Ukunakekela Izitsheni Zekhishi: Ama-Dos and Don't

Landela lawa macebiso ukuze ugcine ukukhishwa kwekhishi lakho esimweni esihle kakhulu

Ukunakekela imikhono yakho ekhishini ngokuqinisekile kuqinisekisa ukuthi bayokugcina iminyaka ezayo. Futhi ucabanga ukuthi imimese emihle ingadla imali engaphezulu kwama- $ 100 ngommese, kubalulekile ukwazi ukuthi ungandisa kanjani impilo yakho.

Ukulandela lezi zindleko nokungenzi lutho kuzokusiza ukugcina imimese yakho esimweni esisha-esisha.

Gcina ummese wakho kahle.

Kunezinketho eziningi zokugcina izenzeko ezizithengayo ngokuphepha futhi ugcine ama-blades avikelwe.

Umshini wamagnetic owakhiwe odongeni lwekhishi yinto eyodwa. Lokhu kugcina imimese ukuthi ifinyelele kalula futhi yenza kube lula ukubamba okufunayo. Kodwa ama-magnetic strips akuwona umqondo omuhle endlini enabantwana abancane, ngaphandle uma bephakanyisiwe phezulu nangaphezulu kwe-counter. Amakhemikhali amabhulogi angenye indlela. Bheka ibhokisi lommese eligcina imivimbo eceleni ukuze bangaphumuli emaceleni abo, noma enye enezinto ezenzelwe ukugcina ama-blade ekudumeni. Enye indlela ibhokisi lomkhonto weBodum, eligcwele izintambo ezimbalwa zeplastiki, futhi lingabamba inani elikhulu lemimese kanye nezinhlobo ezihlukahlukene zamabhande. Izintambo zigcina imimese endaweni ngaphandle kokuqothula ama-blades futhi ayasuswa futhi i-laishwasher ivikelekile yokuhlanza. Okokugcina, ungaphinda ufune ukufakwa kwesitokisi sokugcina ummese, onamapulangwe okugcina amakhiwe akho endaweni. Ukuphazamiseka kommese kuvimba ukuthi uma ngaphandle ngekhanda ukuma lapho ummese uhamba khona, futhi njalo uqiniseke ukubeka ummese ngamunye endaweni yayo, kungase kuthathe izinyathelo ezimbalwa ngaphambi kokukhipha ummese oyifunayo.

Gcina i-blade yakho ihloniphekile futhi ibukhali.

Abafundi bezinkolo zokufunda bafunde lokhu ngosuku lokuqala lokuqala: Ummese ongcolile ungummese owingozi, ngoba amandla engeziwe adingekayo ekunqumeni ukudla angasho ukuthi ummese ungakunqamuka bese kukusika. Ukuhlonipha nokuqinisa ummese wakho njalo kuzokugcina kuphephile futhi kusebenza kahle. Okokuqala, wazi umehluko phakathi kokuhlonipha nokuqapha: Ukuhlonipha kuqondisa "amazinyo" amancane kakhulu ahlanganisa umkhawulo wecala, oguqa ohlangothini olulodwa njengoba ummese usetshenziswa ngokuhamba kwesikhathi, ngenkathi ukuloba empeleni kukhishwa izinhlayiya ezinama-ultra i-metal blade ukuze ubuyisele kabusha umshini.

Insimbi ehloniphekile ingasiza ukuguqula umzila ukuze uwugcine esimweni esihle sokusika, kuyilapho ukukhwabanisa ummese kuzobuyisela umlenze ukuthanda ubukhali obusha. Ama-Sharpeners atholakala enkambeni ephathekayo, noma ezinkampanini zombhalo noma zamagesi lapho ummese udluliselwa khona nge-slot ukuze ufike emaphethelweni kanye ne-angle engakwesokudla. Ungase futhi uthole amakhiwe akho ahlotshwe kahle uma elula kakhulu noma uma ukhathazekile ngokwenza ngokwakho; Izitolo eziningi ze-kitchenware zinikeza le nsizakalo ngamadola ambalwa kuphela.

Musa ukugeza imimese yakho ku-daishisher.

Ngisho noma umkhiqizi ethinta imimese yayo njengesivivinysi ephephile, kungcono ukugeza izandla zakho. Ukufutheka okubuhlungu komshini wokuhlanza utshwala kungalimaza umgodi ngokuwunqamuzana nezinye izitsha noma izitsha. Ngaphezu kwalokho, ama-detergents anesibindi nokushisa okuphezulu okusetshenziselwa ama-daishashers kungalimaza i-blade yakho. Futhi ekugcineni, kungaba engaphephile ukugcina imimese ebukhali ku-daishisher; ungase uzenze ngengozi ukuthi uzifinyelele emadwaleni.

Geza imimese ngokushesha ngemuva kokusetshenziswa.

Ummese ulula ukuwuhlanza uma usetshenzisiwe, ngaphambi kokuba ama-juice noma izinhlayiya zokudla zithole ithuba lokumisa phezu kwekhasi. Futhi uma uye wasebenzisa ummese ukusika ukudla okunomsoco njengamatamatisi noma izithelo ze-citrus, lezo ziphunga zingahle zihlasele insimbi noma zidale ukungena.

Futhi ukuvumela imivimbo ukuba ihlale emgodini noma isitsha samanzi kungumqondo omubi - ungazigawula ungene emanzini.

Geza ummese wakho kahle.

Akunzima ukukwenza. Vele usebenzise isiponji noma indwangu yendwangu namanzi afudumele, amanzi asozini ukuze ugeze umbhede ngokulondoloza isiponji ngemuva kwelashi bese udonsa ekugcineni kwesibambo sekhasi kuze kube sekugcineni. Bese ugeza ngokucophelela isibambo. Hlanganisa emva kwalokho ngamanzi afudumele bese usula ngokushesha ummese nge-dishtowel eyomile.

Sebenzisa amabhodi wokusika amakhemikhali.

Amapulangwe okusika angakwazi ukugcina ummese wakho uqine isikhathi eside. Gwema ukusika amabhodi okwenziwa ngilazi, i-ceramic noma i-marble, engenawo "ukunikeza" futhi ezokwenza ukuthi ummese wakho aphuze - ungasho lutho, imimese ingakwazi ukugoba phezu kwendawo elukhuni, eminyene. Izinkuni nezinkuni zombili zindawo zokusika ezihle, njengoba zingeke zinciphise i-blade.

Ngokukhethekile, bheka amabhodi asika ezenziwe ngamapulangwe okugcina okusanhlamvu, ngoba izitshalo zomuntu ngamunye zizohamba zizungeze iqhwa njengoba lixhumana nebhodi. Abanye abapheki nabapheki basekhaya bakhetha ipulasitiki, ebuye ibe mnene emaceleni, futhi inenzuzo eyengeziwe yokuthi ingahlanjululwa ku-daishisher. Kukhona nezinombolo zamapulangwe ezakhiwe ezintsha ezakhiwa ngezinto ezifana ne-resin nephepha elihlangene, okunikeza ibhalansi enkulu yokuqina nokuvikela ukuvikela (Bheka labo abavela e- Epicurean , isibonelo).

Ngokulondeka kahle, ukusetshenziswa nokunakekelwa, imivese yakho yasekhishini izokugcina impilo yakho yonke, ngakho ubaphathe kahle!