokuhlola kwezingubo ezidumile noma ezithandekayo.

Ithembo liyinto engavamile, yomuntu siqu noma ngisho nengxoxo ngezikhathi ezithile, futhi kuyinto engavamile ku- Tea A Magazine ukufaka izinkondlo eziphefumulelwe itiye. Kodwa-ke, izindaba zokuhamba ezivela kumfundisi owaziwayo wetheyi uJane Pettigrew, zokupheka eziningi zeTeyi, nezithombe ezivela kwiqoqo letiye le-editor elihambisa indlela yokukhanya komphefumulo omagazini ngokuqukethwe okuningi kokhonkolo.

I-Tea & Coffee Trade Journal

Umagazini wezinyanga zenyanga ezimbonini oncike ekubhekeni ikhofi, kodwa ukufakwa okuqinile kweti. Izindaba zomhlaba jikelele, ukufakwa kwezobuchwepheshe, nezeluleko zakha inqwaba yomagazini. Izici ze-Tea zivame ukumboza izihloko ezinjengokubhaliswa kwangasese, iziteshi zokumaketha, kanye ne-trajectory ye-tea industry. Nakuba izincwadi eziningi zetiyi zihloswe ngokukhethekile embonini yetiye ekhethekile, iThe Tea & Coffee Trade Journal ifaka phakathi nemikhiqizo esitolo esitolo esiningi, abahlinzeki abaningi bokudla kanye nabakhiqizi betiyi.

Ukufakwa kwetiyi kule ncwadi kucela amabhizinisi amakhulu, ikakhulukazi lawo ekukhiqizeni, ukungeniswa, ukuhlunga kanye nokuxuba amasimu. Ithembo liqondile futhi "amaqiniso-okokuqala," enezibalo ezinempilo yezibalo kanye nesimo somlando.

I-Leaf

I-e-magazine e-Taiwan esekelwe ekwenzeni umnotho wolwazi mayelana netiyi ngesiShayina kulabo abakhuluma isiNgisi.

Ukugxila okuyinhloko kweLeaf kuyindlela yokuphila yetiyi, kuhlanganise ne-Tao yetiye, isiko letiyi yendabuko, kanye nesitimu samanje. Ihlanganisa ulwazi oluthe xaxa mayelana nokusetshenzwa kwetiya yaseShayina naseTaiwan, umlando wetiyi, itiye yezobuciko, i- gong fu brewing nokunye okunjalo, konke okulotshwe iziphathimandla ensimini.

News Tea News

I-intanethi, i-intanethi yemboni yezimboni enezici ezinhlobonhlobo zamathrendi embonini kanye nezinto zetiyi izindaba ezivela emhlabeni jikelele.

Izihloko ezishisayo zezinhlamvu zezici zifaka ukuqaliswa komkhiqizo omusha neziqondiso zokuqhuba amabhizinisi amathikithi amancane. Izinto ezincane kakhulu zezindaba zivame ukugxila ekuvuleni, ukuvala, ukuhlanganiswa nokunye okunjalo.

Izindaba zeTeyi zezwe zihlukanisa i-World Tea Expo.

Ukudalulwa okugcwele - Umbhali ushicilelwe ku- Fresh Cup , wabhala futhi wahlela ukukhishwa kokuqala kwe- Samovar, izisebenzi zokuzithandela ze- Global Tea Hut futhi ilungu lomphakathi we-Tea Sage Hut ehlobene, ishicilelwe ku- STiR, umsebenzi ushicilelwe ku- The I-Tea & Coffee Trade Journal futhi yayingumhleli omkhulu wezindaba zeThe World News.